rosh hashana and desserts

198

Recipes

Croissant Bread Pudding

(13 reviews) Posted by Miraklegirl  

From the Barefoot Contessa. Not for dieters! MORE»

Recipe #79915

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Mama Lane's Sweet Potato Pudding

(2 reviews) Posted by ArtWork  

I saw this on food network. Plan to make this for thanksgiving MORE»

Recipe #75764

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Basboosa

(4 reviews) Posted by Mirj  

Basboosa are thin semolina squares covered in a honey and lemon syrup. Very Middle Eastern, this goes great with some sweet Turkish coffee or some mint tea. MORE»

Recipe #74312

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Cinnamon Apple Crisp

Posted by avocadosammich  

A perfect, basic apple crisp recipe. Add raisins or cranberries if you like. I use Granny Smith apples but you can use whatever kind you've got. MORE»

Recipe #73544

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Easiest Apple Strudel

(2 reviews) Posted by Ducky  

This recipe came out of the puff pastry box and couldn't be easier. It makes a nice dessert and could probably be done with any pie filling. Prep time includes thaw time. MORE»

Recipe #73131

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Toffee Apple and Honey Trifle

(10 reviews) Posted by Mirj  

I was invited to friends for dinner on Rosh Hashana and was told to bring dessert. I decided to invent this trifle, along with the help of some very good Zaar folk in the Q&A thread. I want to thank Terese, PetitFour, Jules, CCLady, ann teapot,... MORE»

Recipe #73080

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Honey Cake for Rosh Hashana

(8 reviews) Posted by Mirj  

I have been baking this honey cake for Rosh Hashana forever and ever. In fact, this is the 21st year I'm using the recipe. It makes a moist, dense honey cake. MORE»

Recipe #72579

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Jewish Honey Cake

(6 reviews) Posted by 1Steve  

Traditional honey cake, made for Rosh Hashanah to ensure a sweet New Year but also prepared by honey-cake lovers for special occasions. MORE»

Recipe #71960

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Candied Flowers

Posted by Seebee  

A tasty little candy with a gorgeous presentation, not difficult to make. Some ideas for edible flowers: rose, pansy, sunflower, basil, honeysuckle, lavender, violets. This recipe can also be used for fruits and roots (apples, carrots, parsnips,... MORE»

Recipe #67877

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Wild Rose Petal Cupcakes

(2 reviews) Posted by Seebee  

A lovely floral yummy! MORE»

Recipe #67874

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Sweet Orange Granita

(1 reviews) Posted by Miraklegirl  

This is a wonderful refreshing dessert or palate cleanser that I adapted from a recipe found in Pino Luongo's " Simply Tuscan". I serve it in frozen, hollowed out orange halves, garnished with a mint leaf. MORE»

Recipe #66671

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Lime Cheesecake

(3 reviews) Posted by Gail Doyle  

I first had this cake at a dive resterant where they charged over $4.00 a piece and their meals were only $5.50. You had to be there fast to get a piece, too. Even writing this recipe makes me very hungry! Can use 1/3 cal. cream cheese but NOT fat... MORE»

Recipe #66095

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Key West Cake

(2 reviews) Posted by chia  

from this week's paper, this is a non dairy cake. if you don't have baby food you can sub apple sauce. MORE»

Recipe #64956

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Flower Ice Bowls

(1 reviews) Posted by Seebee  

Talk about presentation! These gorgeous frozen floral bowls (edible!) are recommended for cold soups, particularly fruit soups. But I figure anything cold would be more than enhanced by these bowls. You can make a bowl for each serving or one big... MORE»

Recipe #64636

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Orange Sunshine Cake

Posted by Mirj  

Like oranges? You're going to love this cake! There's some work involved in getting it all together, but it's worth it! Very impressive! MORE»

Recipe #64576

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Chocolate-Orange Marmalade Brownies

(8 reviews) Posted by Mirj  

Chocolate and orange together — one of my favorite flavor combinations. I found this recipe after a neighbor gave me a gift of some homemade orange marmalade, way too much for us to have on toast alone. MORE»

Recipe #64575

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Spiced Dates With Mascarpone Cheese

(1 reviews) Posted by Mirj  

Fancy shmancy, but very easy to make. Very MiddleEastern/Mediterranean! You can serve it as a fruity appetizer or as a dessert. MORE»

Recipe #62519

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Baked Mexican Bananas

(9 reviews) Posted by Mirj  

I don't eat bananas often, even though I love them. When I do have bananas, they have to be very special, and I promise you, these babies are very very special! Try serving them over vanilla frozen yogurt, or with an intensely chocolate ice cream. MORE»

Recipe #62075

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Chocolate Espresso Torte

(6 reviews) Posted by Miraklegirl  

This is a flourless, rich, dense cake which is as creamy as cheesecake- so serve tiny slices. It is a passover recipe (just make sure to dust the pan with Passover cake meal instead of flour) but would be delicious year round. Enjoy! MORE»

Recipe #61147

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Hot Fruit Compote for Passover or all year round

(1 reviews) Posted by Caryn Gale  

Most people like to serve compote for dessert on Passover to help alleviate the effects of the matza and because there aren't too many easy or good Passover desserts. I got this recipe from a Passover cookbook called "Let My People Eat" MORE»

Recipe #58006

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