seasonal and for large groups

2,407

Recipes

Betty Randall's Christmas Cookies

Posted by Suzanna Marie  

My husband absolutely loves these cookies. They puff up nicely, and the icing just tops them off. Decorate quickly before icing sets. MORE»

Recipe #395587

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Vegetable Soup

Posted by Parrish  

This is the basic soup my Grandmother used to make, but hers used fresh vegetables from her garden, and (of course) leftovers. The vegetables you add are up to you, but this is the basic soup. Mix up all the ingredients, and let it simmer... MORE»

Recipe #395584

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Sugar Free Pumpkin Bars With Cream Cheese Frosting

Posted by Bizy_Mum  

Completely sugar free dessert! I've been experimenting with a sweetener called "Xylitol" that I buy online and will gradually post recipes with my successful results. I promise never to post a recipe that hasn't passed the... MORE»

Recipe #395548

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Coconut Cookie Slices (Danish Fedtebrød)

Posted by Deantini  

These cookie slices were my absolute favorites growing up in Denmark; they are simple but yet so delicious - especially if you are a sweetened coconut fan. This is an old family recipe; I have tried to search the origin but it goes hundreds of... MORE»

Recipe #395424

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Pumpkin Cream Cheese Spread

Posted by Rachel Lynn  

Creamy and spicy pumpkin cream cheese spread, perfect for Autumn weather! Goes good on any kind of bread, toast, or bagel. I found it to be particularly good on pumpernickel bread. Very easy to make. MORE»

Recipe #394839

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Light Pumpkin Cookies With Splenda Sugar Blend by Kim

(1 reviews) Posted by KRice, PA  

It time for fall and holiday baking. Nothing makes the house smell better, feel warmer, and seem more inviting. This is a great recipe to use your canned , homegrown, or jack-o-lantern flesh. These turn out soft and delicious. For those of you... MORE»

Recipe #394833

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Mini Pumpkin Cakes With Cinnamon Buttermilk Glaze

Posted by Chef #1394825  

These pumpkin cakes are the perfect dessert for the holiday season! MORE»

Recipe #394672

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Pumpkin Bars - Jenny Toopes

Posted by Lastar Wellness  

A Fall FAVORITE MORE»

Recipe #394462

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Pumpkin Spice Cake With Honey Frosting

Posted by Super San Mateo Chefs  

These cupcakes were amazing. Made for my sister's baby shower in the fall. Adapted from Sandra Lee's Semi Homemade magazine. Her recipe was for a 9 inch cake. I adapted it to make approx. 48 cupcakes and made the frosting from scratch. MORE»

Recipe #394455

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Honey Almond Cake

Posted by sweetcakes  

This is a fair first prize winner. This is baked in 2 9x5 loaf pans. MORE»

Recipe #394427

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Personal-Mini Pumpkin Pie

(1 reviews) Posted by MamaMeag  

I was craving pumpkin pie, and started thinking about a way to make smaller servings that I could ration out. I didn't want to make one big pie (in fear that I might actually eat the entire thing! Ha ha), so...I came up with this idea. Hope you... MORE»

Recipe #394347

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Frosted Apple Squares - Penzey's

Posted by bricookie55  

Great apple dessert to feed a crowd. This recipe is from Sergio Marquez in Penzeys One, Volume 3, Issue 3. MORE»

Recipe #394328

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Banana Split Squares

Posted by daisygrl64  

Crowd pleasing banana splits. Perfect for an occasion. Plan ahead as this dessert needs to be freezed. This can be made the day before serving, just keep in freezer covered until ready to serve. Land-o-Lakes Cookbook. MORE»

Recipe #394182

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Chocolate Peppermint Bark - Christmas

Posted by Jb Tyler, TX  

Christmas candy - Two kinds of chocolate with peppermint chips. Yummy! So pretty, and great for gift giving. I have used chocolate bark (dark and white) with good results and it was less expensive, and hardens up beautifully MORE»

Recipe #394114

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Grandda's Irish Potato Soup

Posted by GingerlyJ  

My grandda was known for his soups and also for his saying "if not for soups, poor people would starve" People have said it tastes like O'charley's but I think his is much, much better MORE»

Recipe #393878

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Ruthi's Blue Ribbon Sun Tea

Posted by GingerlyJ  

My momma made this all the time and even won a blue ribbon at our county fair for sweet teas MORE»

Recipe #393777

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Strudel = Old Fashion

Posted by Jb Tyler, TX  

This recipe makes the best flaky crust! You could use any type filling you like instead of the apricot jam, sweetened apple slices could be substituted. Remember, the crust needs to be mixed the day before. For ease of preparation you... MORE»

Recipe #393553

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Pumpkin Spice Cupcakes

Posted by EOD  

I got this recipe from Family Circle Magazine and they are delicious, I altered it slightly to make it lighter. The frosting can be substituted with vanilla frosting too. MORE»

Recipe #393409

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Caramel-Almond Popcorn

Posted by Jb Tyler, TX  

Crunchy old-time favorite popcorn. I adapted this recipe to make it quickly in the microwave. Makes a great gift, just put into a decorative jar. This won't last long around the house. We substitute pecans for the almonds in this recipe, just... MORE»

Recipe #393284

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Aunt Linda's Refrigerator Pickles

Posted by enestvmel  

This is a recipe that I grew up with my mom making. It's her sister's recipe. They are a little sweet, but still taste wonderful! You can tell summer is in full force when we are eating these!! I am totally estimating the servings, I have no idea... MORE»

Recipe #393135

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