scottish and desserts

476

Recipes

Victoria Sandwich - Classic English Sponge Cake for Tea Time

(4 reviews) Posted by French Tart  

The Victoria Sandwich is the quintessential English cake, conjuring up images of old England and afternoon tea. It's always been a favourite in cake baking competitions and is even used by manufacturers to test new cookers.This is one of the... MORE»

Recipe #352555

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Brown Sugar Shortbread

(1 reviews) Posted by KissKiss  

You probably already have all the ingredients, so give this one a try. This recipe comes from The South: The Beautiful Cookbook. I make it when I have last-minute guests coming over and want to serve something special. Its such a treat! MORE»

Recipe #350631

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Scottish Stone Cream

Posted by Dan-Amer #1  

This recipe was found in a cookbook issued by the International Institute in Milwaukee many years ago. MORE»

Recipe #350332

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The Queen of Hearts - Valentine's Jam Tarts

(8 reviews) Posted by French Tart  

Jam tarts are a quintessential British teatime treat - little crispy short crust pastry rounds filled with assorted fruit jams, such as strawberry, raspberry, apricot, blackcurrant and lemon curd. They were the first things my mum taught me to... MORE»

Recipe #349170

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Scottish Shortbread

(1 reviews) Posted by skottishdonkey  

sweet biscuit or cookie origanating from scotland. My home. MORE»

Recipe #345748

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Magical Christmas Fairy Cakes - Christmas Fairy Cupcakes

(2 reviews) Posted by French Tart  

Some recipe classics never go out of fashion and fairy cakes top the list They are the stuff of childhood memories: just one nibble can transport you back in time and even today, no self-respecting children's birthday party would be without... MORE»

Recipe #343473

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Ginger Shortbread

Posted by dicentra  

Cooking Light. Dec 2004. MORE»

Recipe #340956

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Clootie Dumpling (Spiced Fruit Dumpling)

Posted by DrGaellon  

Posted to the SCA_recipes LiveJournal community. MORE»

Recipe #340301

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Yorkshire Parkin - Sticky Oatmeal Gingerbread for Bonfire Night

(3 reviews) Posted by French Tart  

A wonderful tradition from Northern England, in particular from the county of Yorkshire; this wonderful gingerbread is traditionally eaten on the 5th November which is Bonfire Night, also called Guy Fawkes night or Fireworks Night. There are many... MORE»

Recipe #333548

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Spooky Spider Cupcakes/Muffins for a Howling Halloween!

(2 reviews) Posted by French Tart  

I JUST love these little spider cakes, when I make them, their faces make me laugh - well, I am easily pleased! Furthermore, they are VERY tasty - they have a much better flavour than NORMAL spiders I find, their legs are a little too chewy! The... MORE»

Recipe #328085

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Twit Twooo, Hooting Halloween Owls - Halloween Cupcakes/Muffins

(4 reviews) Posted by French Tart  

These are GREAT fun! Bake some chocolate fairy cakes, muffins or cupcakes, decorate them and then turn them into Hooting Halloween Owls! I made these last year for a children's Halloween party, and they all loved them. The recipe is based on our... MORE»

Recipe #326716

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Clootie Dumpling in the Microwave

Posted by skottishdonkey  

A moist Scottish spiced fruit cake. takes only 8 minutes in the microwave instead of the way is use to be cooked, 3 hours steaming in a cloth. normaly served at christmas and new year MORE»

Recipe #326012

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Absolutely Sinful! Sticky Toffee Pudding With Pecan Toffee Sauce

(1 reviews) Posted by French Tart  

This is as wicked as it sounds. A truly delectable combination of flavours and textures that are light and melt in the mouth. I would choose this as a Christmas or New Year dinner party dessert, as the puddings freeze well and are no trouble to... MORE»

Recipe #325920

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Chocolate, Orange and Whisky Mousse

Posted by English_Rose  

Here's a delicious sweet to finish off any meal - the chocolate, orange and whisky make a deadly combination! The quantities given below are sufficient for six servings. Prep time includes chilling. MORE»

Recipe #324008

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Traditional Scottish Butterscotch Candy

Posted by English_Rose  

That sweet tooth for which Scots have a reputation means that there are many traditional confectionary recipes. But quite why a brittle candy made from butter and sugar should be named "Scotch" is lost in the mists of time. MORE»

Recipe #323737

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Jammie Dodgers (Jam Sandwich Cookies)

Posted by Rainbow*Bubbles  

I can't believe this recipe hasn't been posted! Jammie Dodgers are really yummy biscuits (cookies) that are popular in U.K., I always associate them with parties when I was little. They're like linzer cookies but thicker and more kid-friendly.... MORE»

Recipe #317734

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Healthy Chocolate Oatmeal/Porridge

(4 reviews) Posted by Rainbow*Bubbles  

A really simple idea I use almost every morning, it's really filling and slow-release energy as well as providing antioxidants and feel-good serotonin from the cocoa, and it curbs cravings for chocolate. I find that even if I have plain porridge... MORE»

Recipe #316515

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Summer Fruits Terrine or Bodacious Berries in Wine Jelly!

(1 reviews) Posted by French Tart  

This is one of my favourite recipes, when the soft fruit season arrives, I try to make this at least once......and it is STUNNING if served as the finale to a dinner party. This is an unashamed copy of a recipe by Delia Smith, with very few... MORE»

Recipe #312995

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Bread and Butter Pudding French Toast Sandwiches

(2 reviews) Posted by French Tart  

Yes really! This is a pan-fried version of bread and butter pudding, made in the method of a French toast sandwich! A wonderful recipe, which is just the ticket for a lazy weekend breakfast or brunch, OR as a mid-week quick and easy dessert.... MORE»

Recipe #300509

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Scottish Shortbread With Brown Sugar

Posted by Andtototoo!  

A slight variation on the traditional recipe. If you like brown sugar, you will love these cookies. Use this recipe or your own favorite but use brown sugar instead of white. MORE»

Recipe #298446

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