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Shellfish

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Featured Shellfish Recipes »

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    Cajun Crawfish Cornbread

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    Turkish Shrimp Balls

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    John Folse's Crawfish Bread

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    Red Lobster - Cheddar Bay Biscuits

Buffalo Grilled Shrimp With Blue Cheese Dip and Celery

Posted by Chez Michelle  

Gourmet July 2009 Hot-wing aficionados will flip for these grilled shrimp, seasoned with bottled hot sauce and melted butter. Crunchy celery and homemade blue cheese dip are deliciously de rigueur accompaniments. MORE»

Recipe #380114

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Mussel Chowder - Microwave

Posted by *christie  

Another recipe from my Parents. This is SO yummy. And easy too. MORE»

Recipe #380090

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Chili Garlic Prawns

Posted by TasteTester  

What could be simpler than this recipe? I like to serve it with rice and an Asian vegetable mixture (I get mine from the frozen food section of my grocery store). MORE»

Recipe #380067

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Dayak-Style Shrimp (Kalimantan)

Posted by Sue L  

Quick and simple Indonesian dish from Copeland Marks. MORE»

Recipe #380034

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Camaron a Bahiana - Shrimp Bahia Style in Tomato Sauce

Posted by BDM & FAMILY  

Wife received this recipe from... her brother's friend's girlfriend who lived in brazil. The origin sounds longer when your talking and seems way more confusing. When I was first introduced to this recipe I was amazed at something so... MORE»

Recipe #379987

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Cajun Shrimp Balls

Posted by Molly53  

The Acadians of Louisiana, also known as Cajuns, are especially innovative cooks who learned to make good use of whatever was on hand. Crawfish balls are a favorite of Cajuns, but since these delicate little critters are not easy to come by in... MORE»

Recipe #379966

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Shrimp Salad With Warm Bacon Dressing and Summer Bruschetta

Posted by TasteTester  

I've tried many recipes for Spinach Salad with Warm Bacon Dressing, but none including shrimp. It looks really good, and the addition of a chopped peach makes this a recipe one I'll be interested in trying this summer. Note: Prep time does not... MORE»

Recipe #379947

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Roasted Tomato and Shrimp Pasta

Posted by jkoch960  

This recipe is from "Cooking with Paula Deen" magazine. MORE»

Recipe #379868

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Pasta.....pasta Shells With Dilled Crab Filling

Posted by Moontan Master!  

We made this last night and it turned out terrific. Super easy to make, as you put the filling you will find yourself trying it before you starting the stuffing of the shells. MORE»

Recipe #379864

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Curried Stir Fried Pasta With Scallops

Posted by bet0625  

Easy Scallop recipe. Very healthy and great tasting. MORE»

Recipe #379778

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Shrimp Stir Fry

Posted by Chef #1310215  

A healthy version of an asian classic. MORE»

Recipe #379742

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Mustard Marinated Shrimp

Posted by larchie  

This is a recipe which makes for fabulous party food; you can make it ahead of time (in fact, you have to), and everyone loves it. Simply serve it in a pretty bowl with toothpicks, skewers, or forks for serving. This has become a new staple as... MORE»

Recipe #379733

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Crab Cakes With Lemon Butter and Plum Tomato Salsa

Posted by College Girl  

Straight forward, savory first course with elegant results. Easy and tasty. Works well as a first course served with Vevue Clicquot Champagne. From Bon Appetit January 2004. MORE»

Recipe #379697

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Thai Garlic Shrimp With Lemon-Coriander Sauce

Posted by dianegrapegrower  

Despite the number of ingredients, this comes together quickly. Another of our family's favorites from "Simply Thai Cooking" by Wandee Young. Serves 2 as a entree, or 4 as an appetizer. MORE»

Recipe #379695

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Shrimp and Pasta With Basil and Tomatoes

Posted by KristeninUT  

This is a spinoff of a recipe I saw Chef Nick Stellino making. Quite yummy and pretty easy! MORE»

Recipe #379679

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Orange Peel Shrimp

Posted by bet0625  

Orange Peel Shrimp Like the one from PF Changs MORE»

Recipe #379665

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Shrimp Salad

Posted by mightyro_cooking4u  

From the Ulimate Gullah cookbook. MORE»

Recipe #379664

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Ceviche Shrimp and Feta

Posted by JanuaryBride  

A Mediterranean spin on the traditional ceviche. Recipe from a Michelob ad. . . sounds yummy! Cooking time is actually refrigeration time. MORE»

Recipe #379659

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Linguini Allo Scoglio

Posted by Chef #783575  

This recipe is from Dal Toro Ristorante (Lamborghini Las Vegas) at the Palazzo/Venetian Hotel. The first time we went, the dish was magnificent, inspiring me to call and get the recipe from the Chef. The second time, about a year later,... MORE»

Recipe #379566

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Celery With Shrimp

Posted by dicentra  

From The Book of Appetizers MORE»

Recipe #379553

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Cooking Q & A Forum

TOPIC: Meatballs...... soft...

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From: Chef #1314016

On Friday, July 03, 2009

quote I'm new to this an i came accross it asking this one question so hope someone can help me..... My meatballs are to soft in the middle. My husband like meatballs with my speghetti I'v tried two recipies an the second one work better but I don't know what to do??? He want's them the texture of... quote

new Shellfish recipe reviews

mommyoffour avatar

Review From: mommyoffour  

On Jul 3, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Jambalaya for the Crock Pot

I made this for my kids tonght for supper. They all gave it a big thumbs up. DH and I munched on it a bit while putting it away and it has very good flavor. I plan on making htis again soon when Dh and I are home. This is very easy to put...

Lizzymommy avatar

Review From: Lizzymommy  

On Jul 3, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Kittencal's Seafood Pasta Salad

A delicious Pasta Salad with Seafood! I made this for our Fourth of July BBQ tomorrow, and found that we liked a little more Old Bay than called for, and (I think because I didn't have Salad Dressing) that it needed a little bit of sweetness....

hollyfrolly avatar

Review From: hollyfrolly  

On Jul 3, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Shrimp Appetizers

Delicious and easy- squeezed tons of lemon juice over them before serving.

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