scandinavian and historical/traditional

111

Recipes

Danish Ebleskiver (Buttermilk Recipe)

Posted by Mrs. Odneal <3  

This is a traditional Danish recipe, from my husband's family. This REQUIRES the use of an ebleskiver iron or monk's pan. It's basically little fluffly ball-shaped pancakes. You can fill them with fruit jams, applesauce, or have them plain with... MORE»

Recipe #374432

select

Cool Cucumber Salad With Sour Cream and Chives (Gurkensalat)

Posted by BecR  

A cool and refreshing accompaniment to fish or meat dishes. Simple and good! From my mother and grandmother. MORE»

Recipe #372790

select

Sandbakkels (Norwegian Almond Cookies)

Posted by Izzblizz  

This is a traditional Norwegian cookie. It is made by pressing the dough into Sandbakkel tins. If you don't have sandbakkel tins, miniature fluted tartlet pans would work as well. If you google "Sandbakkel tins", you will see what... MORE»

Recipe #355167

select

Vineterta

Posted by Chef #1110637  

A traditional Icelandic prune torte - though the name means "Vienna Torte". MORE»

Recipe #346980

select

Lefse

Posted by Charlotte J  

Another family recipe from the Petzenhausers from Lake City. This is different from the recipe we use so I thought I'd post it. For my husbands family they roll their lefse very thin. So when I make this recipe I'll use walnut size pieces of... MORE»

Recipe #323899

select

Kringla

Posted by Charlotte J  

Another family recipe from the Petzenhausers from Lake City. This is different from the recipe we use so I thought I'd post theirs here to make later MORE»

Recipe #323716

select

Lefse- Norwegian Flat Bread

Posted by mama's kitchen  

This is the best Lefse you will ever taste! I have such wonderful memories of learning how to make lefse at my Aunt Gwen's. She makes this with authentic, hand made Norwegian rolling pins and lefse sticks made by her father and handed down to her... MORE»

Recipe #316406

select

Scandinavian Christmas Ham With Prunes

Posted by Lou van  

I often cook this for either Christmas Day (for a change from turkey etc) or for Boxing Day. We love it with creamed potatoes (Scandinavian style, but I'm sure Lyonnaise potatoes would go really well) and red cabbage (not the pickled sort). MORE»

Recipe #315676

select

Danish Wedding Tower (Kransekage)

Posted by Benthe (Danish)  

Traditional wedding cake made with Odense marzipan or almond paste. For Birthday parties or other big gatherings, it is shaped as a cornucopia, and filled with chocolate. Contact me for further information. Make it early, and freeze without... MORE»

Recipe #314683

select

Lefse

(3 reviews) Posted by Viking Knitter  

Lefse is a traditional soft Norwegian flatbread made out of potatoes and cooked on a griddle. I like it with butter and cinnamon-sugar, or use it to roll up lutefisk and mashed potatoes in. My grandfather emigrated here from Norway when he was... MORE»

Recipe #309746

select

The Lost Art of Lefse Making (Step-By-Step)

(1 reviews) Posted by Izzblizz  

This is a very traditional (and labor intensive) Lefse recipe from my town's "Lefse Lady" who made her famous Lefse in our small Norwegian town in ND. It is by Mrs. Marcus Schmidt from our town's Centennial cookbook. This is the lefse... MORE»

Recipe #299837

select

Viking Cheese Bombe

Posted by Celticevergreen  

Nope, not a Minnesota Vikings fan, not even from the Midwest. This recipe was translated from a Norweigian magazine and is the creation of the Hotel Viking in Oslo, Norway. Used 20 servings since most people will eat only a reasonable amount as... MORE»

Recipe #287013

select

Grilled Gravad Lax Stallmastaregarden Style

Posted by Celticevergreen  

Newspaper clipping with a recipe from the Stallmastaregarden restaurant in Stockholm, Sweden found in my Grandmother's recipe box. Does not count the curing time. MORE»

Recipe #285938

select

Swedish Biscotti

(2 reviews) Posted by WiGal  

This recipe comes from my husband's grandmother. In Swedish it is called Svenska Mandel Skorpar or Swedish Toast. It resembles biscotti but has cardamon in it not chocolate nor anise. It is wonderful with tea and keeps well if stored in a dry... MORE»

Recipe #280834

select

Spiced Christmas Gingerbread Coffee With Cognac Chantilly Cream

(3 reviews) Posted by French Tart  

As soon as I discovered how to make ginger syrup, this gingerbread coffee was on the menu last Christmas! I tasted my first Gingerbread coffee, or actually, Gingerbread Latte, in a branch of Starbucks in Manchester, England in 2006 - and it was... MORE»

Recipe #271513

select

Mixed Spice - Traditional Old Fashioned English Pudding Spice

(5 reviews) Posted by French Tart  

The aromatic scent of holidays and Mum's home baking, mixed spice is an essential jar on the spice rack. Mixed spice is a blend of sweet spices traditionally used in English cooking to provide a warming backnote. This typically English spice... MORE»

Recipe #266688

select

Traditional Swedish Almond Cake Slices

(10 reviews) Posted by Um Safia  

Published for ZWT III. Recipe from cooks.com. Very simple to make, can be doubled and baked in a 'Bundt' pan or as in recipe states to create almond slices MORE»

Recipe #235270

select

Kryddkaka - Swedish Spice Cake - Traditional Recipe!

Posted by Um Safia  

Published for the ZWT III. This recipe is for the delicious spiced caked, traditionally baked in Sweden. Very simple to make... MORE»

Recipe #235263

select

Norwegen Cookies - Berlinerkranzer

Posted by Um Safia  

Published for the ZWT3. Norwegian wreath cookies - These are decorative holiday cookies adding quite a bright, colorful aromatic touch to your plate of cookies. This recipe comes from fooddownunder.com. MORE»

Recipe #235222

select

Traditional Janssons Temptation

(1 reviews) Posted by Um Safia  

Published for ZWT III. Recipe from World Recipes - this is a lovely recipe for the traditional Swedish dish ''Janssons Temptation''. Simple to make - comfort food. MORE»

Recipe #235205

select