seafood and soups

1,411

Recipes

Hub City Diner Corn and Crab Bisque

Posted by Molly53  

A zippy first course from the flavor center of the universe, Louisiana. Courtesy of Pat Mould, featured in The Louisiana New Garde television series. Cooking time is approximate. MORE»

Recipe #394008

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Healthy Black Bean Soup With Shrimp

Posted by Melanie B.  

I created this last night and was shockingly good. Enjoy! MORE»

Recipe #393652

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New England Clam Chowder

Posted by Catnip46  

This recipe is pretty much like everyone's else except I use evaporated milk and half & half. Easy enough to make and taste pretty darn good on top of it. MORE»

Recipe #393505

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Crab Chowder

Posted by Mike McCartney  

A variation on the cream of crab soup that is served at the local culinary school. MORE»

Recipe #393078

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Woodstock Inn New England Clam Chowder

Posted by Molly53  

The Woodstock Inn, located in "the prettiest small town in America", is renowned for their sumptuous meals using fresh ingredients from the local Vermont farms. MORE»

Recipe #393009

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Cold Southwestern Corn and Shrimp Soup

Posted by Manami  

No-Cook Meal, Everyday Food, June 2007 Edition. Serve garnished with tomatoes, avocado, and reserved whole shrimp. Using frozen corn and shrimp saves a lot of time in this no-cook soup . . . . MORE»

Recipe #392949

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Salmon Seafood and Veggie Chowder

(1 reviews) Posted by ~*Miss Diggy*~  

Super good Fall food! Enjoy! MORE»

Recipe #392890

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Shrimp, Crab and Corn Bisque

Posted by Chef53Kathy  

This recipe was given to me by a friend and it is the creamiest, most wonderful combination of deliciousness!!! Evertime I make it it gets rave reviews. It is not for the fat conscious...........Oh heck...try it at least once, you'll love it!!! MORE»

Recipe #392759

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Seafood Chowder Under Pressure

Posted by zaar junkie  

I was craving a good seafood chowder that I could make with my new pressure cooker and in searching and reading many recipes online decided on this one. It's a mix of several different recipes. It was better than expected and something I'd like to... MORE»

Recipe #392717

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Mamma's Friday Night Hearty Fish Soup

Posted by Chocolatl  

From Dom DeLuise. Use whatever fish is available fresh. Serve with crusty bread. MORE»

Recipe #392621

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Zuppa Di Pesce Castagna

(1 reviews) Posted by Buster's friend  

This recipe from Castagna in Portland, OR, was requested in the LA Times' Culinary SOS column by a fan who described it as "ambrosia". It certainly has all the right stuff. "This striking dish is perfect for summer entertaining,... MORE»

Recipe #392620

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Quick Fish Stew

Posted by TeresaS  

This is a recipe that an old manager gave to me years ago. It is delicious. He did make some changes to the original recipe. It is out of "The Doubleday Cookbook". MORE»

Recipe #392586

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Roasted Smoky Gazpacho With Shrimp

Posted by Melanie B.  

I Love gazpacho in the summertime with heirloom tomatoes and any fresh vegetable I can find. This was my favorite recipe to date and makes a great dinner party dish with freshly steamed shrimp. MORE»

Recipe #392560

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Corfu Style Garlicky Fish Stew

Posted by Buster's friend  

Plan to make use of this recipe with our fall whiting catches throughout the winter. Receiev in email from gourmet_recipes_from_around_the_world, Thank you, Buck Vance! MORE»

Recipe #392523

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She-Crab Soup

Posted by daisygrl64  

I have not made this yet, I am just posting. I suppose that if you have leftover crab meat that this is a great way to use it up. Pol Martin Cookbook. MORE»

Recipe #392315

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Sarasota's Best Scallop Bisque

Posted by SarasotaCook  

This is a smooth and creamy bisque with the tender sweet flavor of scallops. The sherry gives it a nice warm flavor, and then my favorite part ... the garnish with 3 breaded and sauteed skewered sea scallops and fresh chopped chives. This is so... MORE»

Recipe #391773

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Cioppino

Posted by Jessica JT  

This is a very versatile seafood soup/stew. It’s very easy to make it personal and change up a bit. My aunt, my Mom, and I all make it just slightly different but it’s always delicious. It’s also pretty good for you when you consider it’s not... MORE»

Recipe #391304

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Hot and Sour Shrimp Noodle Soup

Posted by English_Rose  

A spicy warming noodle soup with exciting flavors that is quick to make too! MORE»

Recipe #391059

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Scallop, Corn and Bacon Chowder

(1 reviews) Posted by Rachel<3  

This is wonderful for any occasion. I even make this during the summer, when its 95 degrees out! You can purchase the Bay Scallops frozen or fresh..I prefer fresh but either is great! In case you don't know.. Bay Scallops are small and Sea... MORE»

Recipe #390571

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Rich’s Sopa De Mariscos (Mexican Seafood Soup)

Posted by L'ecole  

Adapted from "Healthy Mexican Cooking" by Velda de La Garza. This recipe can be made with any combination of seafood (shrimp and fish is typical of South Texas, although we’ve also seen shrimp and octopus, or just fish). It could... MORE»

Recipe #390535

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