reduced carbohydrates and very low carbs

15,474

Recipes

Piccata Sauce for Whitefish / Seabass

Posted by Chicagoland Chef du Jour  

This is just outstanding! Very easy to prepare and simply yummy! I followed the recipe from the back of the packaging. MORE»

Recipe #303649

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Beef With Peppers

Posted by Lauralie41  

From Africa, found on WorldRecipes.com and posted for Zaar World Tour 4. MORE»

Recipe #303611

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Salsa and Coke Chicken

Posted by Kimberly Mc  

Easy enough I made it on a work night! 3 points per chicken breast. MORE»

Recipe #303464

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Homemade Mayonnaise

Posted by tinaki99  

I got this recipe from a magazine. You can use either lemon juice or grape vinegar, or, as I prefer, both (as the lemon and grape vinegar combination just complements the flavour). Homemade mayonnaise will last for about 3 days in the fridge,... MORE»

Recipe #303453

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Buffalo Wing Chicken Dip

Posted by Everything Sweet  

If you love Buffalo wings, here is the recipe for you!! Serve with salty tortilla chips or any other chips you like. The salt helps to bring out the flavor. Can be served hot or cold, but I prefer mine hot. If you make this, there won't be any... MORE»

Recipe #303418

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Beef Strogonoff

Posted by *Babyblue  

It is a rather easy recipe and quite a yummy result. MORE»

Recipe #303383

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Chicken Wing Dip

Posted by ~la petite chef~  

I love this dip! Tastes good hot and warm-up extras in the microwave. I can't get enough of it!! MORE»

Recipe #303360

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Thick-Cut Pork Tenderloin Medallions

Posted by Randy Goldberg  

From Cook's Illustrated magazine. Serve with Maple-Mustard Sauce, Apple Cider Sauce, or Hoisin-Sesame Sauce. Nutrition information does not include sauce. MORE»

Recipe #303303

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Brulot Charentais - Angel's Flames - French Flambé Coffee

Posted by French Tart  

Our local and very dramatic end of meal coffee - La Flamme des Anges - Angel’s Flames or Brulot Charentais certainly provides for lively end of dinner conversation! The sumptuous combination of fine quality Cognac, rich brown coffee and dramatic... MORE»

Recipe #303294

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Mochi Mochi Chicken

Posted by MsPia  

From Sam Choy's island flavor. Make with Mochi Mochi Marinade Preparation time includes overnight marinate. MORE»

Recipe #303269

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Mushroom and Spinach Frittata With Smoked Gouda

Posted by blucoat  

I got this light recipe (perfect for a spring-time brunch) from Health Magazine, March 2007. MORE»

Recipe #303236

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Appalachian Cucumber and Onion Salad

Posted by Hillbilly Fusion  

cucumbers and onions in brine, popular throughout appaliachia, tastes good and super easy. good recipe for kids, no cooking MORE»

Recipe #303155

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30 Minute Easy Pork Chop "scaloppine"

Posted by MommySakura  

Not true Italian cooking, but adapted from a friend's grandmother's recipe. Quick and easy version perfect for when you don't have a lot of time to get dinner on the table. MORE»

Recipe #303140

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Delicious Deviled Eggs

Posted by Peggie Reich  

I have been making these for years. I have changed a few items to make them healthier. Everone loves them. MORE»

Recipe #303090

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Delicious Deviled Eggs

Posted by Peggie Reich  

I have been making these for years. I have changed a few items to make them healthier. Everone loves them. MORE»

Recipe #303063

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The Easiest Perfect Hard Boiled Eggs (Technique)

(5 reviews) Posted by 2Bleu (Bird&Buddha)  

There are many ways that work well such as add salt, use needle, add ice, etc., etc., etc. This method is also perfect, and the simplest we've found so far. MORE»

Recipe #302972

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Tasty 2-Step Chicken

Posted by iewe  

Found this from Campbell's. Very simple (and quick!) to prepare. MORE»

Recipe #302969

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Mayonnaise

Posted by Pink Penguin  

Easy recipe. You must use the freshest of eggs to make this. If you are using a food processor you need to mix the oil in fast, by hand you need to add the oil slowly. MORE»

Recipe #302926

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Not Your Regular Chicken Salad

Posted by Ravenseyes  

I have been unable to eat mayonaise for the past few months so I decied to try something else I love padhi chicken so I add that and a few other things and there was the perfect no fat sandwich MORE»

Recipe #302832

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Shitake Spinach Stuffed Chicken Breasts

Posted by Lili's Mommy  

I haven't made this in years, but when I found this recipe again it all came flooding back. This is a little more complicated to make but the taste is wonderful. MORE»

Recipe #302811

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