savory pies and holiday/event
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Pizza Rustica

(2 reviews) Posted by evelyn/athens

A pizza is a pie, but this looks more like a pie the way we think of it. A top and bottom crust enclosing a yummy filling. This is substantial. Just a green salad and a glass of wine please. MORE»

Recipe #62890

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Tourtiere (French-Canadian Meat Pie)

(2 reviews) Posted by evelyn/athens

When I think of 'meat pie', I think of tourtiere. It's a classic. MORE»

Recipe #62721

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Kaccy's Tex-Mex Pie

Posted by kcdelong

I grew up eating TEX MEX food and this is so good. You can tweek it to your liking. Frito chips make up the "crust" for this pie. I use lean ground beef. You won't be disappointed! MORE»

Recipe #62410

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Salmon Egg Breakfast Casserole

(3 reviews) Posted by Mirj

This is my version of a recipe that was sent to me over the Internet. We like to have it for special breakfasts, or even for a Saturday evening meal in the summer. The original recipe called for white bread, but I like this with a good multi-grain... MORE»

Recipe #62073

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Laham Ajeen (Flat Lamb Pies)

(1 reviews) Posted by Missy Wombat

Many Middle East countries have a version of this. This is the Iraqi version. These freeze well and can be served cold. If you make smaller versions they can be served as an appetizer. MORE»

Recipe #61918

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Italian Easter Pie /Pizza Rustica (Aka "ham Pie")

(2 reviews) Posted by Dee514

There are as many variations of this traditional dish as there are names for it (Pizza Rustica, Carnival Pie, Easter Pie and Ham Pie are just a few.) Some versions include hard boiled eggs in the filling along with the meat and cheeses, this one... MORE»

Recipe #59847

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Holiday Meat Pies

Posted by ROBIN PENA

A must in our house around the holidays. We like to have it for breakfast. Heart attack waiting to happen, but at least I'll die happy! I'm not positive how long to bake, I always just do it till they turn brown. Let me know if someone figures it... MORE»

Recipe #59062

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Kfc Pot Pie

(3 reviews) Posted by JustaQT

Due to the waste of chicken in the restaurants, the Colonel created a recipe to help use the chicken that was unable to be sold...so he devised the potpie recipe. You see, the chicken could only sit and be sold for 2 hrs after it is fried. This... MORE»

Recipe #58905

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Pepperoni Shepherd's Pie

Posted by Charles Lieberman

I like shepherd's pie, but I can't eat lamb. My mother found this recipe from a company that sells pepperoni and passed it on to me. MORE»

Recipe #58558

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Gruyere Quiche With Onion & Red Pepper

(1 reviews) Posted by jody notarianni

I found this recipe on another site. I've made this twice. The first time at home. It was very good, but the next day was even better. Next I brought it as a side dish for Thanksgiving. It got rave reviews! This is such a tasty breakfast,... MORE»

Recipe #58529

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Taco Casserole

(6 reviews) Posted by kcdelong

This recipe offers both appealing taste and texture. Seasonings spice up the filling, and layers of taco shells give it crunch. MORE»

Recipe #57126

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Burrito Pie

(2 reviews) Posted by kcdelong

This is a lot like a lasagna but Tex-Mex style. It can be make with low fat ingredients and it's very versatile. Quick and easy to fix. I love it. I got the recipe off of all recipes. MORE»

Recipe #57111

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Pork and Apple Pie

Posted by Normaone

This is a different way to make the traditional combination of pork and apple. It's comfort food for us. MORE»

Recipe #56638

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