seafood and barbecue

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Recipes

Strawberry Sauced Salmon

Posted by Cookworm  

I whipped up this strawberry sauce to serve over grilled salmon and we loved the flavor combination. MORE»

Recipe #302984

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Sweet Chili Lime Fish

Posted by Baz  

An excellent sauce for fish cooked on the barbecue. Feel free to substitute different, larger pieces of fish and the taste will still be fantastic. I think it's the sesame oil, when added to the chili/lime that really lifts it out of the ordinary. MORE»

Recipe #300828

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Pineapple Mango Tango Scallops Skewers

Posted by Jen Rickmann  

Posted for the May 2008 "Let's Get Skewered" Game in the Asian Forum. This Grand Prize winner of Robert Mondavi's 3rd Annual Art of the Skewer Recipe Contest was created by Pat Neaves. The cook time includes the 15 minutes for marinating. MORE»

Recipe #300821

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Octopus Grilled Very Tender

Posted by ~Rita~  

This can be served as a salad without grilling, but I highly suggest the grilling bring to an other level of goodness. The 8 tentacles and the body to which they're attached are edible. A note about octopus: Octopus loses a lot of its volume... MORE»

Recipe #300094

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Grilled Italian Marinated Swordfish

Posted by MarthaStewartWanabe  

This is an excellent way to prepare swordfish. The fish turns out flavorful and moist. I made this dish one night paired with my Skillet Italian Herbed Country Potatoes and fresh corn on the cob. A delicious summertime meal! Please note... MORE»

Recipe #299974

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Grilled Fish Tacos

Posted by cookiedog  

Not really traditional fish tacos since they are grilled, however none the less tasty. Serve these with mango salsa, pico de gallo and bottled hot sauce. Please allow 1 to 3 hours to allow fish to marinate. You can also bake or saute the fish.... MORE»

Recipe #299228

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Grilled Skewered Sea Scallops

(2 reviews) Posted by JackieOhNo!  

This has everything going for it - it's low-calorie, it's fast, and it's delicious. The scallops need to marinate about 30 minutes, which gives you time to rustle up a nice rice pilaf and salad to accompany it. Then throw on the grill and dinner... MORE»

Recipe #296478

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Skewered Shrimp With Apricot Curry Glaze

Posted by mommyoffour  

So good. Try this is you like shrimp thats a touch sweet. MORE»

Recipe #295220

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Ww Grilled Salmon With Teriyaki Sauce - 4 Points

(1 reviews) Posted by TeresaS  

This is out of a 2000 Cookbook called "Simple & Classic Homecooking". It is noted in the cookbook that this recipe received their highest rating. You can serve it on a bed of couscous alongside mixed salad greens and some fresh fruit... MORE»

Recipe #293927

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Barbeque Salmon Filet

Posted by Leferro  

This recipe was created by my Grandfather about 30 years ago. It was originally designed to cook 100lbs of salmon but i have shortened the recipe to only make 1 lb. It is a recipe with many flavors. The edges of salmon are very sweet in nature. As... MORE»

Recipe #293772

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Balsamic Glazed Salmon Fillets

(3 reviews) Posted by Boomette  

This is a recipe made on the barbecue. From the issue of June 2006 of Coup de Pouce. MORE»

Recipe #293719

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Bek's Grilled Mahi Mahi Fillets in Soy Ginger Marinade (Oamc)

(2 reviews) Posted by Gatorbek  

This is a mild, Asian-inspired marinade that complements the mild flavor of Mahi Mahi. Great summer dish, I'm sure it would be good on any mild fish. OAMC chefs, double or triple the marinade as needed and freeze in family-sized portions - I use... MORE»

Recipe #292963

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Grilled Swordfish With Hot Red Sauce

Posted by mommyoffour  

We really like swordfish and are always looking for ways to prepare it. This is a good recipe with just a little bit of heat like we like it. (Cook time includes marinating time) MORE»

Recipe #292852

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Grilled Swordfish With Roasted Garlic Sauce

Posted by Oolala  

From a supermarket card I just picked up. DH loves swordfish. If you use fresh tarragon, use 3 tsp. chopped, divided. MORE»

Recipe #292832

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Halibut With Cilantro Pesto

Posted by Oolala  

Courtesy of the supermarket. I don't want to lose it but haven't tried it yet. MORE»

Recipe #292623

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Salmon With Sweet and Spicy Rub

Posted by cookiedog  

This is from the show Healthy Appetite with Ellie Krieger. MORE»

Recipe #292029

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Grilled Swordfish With Mango Salsa

Posted by mommyoffour  

A delicious way to prepare fish. Prep time includes marinating time. MORE»

Recipe #291961

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Honeyed Shrimp

(1 reviews) Posted by Sam #3  

Taken from Nita Mehta's BBQ Cookbook. MORE»

Recipe #291312

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Grilled Fish Sandwiches

Posted by Lvs2Cook  

Choose your favorite seasoning to rub on the fish before grilling. You can also use frozen thawed fish fillets if you want. Toasting the focaccia or buns before serving adds a little crunch to your meal. MORE»

Recipe #290464

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Grilled Pastrami-Style Salmon

Posted by blucoat  

This is a 'Cooking light' recipe that uses the classic beef pastrami on grilled salmon. Allspice is a fairly strong spice, so if you're sensitive to its "burn," use the lesser amount. Use a whole center-cut salmon fillet so that it will... MORE»

Recipe #287427

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