salsas and mexican

376

Recipes

Citrus Salsa

Posted by kitchen chef  

This recipe comes from http://caterersrecipes.com MORE»

Recipe #360797

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Melon Salsa

Posted by English_Rose  

A refreshing salsa with canteloupe melon, chili, lime & mint. Serve with grilled white meats or fish. MORE»

Recipe #355970

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Quick and Easy Salsa

Posted by chilis n' peppers  

Simple to make, delicious salsa. Has been very popular everywhere I have served it. You can use fresh tomatoes if you have a garden or farmers market you use, other than that, the best consistency is with canned. MORE»

Recipe #352441

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Very Quick and Easy Salsa

(1 reviews) Posted by Papa in Mass.  

I don't know where I found this recipe but everyone really loves it. We can't go to any of our friends home without them asking us to bring it. We tend to use more jalapenos than it calls for but that's a matter of taste of course. MORE»

Recipe #350310

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Mark Bittman's Tomato-Onion Salsa

Posted by blucoat  

This is a very easy mild salsa recipe from Mark Bittman's excellent cookbook, "How to Cook Everything". This simple recipe is good as is but is also well suited to adding it whatever flavours you enjoy. (You can add some chopped... MORE»

Recipe #349786

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Roasted Red Guajillo Salsa With Tangy Tomatillos

Posted by Rinshinomori  

A while back I cooked my way through Mexican cookbooks and my favorites were always Rick Bayless. I discovered salsas using dried chiles through his cookbooks and found the taste and aroma to be much more complex and intense than fresh salsas.... MORE»

Recipe #347395

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Chipotle-Cascabel Salsa With Roasted Tomatoes and Tomatillos

Posted by Rinshinomori  

The 3rd salsa recipe using dried chiles from Rick Bayless. This salsa gets its smokiness from chipotles and nuttiness from cascabels. Not only that, you also get sweetness from roasted tomatoes and garlic and zestiness from tomatillos - what... MORE»

Recipe #347332

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White Corn & Avocado Salsa

Posted by jpknight22  

This is another delicious recipe served by my wife's mom while we were visiting this past Christmas. She served this with a spicy shrimp cake appetizer, but this salsa would be good served plain with tortilla chips or as a topping for chicken or... MORE»

Recipe #346937

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Lynn Hyndman's Superb Salsa

Posted by Dan-Amer #1  

My friend Lynn Hyndman makes this wonderful salsa which is much better than the "store bought" variety. Try this and you will end up craving it. The amount of jalapeno pepper to add I leave to your personal taste. MORE»

Recipe #346448

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Roasted Jalapeno Pepper Salsa

Posted by NELady  

From The Hippy Gourmet's Quick & Simple Cookbook for Healthy Eating c. 2007. MORE»

Recipe #346386

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Apple, Green Onion, and Jalapeño Salsa

Posted by blucoat  

This sweet and mild salsa goes exceptionally well with the Cumin-Scented Beet Latkes recipe I posted on this site. Both are from Bon Appétit Magazine (December 2004). MORE»

Recipe #345209

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Sun-Dried Tomato Salsa (Raw Recipe)

(2 reviews) Posted by JanuaryBride  

A simple "raw foods" recipe found online at Raw Sacramento. MORE»

Recipe #337528

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Creamy Chipotle Enchilada Sauce

(1 reviews) Posted by Tiny_Toodles  

I was eating dinner a couple weeks ago at a local mexican restaurant and was inspired to come up with a copy cat recipe of their Chipotle Enchilada Sauce. This is my take on the sweet, spicy, and smoky sauce I enjoyed there. You can kick up the... MORE»

Recipe #334921

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Chile De Arbol

(1 reviews) Posted by Tiny_Toodles  

This salsa is HOT and best served on tacos or in soup such as Caldo De Res. MORE»

Recipe #320859

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Corn and Tomatillo Salsa

Posted by DrGaellon  

Adapted from a recipe by dramstad on allrecipes.com. I reduced the amount of chile pepper (because I'm a wimp). Serve cold with tortilla chips. MORE»

Recipe #320776

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Fresh and Tasty Salsa

Posted by Urethra Franklin  

a garden fresh salsa that is absolutely delicious MORE»

Recipe #320774

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Cinco De Mango Salsa Recipe

(2 reviews) Posted by mama's kitchen  

Fresh and flavorful! Fantastic salsa that is a cool and refreshing treat in summer or anytime! Fast, fresh and flavorful! Try this on top of grilled chicken breast, grilled fish or as an appetizer with chips. From The National Mango Board. MORE»

Recipe #319712

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Chipotle and Roasted Red Pepper Salsa

Posted by Blake B  

A mild, smoky salsa that is best served warm. MORE»

Recipe #318973

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Salsa Verde Canning Recipe

(4 reviews) Posted by Mommy Melanie  

I wanted a good canning recipe (and a safe one) for all the tomatillos I have in my garden, so after much searching I found this one. It is posted by Nancy Castleman on the Good Advice Press site under the name of Marc and Nancy's Salsa Verde,... MORE»

Recipe #315018

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Pico De Gallo

Posted by ChefSirloin  

A delicious and cheap alternative to store bought salsa!! The serrano peppers give this recipe some heat, and is great with your favorite mexican dish or by itself with tortilla chips MORE»

Recipe #310873

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