scandinavian and sweet

92

Recipes

Scandinavian Style Almond Paste

(1 reviews) Posted by the80srule  

This is a wonderful almond paste to use in recipes like scones, pizzelles, almond cookies, and other pastries but is optimal for those itty bitty Danish almond cakes. I got this from a cooking magazine a few years ago. My version calls for 2 tbsp... MORE»

Recipe #389810

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Fabulous Granola

(1 reviews) Posted by gailanng  

Can be eaten as a snack or with milk as a cereal. MORE»

Recipe #384802

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Rhubarb Crisp: a Celebration of Summer!

Posted by Debber  

My rhubarb flourishes at the end of my clothesline, right next to a patch of hollyhocks that sway in the summer breezes. Right now there are some little birds (I can't make them out with my spotting scope) snatching up pine needles and flitting... MORE»

Recipe #381258

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Finnish Rauma Cookies (Rauman Piparkakut - Finland)

Posted by Debbie R.  

This is from "Best of Finnish Cooking", a cookbook by which the author is passing on Finnish cooking heritage to her sons. I haven't tried it yet. It differs from the other piparkakut recipes in that it doesn't use corn syrup. I think... MORE»

Recipe #375217

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Danish Ebleskiver (Buttermilk Recipe)

Posted by Mrs. Odneal <3  

This is a traditional Danish recipe, from my husband's family. This REQUIRES the use of an ebleskiver iron or monk's pan. It's basically little fluffly ball-shaped pancakes. You can fill them with fruit jams, applesauce, or have them plain with... MORE»

Recipe #374432

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Lingonberry Sorbet

Posted by Sarah_Jayne  

An adult sorbet with a Scandinavian twist. MORE»

Recipe #371028

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Poor Knights or Rich Knights (Köyhät Ritarit)

Posted by KateL  

Entered for safe-keeping for ZWT. From Virtual Finland web site, http://finland.fi/netcomm/news/showarticle.asp?intNWSAID=26068. MORE»

Recipe #366935

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Grandma's Russian Pancakes (Thin Style)

Posted by KissKiss  

These are a lot like Swedish pancakes but better in my opinion. Serve with your favorite pancake topping or fill with warm compote and roll up. MORE»

Recipe #352390

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Scandinavian Almond Cake

(2 reviews) Posted by AlaskaStephanie  

Light, but rich too! Bake in a loaf pan--this cake is an easy one for a tea or shower, but also so good for your own coffee break! MORE»

Recipe #347453

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Romme Gröt - Cream Pudding

Posted by Molly53  

You know the pudding is a success when the butterfat rises to the top after the flour is added. From the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #337732

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Svisker Gröt - Norwegian Prune Pudding

Posted by Molly53  

A gluten-free fruit dessert from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Chilling time not included in preparation time. MORE»

Recipe #337558

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Norske Kroner - Norwegian Crowns Cookies

Posted by Molly53  

Chilling time not included in preparation time. From the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #337381

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Blöt Kage - Spongecake

Posted by Molly53  

The Scandinavians have always been famous for their culinary skill. This cake recipe comes from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #337181

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Eple Kake - Norwegian Apple Cake

Posted by Molly53  

Just lovely served hot or cold, this dessert comes from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #337161

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May's Applecake

(1 reviews) Posted by Kiki1978  

Originally found with a sack of apples in the cellar of a home in Sweden, this recipe proved to be quite popular amongst my family for years. The cake which is a cross between an apple pie and an apple cake has a lovely rich texture, tastes great... MORE»

Recipe #335654

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Apple-Buns

Posted by Chef #1011148  

Simple buns, which have to proof only one time. http://www.recepten.se/recept/aeppelmosbullar.html MORE»

Recipe #334714

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Kladdkaka

Posted by Selleri  

There are several versions of this recipe. This one has evolved from rainy autumn afternoons in the company of a coup of tea, a film and a friend. It works just fine without the dark chocolate, which also can be substituted with basically any... MORE»

Recipe #327400

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Moist Low Fat Chocolate Cake

Posted by catercow  

This is a healthy yet oh so delicious version of a traditional Swedish cake recipe. Don't be thrown by the vinegar--it's the secret ingredient! MORE»

Recipe #313992

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Dallaspulla - Awesome Finnish Pastry

(1 reviews) Posted by mdmdt  

I discovered these pastries as an exchange student in Finland and they are my absolute favorite in the whole wide world (my boyfriend's too). I have been searching high and low for a recipe and finally I found this one on Axis of Aevil so I... MORE»

Recipe #290790

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Fruit and Cheese Blintz or Breakfast Crepes

Posted by Hydra  

One of my favorite breakfasts, easy and quick to make and they go fast! Some of my recommendations for a little twist (I mix and match!): -If you desire sweeter crepes, omit the salt and add 2 tablespoons sugar -Try spreading a little cream... MORE»

Recipe #265116

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