scallops and main dish

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Recipes

Spicy Seafood and Penne

(1 reviews) Posted by loof  

This great recipe came from a December 1995 issue of Woman's Day magazine. It's so hearty and flavorful - great with garlic bread and a nice green salad. MORE»

Recipe #375815

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Linguine With Scallops and Lemon Cream

Posted by Brookelynne26  

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Recipe #375791

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Succulent Baby Scallop Stir-Fry

Posted by SOMERTIME247  

I purchased baby scallops without a recipe in mind so with some vegetables I had in my refrigerator I came up with this gloriously rich dish! The best part about this recipe is you can use any of your favorite vegetables and it will surely be a hit. MORE»

Recipe #375534

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Angel Hair Pasta With Tomato-Scallop Sauce

Posted by Norb  

submitted by Lori and posted on CatholicMom.com in the Lent Recipes - meatless family meals section. MORE»

Recipe #373844

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Crab Cakes With Spicy Remoulade

Posted by Leslie in Texas  

This old favorite is transformed in texture and flavor by the addition of scallops and shrimp. The crabcakes are served with Spicy Remoulade. From a September 1988 issue of Bon Appetit magazine in a "Cooking Class" feature. Chilling time... MORE»

Recipe #373678

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Blackened Scallops

Posted by daisygrl64  

Serve this over hot paste. From Pol Martin Cookbook. MORE»

Recipe #372615

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Grilled Scallops With Mexican Corn Salad

Posted by Manami  

Recipe by Nick Fauchald, From Pairing of the Day: June 2008, Beer vs Wine in F&W Magazine, June 2008 edition. In this spicy salad, plump grilled scallops sit on top of charred corn tossed with the ingredients in "elote", an... MORE»

Recipe #372541

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Sea Scallops & Baby Fennel Provençal

(1 reviews) Posted by ThatSouthernBelle  

From figsbaywine.blogspot.com Originally called for "1 good-sized glass white wine" but wrote it as 1 cup. Serves 2 as a main course or 4 as an appetizer. MORE»

Recipe #372424

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Creole Garlic Shrimp and Scallop Kabobs - an Easy Weeknight Meal

Posted by Feast Your Eyes!  

For those weeknights when the dinner hour sneaks up quickly and catches you unaware, don't pick-up the phone and order pizza — Give this delicious, quick and easy seafood recipe a try. It's a feast for both your eyes and palate, yet it requires... MORE»

Recipe #372403

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Scallops With Creamy Pesto

(4 reviews) Posted by duonyte  

From Woman's Day. Quick and easy, nice with pasta or rice. Use your own pesto or refrigerated pesto sauce from the market. I think this would also make a nice first-course, MORE»

Recipe #372209

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Sambuca Seared Diver Scallops With Roasted Red Pepper Brie Cream

Posted by Brookelynne26  

Prepare sauce ahead of time if desired and reheat gently as scallops cook. MORE»

Recipe #372136

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Mexican Seafood Saute With Avocado-Mango Salsa

Posted by Manami  

Sauteed scallops and shrimp are paired with a vibrant sweet-savory salsa, gives this dish s WOW factor! Serve with warms corn or flour tortillas and a good Mexican beer! Bohemia beer is crisp and slightly spicy ($8 per six-pack) Bon Appetit... MORE»

Recipe #371851

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Scallop and Chile Paella

(1 reviews) Posted by Tarteausucre  

Hearty Paella from Spain MORE»

Recipe #370997

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Scallops in Wine Sauce

(1 reviews) Posted by Ice Cool Kitty  

Sea scallops marinated, then poached in wine and served with a creamy mushroom-wine sauce. MORE»

Recipe #370576

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Fried Portuguese Style Bay Scallops

(4 reviews) Posted by Ice Cool Kitty  

This is a simple, straight-forward way to prepare fresh bay scallops without distracting from their natural sweetness. The larger sea scallops would work just as well here. MORE»

Recipe #370098

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Zesty Polynesian Scallops

(4 reviews) Posted by NorthwestGal  

This Polynesian dish is reminscent of the uniquely tropical cuisines of Hawaii and New Zealand. It's a very easy dish to prepare, and it makes a very elegant dinner, especially paired with a dry white wine or a tropical orange-mango blend fruit... MORE»

Recipe #370078

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Creamy Seafood Sauce

Posted by sexymommalucas  

Reprinted from Home for the Holidays. "A rich sauce you won't believe is low in fat! A lot of great colour in this delicious sauce. Serve over pasta." " MORE»

Recipe #370021

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Shrimp and Scallop Enchiladas

Posted by TxGriffLover  

This recipe is courtesy of Bonnell's Fine Texas Cuisine restaurant in Fort Worth, TX. Chef Jon Bonnell generously shares his recipes. You will love this! MORE»

Recipe #369968

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Skewered Scallops

(5 reviews) Posted by breezermom  

A recipe from Australia, featuring scallops grilled on the barbi! Light seasoning enables the sweet taste of the scallops to come through. Posted for ZWT5. MORE»

Recipe #369776

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Southern Scallops With Sweet Tea Chili Sauce

Posted by Debbie R.  

2003 Southern Living Cookoff Cookbook MORE»

Recipe #368890

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