savory pies and winter

105

Recipes

Beef, Cheddar and Potato Pie

Posted by Alley Barbie  

No need to wait until the end of the meal to get your pie fix! {Everyday with Rachel Ray, Recipe by Rori Trovato} MORE»

Recipe #399470

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Chunky Shepherds Pie

Posted by LCurt  

This recipe is a sort of hybrid between beef stew and shepherds (or cottage) pie. It's great for cold winter nights! MORE»

Recipe #399272

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Easy Peasy Chicken Pot Pie

Posted by Meliciously Good  

I got this recipe from The Oprah Show and used it as a base and majorly tweaked it to my liking. I make this often and sometimes double the batch for later. I usually double the filling and make 2 pies with only top crusts, saving time for later. MORE»

Recipe #398495

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Venison Pie With Sour Cream and Rosemary Crust

Posted by ThatSouthernBelle  

From the September 4, 2009 edition of Athens Plus Magazine. I'm not entirely sure what "BBQ Spice" is. MORE»

Recipe #397099

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Meat Pie ( Tourtiere )

Posted by Chef #1287027  

Meat pie that you eat at Christmas and Easter! Prep time includes time for making pie shells. MORE»

Recipe #393623

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Braised Lamb Shank Pie

(1 reviews) Posted by west country scrumpy  

real comfort food, slow cooked melt in your mouth lamb in rich redcurrant gravy topped with light golden puff pastry. Doesn't get better than this served with creamy apple celeriac mash MORE»

Recipe #383190

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Shepherd's Pie Revisited

(1 reviews) Posted by JackieOhNo!  

Not your traditional version, but tasty nonetheless. Adapted from "Menu Makeover", Good Food Magazine, January 1987. Goes great with a nice glass of ale. MORE»

Recipe #369584

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Bridies

(2 reviews) Posted by bluemoon downunder  

My adaptation of another of Huey's recipes. He describes a Bridie as "a South African pasty filled with spiced minced lamb... well, kind of..." Minced lamb is what Americans call "ground lamb". As I don't like my foods hot... MORE»

Recipe #365482

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Lloyd's Squirrel or Chicken Pot Pie

Posted by KateL  

DH started from fluffernutter's Squirrel Pot Pie #137552 (which came from the South Carolina Outdoor Press Association), but made so many changes that I am posting DH's version. I'm not a fan of pot pie, nor squirrel, so I told him he had to take... MORE»

Recipe #359583

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Super Easy (And Inexpensive) Chicken Pot Pie

(1 reviews) Posted by Drensie  

This is a GREAT go to meal for our family. We usually have the items on hand and it is so easy to make. The whole family loves it and it is wonderful on a cold weather night after work. It's also a great way to get your teenager to eat extra... MORE»

Recipe #346678

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Turkey Leftovers Pie

Posted by English_Rose  

Serve with baked beans. As the pie is intended to make maximum use of tasty leftovers, the quantities of ingredients given should only be taken as a guide. If, for example, you have more leftover turkey and less stuffing than suggested, adapt the... MORE»

Recipe #343117

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Steak and Kidney Casserole With Mustard Toasts

Posted by English_Rose  

A warming casserole dish that can also be turned into a pie. Delicious and easy to make too. This dish can easily be turned into a delicious pie. Just spoon the meat and some of the gravy into a pie dish, top with ready-rolled puff pastry then... MORE»

Recipe #342526

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Shrimp Pot Pies With Oyster Cracker Topping

Posted by Lady Danio  

This is a great recipe my friend and I made last year together as part of a gourmet cooking extravaganza. I'm not sure where the recipe is from originally, but it was absolutely yummy, so I needed to share it with everyone else. MORE»

Recipe #332088

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Turkey Slice (Leftover)

Posted by English_Rose  

This tasty slice is a great way to use up leftovers. MORE»

Recipe #329739

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Cheeseburger Pot Pie

(2 reviews) Posted by Humble Bee  

This was a real hit while I was on vacation looking for a hearty one pot wonder to satisfy several different age groups. I made one as directed below and another with blue cheese and cheddar. Even the kids loved the addition of the blue cheese.... MORE»

Recipe #327207

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Classic Chicken Pot Pie

(5 reviews) Posted by Humble Bee  

This is the best Chicken Pot Pie recipe that I have had the pleasure of making and eating. It is easy, inexpensive, always well received and a staple in my recipe rounder for at least 4 years. From Pillsbury.com: What makes a classic? Chicken and... MORE»

Recipe #327195

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Quick Italian Bake

Posted by WI Cheesehead  

I collected this recipe for a quick weeknight dinner. You can use sausage or ground meat. Very warming and tasty! MORE»

Recipe #308296

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Classic Cottage Pie

(1 reviews) Posted by Korkin'  

A glorious cottage pie full of hearty flavor. Same as shepherd's pie but beef instead of lamb makes it a cottage pie. Classic comfort food, nothing hits the spot like this one when you need a soothing home cooked meal. MORE»

Recipe #300985

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The British Bulldog! Traditional Layered Beef Steak Suet Pudding

Posted by French Tart  

A traditional British steamed savoury pudding - fluffy dumping style suet pastry layered with tender and succulent braised beef steak - pure comfort food. Once you have prepared this, just let it steam quietly away in the background, whilst you... MORE»

Recipe #300631

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Chicken Pot Pie

Posted by Melanie B.  

This recipe is lengthy but easy. It is my favorite comfort food and makes a great gift. I made these in individual sized (7 ounce) ramekins and gave to all of my close friends for Christmas gifts last year. MORE»

Recipe #299009

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