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 sauces and meat

714

Recipes

Simmer your way to a fusion of flavors with our top-rated recipes for meat sauces that include unbeatable Bolognese loaded with Italian herbs.

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Chorizo Tomato Sauce (For Pasta or Chicken)

Posted by Cluich  

I'll continue to tweak this one, I'm sure, but this is my current version. At these amounts, it makes a good bit of sauce. Number of servings listed is my guesstimate for pasta, which is what I originally came up with this for. I had some leftover... MORE»

Recipe #399285

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"buffalo Wild Wings" Medium Wing Sauce Copycat

Posted by Eastomgm  

This is a recipee that I found on Memmo's Kitchen's website. It tastes just like the restaurants. I've used this sauce on legs, wings, and thighs. I usually bake my chicken and it turns out great. Easier and less fat than frying. MORE»

Recipe #399278

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Chicken a La Howard

Posted by Chef Fishy  

Threw this recipe together with odds and ends I had in my ktichen. Came out fabulous! An easy meal to make, with ingredients most people usually have on hand. Make sure not to overdo it with the cream...Bon Appetit! MORE»

Recipe #399255

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Nua Yang - Thai Style BBQ Beef

Posted by Chef #1439705  

Thai style bbq marinade, great for steak sauce or stir fry marinade. I love it because it's very fast and the flavour is strong. It's close to the flavour from my local Thai restaurant. I can't take all the credit I was given the recipe from... MORE»

Recipe #398359

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Bollywood Chicken Skewers With Spiced Yogurt Dip

Posted by College Girl  

Toasted Indian spices and lots of green herbs set these skewers apart. The spiciness of fresh jalapenos varies greatly, so take a tiny taste to gauge the heat, then adjust to your preference. The yogurt dip provides a cooling contrast. MORE»

Recipe #396524

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Creamy Sherry and Cheese Sauce

Posted by .x. Lauren .x.  

Delicious with everything but usually we eat it stirred through pasta as a pasta sauce. Can also be drizzled over chicken or pork. It is really creamy and thick and the addition of the chopped onion, mushroom and pancetta makes it quite... MORE»

Recipe #395553

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Greek Sauce for Hot Dogs/Burgers

Posted by DeJaVu_IveBeenHereBefore  

A great sauce to top hot dogs and burgers with! It's always a hit at cookouts. MORE»

Recipe #394525

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Raspberry Chipotle BBQ Sauce

Posted by BakinBaby  

This recipes combines inexpensive bottled BBQ sauce with raspberry preserves and spices. You can adjust the heat by adding more or less peppers and adding honey if you like. It's pretty spicy, but mellows as it grills. We use it on baby back ribs,... MORE»

Recipe #394519

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Chicken Breasts Southwestern

Posted by daisygrl64  

Green chilies and salsa add south of the border flavor to grilled chicken breasts. Land-o-Lakes Cookbook. MORE»

Recipe #394175

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Charlie's Sweet 'n Spicy BBQ Sauce

Posted by Chef #1410445  

This started with a recipe off the back of a jar of Grandma's Molasses, but that one needed some work. I'm still toying with some of the changes, so any suggestions are welcome. MORE»

Recipe #394143

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Longhorn Steakhouses' Honey Mustard

Posted by Brim05005  

This is my all time favorite restaurant. My mom has worked there for 6 years, and in that time, she's picked up on a lot of their secrets in the kitchen! This makes the perfect dip for chicken tenders. It's all I've used it for, but I'm sure... MORE»

Recipe #391551

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Gourmet Garlic Mojo Hot Dogs

Posted by College Girl  

Mojo is a cuban sauce made from the juice of sour oranges (or, in this case, a mix of orange juie and lime juice). It's atruly versatile- the sauce works as a marinade or salsa for beef, fish, pork, and poultry--so no wonder it tastes great with... MORE»

Recipe #389653

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Coconut Peanut Sauce Sliced Steak (London Broil)

Posted by College Girl  

Creamy, peanutty, coconut curry sauce with slices of thick juicy steak with sharp, crisp green onions on top . London broil is budget friendly and when prepared correctly is very tender. The coconut peanut sauce adds a wonderful exotic... MORE»

Recipe #389198

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Smoky Strip Steaks With Chimichurri Sauce

Posted by Manami  

From: July Fourth, Published July 2007, on the Grill & Pairing of the Day: Big, Balanced Red Wines, July 2008, Food & Wine Magazine, Recipe by Laurent Tourondel. The chimichurri sauce made with parsley, garlic & olive oil is the... MORE»

Recipe #388085

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B&k Spanish Sauce for Hot Dogs

Posted by Griswold Krazy  

B&K Drive-In at Logansport, Indiana MORE»

Recipe #388062

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Tropical Grilled Pork Chops With Mango Chutney Salsa

Posted by Mustang Sally 54269  

I found this recipe on another web site & tweeked it to my preference. It makes quite abit of chutney but I find the left-over freezes well for the next time you need it. Timing includes 1 hr marinating. MORE»

Recipe #385705

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Grammy's Hot Dog Chili

(1 reviews) Posted by Cooputo  

This Chili is awesome for Hot Dogs, or as my kids call them "chili buns" which is just the chili on a hot dog bun. It freezes beautifully as well. MORE»

Recipe #385303

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Mama's Lip Smackin BBQ Sauce

Posted by Tiny_Toodles  

This recipe is the best out of any I have tried. It is flavorful and can be whipped up in no time. MORE»

Recipe #384961

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Day-After-Thanksgiving Turkey Breast With Pumpkin Chutney

Posted by Feast Your Eyes!  

Twas the day after Thanksgiving and all through the house, the family was pleading with all of their might, "PLEASE, PLEASE NO MORE TURKEY TONIGHT!" If this little verse strikes a familiar cord, then turn your leftover turkey into... MORE»

Recipe #384102

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Bolognese Sauce

Posted by daisygrl64  

This nourishing Italian sauce makes an effortless Saturday supper. The batch is generous, so there is plenty for guests or to freeze for weeknight suppers. Serve with your favorite pasta. Make Ahead direction below. From Canadian Living Magazine MORE»

Recipe #383280

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