sauces and food gifts

322

Recipes

Chocolatey Bee Butter

Posted by SarahG.  

A real treat! Makes a great gift too. MORE»

Recipe #350040

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Ginger-Carrot Chutney

Posted by Celticevergreen  

This traditional Ethiopian recipe is great paired with meat and poultry dishes. MORE»

Recipe #343870

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Bernadette's Scorching Spanish Salsa

Posted by Recipe Junkie  

From the Kansas City, Kansas Fire Department Cookbook. Submitted by Bernadette Kovac. She says, "Don't worry. Spanish isn't as hot as you think it might be." MORE»

Recipe #343439

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Apple Relish

Posted by Suzie_Q  

From Company's Coming. Great with pork. MORE»

Recipe #326171

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Apple Chutney

Posted by Suzie_Q  

From Company's Coming. Great with pork and poultry. MORE»

Recipe #326063

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Cauli-Cuke Relish

Posted by Suzie_Q  

From Company's Coming MORE»

Recipe #326053

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Prairie Relish

Posted by Suzie_Q  

From Company's Coming. Great with meats. MORE»

Recipe #326051

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Carrot Relish

Posted by Suzie_Q  

From Company's Coming. Great on hot dogs. MORE»

Recipe #326050

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Blueberry Sauce

Posted by Suzie_Q  

From Company's Coming. Great on pancakes or ice cream! MORE»

Recipe #325917

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Apricot Syrup

Posted by Suzie_Q  

From Company's Coming. Great on pancakes and ice cream. MORE»

Recipe #325913

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Sweet and Sour Sauce

Posted by Suzie_Q  

From Company's Coming. This can be canned or frozen. MORE»

Recipe #325911

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Rhubarb Relish

Posted by Suzie_Q  

From Company's Coming. Try with meats, especially hamburgers and hot dogs. MORE»

Recipe #325909

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Best Ever BBQ Sauce

(1 reviews) Posted by Chef #Mykidsmom  

This is the best bbq sauce I have ever had!!! This is a tweaked up version of the Neely's. I often quadruple it and can it into jars so I don't have to make it every time we want bbq. I often substitute molasses or honey for the sugar. To... MORE»

Recipe #325724

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Hot Red Sauce (Hot Red Socks)

Posted by Lambkyns  

This has been a staple in our family. We love it just slathered on a piece of bread...but it goes nicely with beef, pork and chicken. It is "nicknamed "Hot Red Socks" because when I called my then DH to bring it to a friends BBQ... MORE»

Recipe #323068

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Cherry Salsa

(1 reviews) Posted by Lauralie41  

This recipe sounds like it would also be wonderful served with chicken or pork. Found in a emailed newsletter from Recipe4Living. Cooking time is time in the refrigerator to chill. MORE»

Recipe #315756

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Salsa Verde Canning Recipe

(4 reviews) Posted by Mommy Melanie  

I wanted a good canning recipe (and a safe one) for all the tomatillos I have in my garden, so after much searching I found this one. It is posted by Nancy Castleman on the Good Advice Press site under the name of Marc and Nancy's Salsa Verde,... MORE»

Recipe #315018

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Cranberry Shallot Chutney

(1 reviews) Posted by mikekey  

Great as a condiment for turkey, pork loin or duck. Great as a change from cranberry sauce at Thanksgiving. Cooking time includes 10 minute water bath. Great for gifts. MORE»

Recipe #311683

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Vampire Deterrent

(2 reviews) Posted by Mirj  

I got this recipe originally from my old next-door neighbor. I watched her make it one Friday in 3 minutes flat, and when she took the cover off her food processor the heavenly smell of garlic just wafted throughout the house and killed every... MORE»

Recipe #310544

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Camie's Sweet and Spicy Special BBQ Sauce

(4 reviews) Posted by Cuistot  

I've been making this BBQ sauce for years and I finally wrote down the recipe at my oldest instance. This sauce is thin, somewhat sweet with a little kick at the end. I use this to marinade our ribs as well as for basting, dipping etc. MORE»

Recipe #309752

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Bagnet Ross (Piedmontese Tomato Sauce)

Posted by Celticevergreen  

Speciality of the Restaurante Cuculo, Torino, Piemonte, Italia as noted on the clipping in my grandmother's recipe box. MORE»

Recipe #306199

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