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Posted by the80srule
Recipe #399373
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Posted by GingerlyJ
Recipe #393084
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Posted by UmmBinat
Recipe #390848
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selectSweet Afghani Rice With Lemon & Chicken (Zarda Palau)
(1 reviews) Posted by UmmBinat
Recipe #388929
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selectUn Kurabiyesi - Melt in the Mouth Turkish Shortbread Cookies!
(1 reviews) Posted by Um Safia
Recipe #388616
selectGibna Wi Bateegh (Cheese and Watermelon)
(1 reviews) Posted by Maya's Mama
Recipe #387733
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(3 reviews) Posted by Maya's Mama
Recipe #387638
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(2 reviews) Posted by UmmBinat
Recipe #387476
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selectFelfel B'tomatish - Algerian Pepper & Tomato Salad
(1 reviews) Posted by Um Safia
Recipe #387393
selectLebanese Rose Drink (Sharab Ward)
Posted by UmmBinat
Recipe #387336
selectTurkish Eggplant (Aubergine) Pilaf (Patlicanli Pilav)
(4 reviews) Posted by UmmBinat
Recipe #387331
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From: IBCooken
On Thursday, November 19, 2009
Help!
Recently I baked/smoked some country pork ribs on a closed Weber Kettle grill for about 40 minutes they looked perfect and moist.
I put them on a sheet and covered with foil in a 250 degree oven then reduced to 200 for about another 40 minutes. When I took them out all the juices...
By: Mysterygirl
By: Nye McClelland
By: Mysterygirl
Turkish Eggplant (Aubergine) Pilaf (Patlicanli Pilav)
By: UmmBinat
By: Fatima Ahmed
By: KerrBearr
By: Sahtein
Review From: heejin
On Nov 21, 2009
RECIPE: 1 Pan Fudge Cake
This cake is absolutely DELISH! but a bit rich. If you eat it fresh out of the oven with a nice cold glass of milk or better yet, a bowlful of vanilla ice cream, it is unimaginably tasty. Be careful as it is quite crumbly, but so so so tasty....
Review From: PyroChry
On Nov 15, 2009
RECIPE: Spinach Dip
We've been making this every holiday for years now and it always goes fast. What we do a little different to the recipe tho is use a whole container of sour cream and plus we add green onions. (I think thats what it says on the back of the Knorr...
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