31,401

Seasonal

recipes

I Love Brussels Sprouts

Posted by Secret Agent  

I really do! These are yummy along side roast beef and sometimes I just eat them for a meal when DH is working. I hope you Sprouts Lovers give them a try. MORE»

Recipe #398190

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Frozen Heath Dessert- Yum!

Posted by Realtor by day, Chef by night  

I love this one. It's one of my most favorite summertime treats. MORE»

Recipe #398188

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Timberline Hot Chocolate

Posted by Annacia  

A beautiful hot chocolate to make for the family whenever the mood strikes. When is hot chocolate not welcome? MORE»

Recipe #398171

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Bittersweet Hot Chocolate

Posted by Annacia  

This is done in your crock pot. It's one of those set it and forget it recipes that always welcome us home in the very nicest way. MORE»

Recipe #398161

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Our Favorite Chili

Posted by cookinupfun  

I came up with this recipe one night after I couldn't find my usual one. It came out delicious so I wrote down what I did and it has become our new favorite. It is a little sweeter than most chili recipes, but I think that is why my children have... MORE»

Recipe #398148

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Baked Apples Stuffed With Cranberries and Almonds

Posted by FloridaNative  

Serve these tender apples with a sweet-tart filling alongside roasted turkey or pork, a delicious pairing with the apples' hint of cardamom - though you could substitute cinnamon. They make a great stuffing alternative for those who don't eat... MORE»

Recipe #398123

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Caramel Apple Eggrolls ( for Christmas)

Posted by FLUFFSTER  

These are wonderful for the holidays! They're fun to make, something that the kids can help with, and they're so good! You don't need to wait for a holiday to make and enjoy them. I've made them a few times now, I took some to a Monday night... MORE»

Recipe #398102

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Grace's Grand Marnier Cranberry Bread

Posted by Grace of West Jefferson & Son  

A great addition to a Holiday Buffet or Gift Basket. Mom has it on hand when we visit her on our ski trips. Something about the fireplace on a snowy Winter's day seems to make it taste even better! MORE»

Recipe #398098

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Mushroom Melts

Posted by Carol Ann #3  

I got this recipe out of a cookbook that a friend gave to me. I love to make this. It is an easy recipe that I have made over and over again. It is so delicious also. Make sure that you watch them carefully when you place t hem in the oven they... MORE»

Recipe #398096

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Green Tomato Bread

Posted by RivkaD  

From "Beverly Lewis Amish Heritage Cookbook". The best way my family has found to use up your green tomatoes! Less time, trouble, and equipment than pickling them. Also, you can freeze the loaf cakes. MORE»

Recipe #398083

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Crock-Pot Beef Stew

Posted by Hippie2MARS  

Easy, and delicious. Great for chilly autumn or winter days with a loaf of warm crusty bread. The best part, for me, is that you don't even need to brown the beef first! MORE»

Recipe #398076

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New England Boiled Dinner

Posted by Carol Ann #3  

This came from a pillsbury cook book I got when I moved into my first place. I use to make it once or twice a year, but it has become a Sunday favorite during the winter months in my home. My husband and kids just love it !! TIP : If corned... MORE»

Recipe #398067

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Slow Cooker Autumn Sausage Casserole

Posted by TheMamaBomb  

I haven't tried this recipe yet but I didn't want to lose it. I found it on the "Year of SlowCooking" blog. MORE»

Recipe #398066

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Squasharoni and Cheese

Posted by the80srule  

A hybrid of Fannie Farmer's Classic Baked Macaroni and Cheese and Gourmet Butternut Squash Macaroni & Cheese that I made up. My version is far easier, and is no-bake to really enjoy the rich flavor and creaminess of the sauce. I bet pumpkin puree would be good in this too, by itself or to do half and half.... MORE»

Recipe #398026

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Grandma's Sweet Potato Crunch (Also Called Sweet Potato Souffle)

Posted by CharlieGal  

My grandma did not like marshmallows on her sweet potatoes, but she would make it half and half for the kids. When she would make this for the holidays there was always a little Maker's Mark in it, but you can also leave the bourbon out if you... MORE»

Recipe #398013

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Littlemafia's Yogurt Cooler

Posted by littlemafia  

One of my favorites! MORE»

Recipe #398000

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Hazelnut Hot Chocolate

Posted by littlemafia  

Who can rezist? MORE»

Recipe #397999

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Reuben Sandwich Meatballs

Posted by Melsand  

I was invited to an Oktoberfest party and wanted to bring some little open-faced Reuban sandwiches but thought they might become soggy while in transit, so I thought maybe I could use the Reuban ingredients to make a Reuban meatball instead.... MORE»

Recipe #397985

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Caramel Apple Upside-Down Cornmeal Cake

Posted by east coast nellie  

From Better Homes and Gardens... MORE»

Recipe #397984

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Ambrosial Roasted Garlic Cauliflower

Posted by ~Rita~  

This Golden Roasted Sweet Cauliflower fragrant with rosemary, garlic, and saffron is submitted this here http://www.cuisinartstandmixer.com/recipes/index.php?recipe_id=2479 hope you enjoy and do vote for it!. It is topped with rich creamy... MORE»

Recipe #397983

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