quick breads and desserts

650

Recipes

Kato's Blackberry & Blueberry Muffins

(2 reviews) Posted by Baby Kato  

These muffins are at their best when served warm with plain or peach butter. They are very quick and easy to make. If you can find them, wild blueberries have a deeper flavor. Frozen fruit may be used, but need to be thawed first.... MORE»

Recipe #367896

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Buckwheat-Yogurt Banana Bread (Guilt-Free)

(1 reviews) Posted by Burgz  

I came up with this recipe to use up some extra bananas and yogurt, but since I live alone, eating a whole banana bread to myself is... well... pure gluttony. So, to my great pleasure, there is no willpower needed here! I am very proud of how it... MORE»

Recipe #367736

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Blueberry Muffins With Granola Topping

Posted by Chef mariajane  

Here is another recipe that is in the fall classics - Once again, Wrap them for a bake sale, pack them along with a lunch or enjoy them at home with tea or a tall glass of milk!! MORE»

Recipe #367548

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Almond Bread

Posted by Angleofdark26  

My whole family loves it. MORE»

Recipe #367522

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Mini Strawberry Muffins With Chocolate Fondue

Posted by Sara 76  

I haven't tried these yet, but they look divine! You can use up the leftover chocolate sauce by drizzling it over bananas, pancakes, or muffins. From the January 2009 issue of "recipes +" magazine. MORE»

Recipe #366654

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Zucchini Bread

Posted by Wolf It Down  

I add pineapple to the zucchini bread, which makes this bread very moist.Glazed with a pineapple glaze, it can be served as a dessert as well as a tea bread. MORE»

Recipe #366159

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Tiramisu Muffins

Posted by nranger7  

This is a recipe I have yet to try from Folgers coffee. It looks pretty easy and I'm surprised to see nothing similar posted. I hope the recipe is as tasty as it sounds! MORE»

Recipe #363037

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Banana & Apple Oatmeal Muffins

(1 reviews) Posted by txgirl9  

These muffins are moist and delicious! I also like to serve them with cream cheese frosting! MORE»

Recipe #362395

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Favorite Chocolate Chip Pumpkin Bread

(2 reviews) Posted by Rollin in the Dough!  

This is definitely my favorite recipe for fall and winter treats! I am a total pumpkin lover and combined a few recipes to make the most moist and flavorful bread ever! I double the batch every year and freeze the loaves for Christmas trays.... MORE»

Recipe #362329

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Quick Pumpkin Spice Muffins

(2 reviews) Posted by BCG Cookbook  

Three steps to delicious, nutritious muffins. MORE»

Recipe #361330

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Miniature Pineapple Cupcakes

Posted by mailbelle  

Pineapple muffins that are so sweet you can call them cupcakes. From Emyl Jenkins' "From Storebought to Homemade." MORE»

Recipe #360817

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Moist Poppy Seed Bread

Posted by Funandsweet623  

This is one of the easiest recipes that tastes so good!!! My mom got this out of an old recipe book my grandma's union put out almost 30 years ago. It is always one of the first things gone where ever she takes it. MORE»

Recipe #360504

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Wheat Germ Cupcakes

Posted by Burgz  

A slightly healthier version of a classic cupcake. MORE»

Recipe #357507

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Pralines & Cream Pecan-Caramel Muffins

Posted by blucoat  

These are amazing, completely decadent little cakes with a pecan-studded brown sugar batter, a caramel ripple, and a baked-in cheesecake layer topped with a pecan streusel. From Marcy Goldman's essential cookbook, "A Passion for Baking: Bake... MORE»

Recipe #355337

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Glazed Lemon Streusel Muffins

(2 reviews) Posted by Sassy in da South  

Found this recipe on a couple different websites and decided to give them a try. They are terrific. The muffin is a bit denser than the average muffin. Make sure to do the glaze as this certainly kicks them up a notch. Hope you enjoy! MORE»

Recipe #354620

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Molasses Tea Bread

(2 reviews) Posted by Ceezie  

I saw this on NBC a few days ago and knew I had to place it here for safe keeping. It looked great. This bread stores well and picks up flavor when wrapped with a rum-soaked cloth. To store, dip a 12- to 14-inch square of muslin or cheesecloth... MORE»

Recipe #354252

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Healthy Deep Dark Chocolate Muffins

(2 reviews) Posted by TaterBug! :)  

This is my recipe for a dark, deep, moist, intensely chocolate muffin. And it is actually healthy and high in fiber! I recommend using whole wheat pastry flour in this recipe, Bob's Red Mill make a great one. The pastry flour makes all of the... MORE»

Recipe #353704

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Pumpkin Ginger-Gingerbread

(1 reviews) Posted by So Cal Gal  

Gingerbread with lots of spice (and a bit of pumpkin) is twice as nice! (Slightly adapted from a Prevention magazine recipe.) Note: Post-baking-chill-time not included in prep/cook time. MORE»

Recipe #352209

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Healthy and Tasty Banana Bread

(1 reviews) Posted by brithebaker  

This is a whole-wheat, reduced-fat, no-sugar-added banana bread that still tastes pretty good (in my opinion). The texture is between a cake and traditional banana bread. It also tastes nice with a crumble topping (not included in the recipe). MORE»

Recipe #351947

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Orange-Spice Pumpkin Bread

(1 reviews) Posted by Cookin-jo  

This pumpkin loaf has wonderful flavour and great texture, and is easy to make. I love the combination of spices. From Williams-Sonoma, the recipe came with a pumpkin loaf pan and I'm posting it for someone who lost the recipe. MORE»

Recipe #349521

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