romantic and vegan

237

Recipes

Healthy Caesar Dressing

Posted by Sugarledge  

a great tasting alternative to traditional Caesar dressing. Guilt free and safe for kids too. My own version modified from several recipes that weren't 'quite right'. MORE»

Recipe #395353

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Golden Mushroom, Pea, and Asparagus Risotto (Vegan)

(1 reviews) Posted by JanuaryBride  

Recipe from The Vegan Chef and placed here for safe keeping. . .have some nutritional yeast to use up and this sounds great!! Serves 4 as a main dish or 6 as a side dish. MORE»

Recipe #391709

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Fresh Peach Martini

Posted by JanuaryBride  

A fresh, fruity, frozen martini. . .very summery! MORE»

Recipe #391033

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Leek, Carrott and Mushroom Creamy Bake (Vegan)

Posted by pornstarbarbie  

This is a veganised adaptation of a recipe for a chicken pie in the oct 2009 sainsburys magazine. I ditiched the pastry cos im on a diet. I put oat dumplings on htis for the last 30 minutes of the cooking time MORE»

Recipe #389800

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Classic French Potato Leek Soup (Can Be Made Vegan!)

(1 reviews) Posted by SamiBTX  

Also called "Potage Parmentier" I got this from an old Woman's Day Encyclopedia of Cookery. I have a special attatchment to this recipe because it was the very first cookbook recipe that I prepared all on my own when I was 14.... MORE»

Recipe #381750

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Eggless Semolina Pasta Dough (From Bob's Red Mill)

Posted by ZoeB  

Will be attempting this tonight. Per the Bob's Red Mill website:This recipe can be made without the unbleached white flour, producing a very good pasta, but it is harder to work with. To create an eggless pasta with any type of flour, substitute... MORE»

Recipe #379851

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Grilled Veggie & Tofu Stack With Balsamic & Mint

(1 reviews) Posted by blucoat  

This wonderful summer recipe is modified from the Bon Appétit Test Kitchen (June 2009). It's easy, tastes delicious, and has fewer than 200 calories per serving! Feel free to modify the vegetables to your preference (I added the tomato). MORE»

Recipe #378764

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Vegan-Diabetic Avocado Chocolate Mousse

Posted by Neighborhood Fruit  

We got this recipe from Jim Forniatos of San Francisco's Dark Room theater. MORE»

Recipe #377136

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Candle 79's Seitan Piccata

Posted by blucoat  

This is the signature dish at Manhattan’s famed vegetarian restaurant Candle 79. It is bright & fresh and perfect for spring! Recipe was printed in "Vegetarian Times" when it won in their 2008 Restaurant Poll for the most requested... MORE»

Recipe #372534

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August Bean Salad (Insalata Di Fagiolini)

Posted by Celticevergreen  

Simple end of Summer salad with produce fresh from the garden. MORE»

Recipe #365530

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Easy Asparagus

(1 reviews) Posted by *~*Elizabeth*~*  

I absolutely love Asparagus. My father showed me this simple way to prep and cook asparagus. I use my Electric Griddle to make this recipe, but a cast iron skillet or nonstick pan will work as well. You would probably like to use a larger pan for... MORE»

Recipe #357601

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Ruby Relaxer - Ruby Tuesday Copycat

Posted by Oenophilly  

This light and fruity drink is perfect for sipping on a summer afternoon. An undeniable girly drink (not to say that guys should not enjoy it as well), it has no taste of alcohol, nor the cloying aftertaste that some overly sweet drinks have. This... MORE»

Recipe #357100

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Asparagus Mango Dumplings With Coconut Basil Rice

(1 reviews) Posted by Tintinity  

From 'The Lazy Smurf's Guide to Life' at http://lazysmurf.wordpress.com This recipe also won Fatfreevegan.com's Vegetable Love contest. MORE»

Recipe #355960

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Olive Garden Asparagus With Lemon and Minced Onions

Posted by Celticevergreen  

This recipe is from the files of Riserva di Fizzano and the Rocca delle Macie Winery – Olive Garden’s Italian Partners. MORE»

Recipe #351063

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Olive Garden Bruschetta Al Pomodoro

Posted by Celticevergreen  

This is a copycat recipe for Olive Garden's Bruschetta Al Pomodoro. MORE»

Recipe #350972

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Sushi Rice

Posted by Pismo  

I tried making this after watching the Good Eats episode "Wake Up Little Sushi" with Alton Brown. It turned out really great. The original recipe called for 1 tbsp of kosher salt, but some reviewers said that it was way too much and that... MORE»

Recipe #350860

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Salatat Botukan Wa Zaytoon (Olive and Orange Salad)

Posted by Celticevergreen  

This recipe is from a cafe overlooking the central square - Djemaa el Fna, the heart of traditional Marrakech, Morocco. MORE»

Recipe #350791

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Spicy Tomato Sauce/ Arrabbiata

Posted by Chef #939796  

A simple spicy tomato sauce made with 5 ingredants. Use whatever tomatos you have on hand. MORE»

Recipe #349616

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Whipped Coconut Cream

Posted by Big Fat Vegan  

This is the perfect topper for waffles, soy ice cream sundaes, cupcakes, desserts, or pretty well anything else that calls for a little something extra! It uses agave nectar or Maple syrup instead of sugar, making it a little less of a sugar shock... MORE»

Recipe #345550

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The Réveillon Salad

Posted by Celticevergreen  

From a magazine article that said supposedly this recipe is from the Commander's Palace restaurant in New Orleans, LA. MORE»

Recipe #344563

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