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 salmon and low calorie

517

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Smoked Salmon Potato Salad

(4 reviews) Posted by BakinBaby  

Flavored with dill,dijon and capers. A very easy and impressive salad and a super way to use up leftover salmon. From my Phoenix Junior Women's League Cookbook, by chef Scott Tompkins at the Marco Polo Cafe. MORE»

Recipe #340241

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Quick and Easy Smoked Salmon Soup

Posted by Rachel C  

A delicious, smooth creamy soup with no cream, full of flavour and really easy to make. I make with milk and butter, but can be done with fish stock and oil if you want to avoid dairy (I've not tried, so cannot comment on comparative taste).... MORE»

Recipe #340160

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Salmon Sushi

(1 reviews) Posted by dicentra  

From The Best of Taiwanese Cuisine. MORE»

Recipe #337652

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Salmon and Whitefish Cakes (With Horseradish Cucumber Sauce)

Posted by blucoat  

The combination of salmon and whitefish is delicious (and pretty). The recipe is from Diane Rossen Worthington and was published in Bon Appétit Magazine (April 2008) and is a great alternative to traditional gefilte fish. If you are... MORE»

Recipe #336363

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Poached Salmon

(1 reviews) Posted by MRSJSPANTS *  

I have been using this recipe for along time now. One of my favorites. MORE»

Recipe #335882

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Midori Salmon

Posted by 1007886  

<b>Source:</b> Healthy in a Hurry, pg 158 <b>From the author:</b> Miso sauces have recently moved out of Japan and into the global culinary landscape—and why not? Here, the fermented bean paste, familiar as a soup... MORE»

Recipe #334051

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Lomi Lomi

Posted by DrGaellon  

Adapted from a recipe by Saxony at allrecipes.com. If the salmon is salty enough on its own, skip the sea salt. Use cayenne or black pepper, not both. MORE»

Recipe #333446

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Grilled Salmon and Rice

Posted by Sous Chef James  

This is a long time favorite of mine. The recipe lends itself well to personalization. I can't recall the origin of this recipe but I have played with it for years and find it is easily adjusted to your own tastes. MORE»

Recipe #332882

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Smoked Salmon and Corn Chowder

Posted by dicentra  

Everyday with Rachael Ray. March 2008. Leftovers!! MORE»

Recipe #332804

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Salmon and Dill Chowder

Posted by dicentra  

Gourmet. April 2004. MORE»

Recipe #331795

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Spicy Salmon

Posted by Zip N Steam Queen  

Simple, Clean Tasting Salmon - Made in a Snap! MORE»

Recipe #330735

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Salmon Baked in Foil

Posted by ChicagoRN  

Another winner from Giada and Everyday Italian. I recently got hooked on the whole foil cooking method for fish and have been scouring the internet to add more of these to my arsenal of delicious, moist and super tasty fish recipes. Here's a... MORE»

Recipe #327610

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Smoked Salmon Chowder

Posted by DrGaellon  

From Quick Fixes magazine. Be careful not to overcook the salmon. MORE»

Recipe #326766

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Watercress Salmon and Mozzarella Salad

Posted by ruth in NJ  

After a visit to a local farm, I had to decide what to do with some sweet yellow tomatoes...so I made this one up! The combination of cumin, lime and smoky mozzarella is wonderfully refreshing. MORE»

Recipe #325977

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Smoked Salmon Bisque Recipe

(1 reviews) Posted by kmergirl  

What makes a bisque a bisque and not a chowder? Both bisques and chowders are made with seafood and vegetables, with a cream base. Chowders tend to be more stew-like or chunky, and bisques puréed. Bisques are traditionally made with... MORE»

Recipe #324615

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Poached Salmon

Posted by SueVM  

Fish and especially salmon is one of my husband's favorite meals. This recipe is so quick and easy to prepare. MORE»

Recipe #324222

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Rc's Salmon With Basil Cream Sauce. *****

Posted by 946481  

Out of my many salmon recipes, this one is my favorite. A nice light cream basil sauce with a hint of white wine, complements this fish nicely. MORE»

Recipe #323859

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Tray Baked Salmon - Jamie Oliver

Posted by DrGaellon  

I don't remember which episode this came from. MORE»

Recipe #321272

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Salmon Wontons

(3 reviews) Posted by SweetJezebel  

Yet another recipe for my current OCD object, canned salmon. Found this at Yankee magazine, where it's got "1st Prize 1998" in the title. First prize of what, it doesn't say. Hmmm MORE»

Recipe #321159

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Salmon With Tomatoes and Cucumbers

Posted by ellie_  

This recipe was demonstrated at a brown bag lunch — it is so good! This serves 10 but is divided easily to make less or more servings. MORE»

Recipe #321103

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