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(1 reviews) Posted by littlemafia
Recipe #396755
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From: IBCooken
On Thursday, November 19, 2009
Help!
Recently I baked/smoked some country pork ribs on a closed Weber Kettle grill for about 40 minutes they looked perfect and moist.
I put them on a sheet and covered with foil in a 250 degree oven then reduced to 200 for about another 40 minutes. When I took them out all the juices...
Kittencal's Buttery Cut-Out Sugar Cookies W/ Icing That Hardens
By: KITTENCAL
By: riffraff
By: Rachel Merrell
By: ratherbeswimmin'
The Most Wonderful Gingerbread Cookies
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By: crawfish pie
My Favorite Roll out Sugar Cookies
By: Tonkcats
Review From: Chef #862567
On Nov 21, 2009
RECIPE: Springerle Cookies
This is the same recipe I have been using for years, and my family loves it. Timing is crucial, as is not overworking the dough, in order to have a soft springerle. They are wonderful ~ wouldn't be Christmas without them! Vhelm1954
Review From: Chef #1451866
On Nov 18, 2009
RECIPE: Wilton Cookie Blossom Sugar Cookies
Very Easy!....Very yummy cookies...a little too much flour but thats an easy fix. Great For Parties.....I definitely recommend this as a recipe to do with children lots of fun.
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