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6,246

Shrimp

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Featured Shrimp Recipes »

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    Mango Avocado Shrimp Salad

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    Southern Jambalaya

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    Yummy Thai Noodles

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    Coconut Shrimp

Garlic Shrimp and Peas With Linguine

Posted by JackieOhNo!  

Toss lemony shrimp in a flavorful garlic and butter sauce and serve with linguine and peas. MORE»

Recipe #380912

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Shrimp and Grits

Posted by TerriB16  

I made up this recipe as I was cooking based on what igredients I had on hand and my vision of shrimp and grits should be! I may seem like a lot of ingredients but most are standard household items and it well worth it! (Check the package of your... MORE»

Recipe #380895

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Recipe #380823

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Shrimp Boil in a Turkey Fryer

Posted by BethR  

Found this online http://www.skiptomylou.org. We made it for July 4. We were tired of the same ol' burgers and dogs menu. It was AWESOME! So easy to do! We had one person be the "timer" and it was great! Although it rained all day,... MORE»

Recipe #380757

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Creamy Shrimp and Spinach Pasta

Posted by breezermom  

This is from Southern Livings Editors Choice Recipes. It is a one dish meal, and though written with shrimp, also works well with crawfish tails or diced cooked chicken breasts. Note: Fresh whole nutmeg can be stored in an airtight container... MORE»

Recipe #380720

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Lemony Shrimp With Capers and Pasta

Posted by Cooputo  

I made up this recipe because I love Shrimp Scampi, but hate all the calories. My husband and kids love, love, love this pasta, especially when we serve it over homemade pasta. MORE»

Recipe #380633

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Asian Shrimp and Avocado Salad

Posted by Manami  

Crisp Napa Cabbage leaves are tossed with shrimp and cucumber, then, topped with wasabi-avocado dressing. Baked ramen noodles make a crispy topping. Recipe developed by McCromick by Southern Living Cookbook School. There is enough of this... MORE»

Recipe #380631

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White Bean & Spinach Souffles With Shrimp Cardinale

Posted by Manami  

I have seen a lot of recipes for White Bean & Spinach Soups & Stews but nothing like these! You don't have to worry about over-filling or overflowing the souffle cups. The spinach and white bean base makes them quite stable. These are WOW... MORE»

Recipe #380616

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Shrimp Bites Wrapped in Greens

Posted by Manami  

Isabel Cruz's Spicy "Shoestring" Party Menu for a Sultry Late-Summer Night - CBS Morning Show, 09/01/2007. The San Diego-based chef likes to marry the tastes of Latin American cooking she grew up with to the Pacific Rim tastes she's come... MORE»

Recipe #380614

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Matthews Shrimp Lettuce Wraps

Posted by Chef #619248  

Tasty shrimp, crunchy walnuts, yummy portabellas and boston butter lettuce make for a delicious appetizer. MORE»

Recipe #380540

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Shrimp and Cotija Enchiladas With Salsa Verde and Crema Mexicana

Posted by TheBeave  

Alot of works, but fresh and delicious MORE»

Recipe #380522

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Shrimp Appetizer Squares

Posted by jkoch960  

This pizza-style appetizer square is colorful and easy to make. From Land O' Lakes recipe site. MORE»

Recipe #380492

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Meze Platter: Hummus, Shrimp Salad, Cucumber Salad

Posted by Manami  

This fun assortment of flavorful nibbles is ideal for summer entertaining. End the meal with frozen yogurt or a fruit salad of halved fresh cherries and pieces of watermelon. BonAppetit Magazine, August 2009 edition. The cumputer has been playing... MORE»

Recipe #380387

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Macque Choux and Shrimp

Posted by Manami  

This Cajun dish, similar to succotash, pairs well with rice & seafood or chicken. This version comes from the Commander's Palace in New Orleans. This was first published in Saveur Magazine, issue # 119. We were testing different dishes for our... MORE»

Recipe #380295

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Shrimp Cakes With Roasted Shrimp Sauce

Posted by Manami  

Courtesy - Emeril Lagasse, originally appearing in From Emeril's Kitchens, William Morrow Publishers, New York 2003. LiveEpisode: Ultimate Indulgence. Inactive Prep Time - 20 min. Emeril's Essence can be found on zaar. DiB's Creole Essence / Bayou Blast, or Miss... MORE»

Recipe #380280

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Nymphadora's Shrimp Carbonara

Posted by Nymphadora Tonks  

I love carbonara and love shrimp. MORE»

Recipe #380183

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Shrimp With Pesto Cream

Posted by gailanng  

Great results for a stovetop dish. MORE»

Recipe #380175

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Buffalo Grilled Shrimp With Blue Cheese Dip and Celery

Posted by Chez Michelle  

Gourmet July 2009 Hot-wing aficionados will flip for these grilled shrimp, seasoned with bottled hot sauce and melted butter. Crunchy celery and homemade blue cheese dip are deliciously de rigueur accompaniments. Update: I made July 4th and they... MORE»

Recipe #380114

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Dayak-Style Shrimp (Kalimantan)

Posted by Sue L  

Quick and simple Indonesian dish from Copeland Marks. MORE»

Recipe #380034

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Camaron a Bahiana - Shrimp Bahia Style in Tomato Sauce

Posted by BDM & FAMILY  

Wife received this recipe from... her brother's friend's girlfriend who lived in brazil. The origin sounds longer when your talking and seems way more confusing. When I was first introduced to this recipe I was amazed at something so... MORE»

Recipe #379987

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Cooking Q & A Forum

TOPIC: Brining Turkey - Help!

reviewer icon

From: Chef Jason!

On Thursday, July 09, 2009

quote Hello,

So I'd like to brine a turkey which I bought from a commercial place which has the following ingredients:

Turkey
Basted with butter

I went to my good friend Chris Kimball and I asked what can you tell me about brining a turkey (ok I really just went to their... quote

new Shrimp recipe reviews

Andi of Longmeadow Farm avatar

Review From: Andi of Longmeadow Farm  

On Jul 9, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Cajun Shrimps

I don't know who Ricardo is, but I bet he's a good chef! I followed this exactly except forgot to peel my shrimp, but no matter it still came out delightfully enchanting. For those nay-sayers who, think this is "hot" I can reassure you that it's...

weekend cooker avatar

Review From: weekend cooker  

On Jul 9, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Lemony Risotto With Asparagus and Shrimp

AMAZING !!! A great lunch today. Full of great taste, and flavors. Followed the directions to a tee, and it couldnt of come out any better. A definate keeper for us. Made for PRMR tag.

reviewer avatar

Review From: hodgemo2  

On Jul 9, 2009

  • Currently 4.5/5 Stars.
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RECIPE: My Copycat Shrimp Paesano

I've never been to Paesano before, so I have no idea about the copycat quality of the recipe, but I do know that I enjoyed it very much! I used 31-40/lb shrimp and removed the tails, and at the end I let the shrimp soak in the sauce, then removed...

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