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quick breads and breakfast

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Recipes

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Ginger Pear Vanilla Quick Bread, Light

Posted by Annacia  

Try this with Darjeeling tea! or any tea...or coffee.......or just butter! MORE»

Recipe #315557

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Lemon Cream Scones

Posted by Bayhill  

I originally found this recipe on the back of a C & H sugar bag. I like it because it has a light lemon flavor without being overly sweet. MORE»

Recipe #314978

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Honey-Cheddar Scones

Posted by Lainey6605  

These scones taste great with a honey butter. MORE»

Recipe #313695

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Banana Carrot Bread

Posted by Para_chan  

Got this recipe from a bread pan I bought. MORE»

Recipe #313694

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Blueberry Muffins

Posted by Scarlett516  

I found a recipe for blueberry muffins in How to Cook Everything and decided to use up some of my vanilla sugar in the recipe. They turned out great! MORE»

Recipe #313612

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Blueberry Raspberry Muffins With Streusel Topping

Posted by Sandylee  

Emeril Legasse prepared delicious fruity breakfast treats on GMA today, including an over-the-top apple pancake you bake in the oven and blueberry-raspberry muffins with streusel topping. I have seen that his pancake recipe is posted here, but,... MORE»

Recipe #313574

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Cranberry-Apricot Flaxseed Muffins

Posted by Kim_150  

I found this recipe on a box of cereal, and modified it to be a bit healthier. These muffins are great for a quick and filling breakfast with a nice serving of fruit. The apples and carrots are really the only essential ones, and past that you... MORE»

Recipe #313438

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Pan Dulce De Calabaza - Sweet Pumpkin Bread

Posted by cookiedog  

From Eating Cuban: 120 Authentic Recipes from the Streets of Havana to American Shores. This is a sweet bread that can be served for breakfast, tea, or as a dessert bread. MORE»

Recipe #313327

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Carrot Raisin Bran Muffins

Posted by Chef #887985  

Low fat oat bran muffins for a heart healthy breakfast or snack. MORE»

Recipe #313276

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Whole Wheat Muffins

Posted by Ridgely  

In an aproach to get more whole grains into my family I have been trying new "healthy" recipes. The way I see it is that it needs to be healthy- of course, but just not taste like it. This recipe for whole wheat muffins IS one of those... MORE»

Recipe #312852

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Blueberry Muffins

Posted by cookiedog  

A Paula Deen recipe. I can't wait to give these a try as they looked divine! MORE»

Recipe #312695

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Sunshine Blueberry Muffins

Posted by DuChick  

Who doesn't like blueberry muffins? These stay moist with the use of yogurt and the combination of tart lemon zest with the sweet glaze just melt in your mouth. LIghten up the calories with low fat yogurt and Splenda. MORE»

Recipe #311845

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Cinnamon Muffins

Posted by diana_marie  

A delicious, cinnamon muffin...perfect for breakfast or brunch, and delicious with milk or coffee. MORE»

Recipe #311602

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Whole-Wheat Banana Muffins

Posted by LauraBelle  

Prep: 15 minutes Bake:18-22 minutes @ 350° *Note- Normally to make muffins, you mix the dry, mix the wet separately, then pour the wet on top of the dry. I make these muffins the exact opposite way, but it... MORE»

Recipe #311454

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Irresistible Blueberry Muffins

Posted by Kelly O  

These muffins cook up moist with a crunchy, tasty top ! MORE»

Recipe #311287

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Carrot Cake Muffins

Posted by Chef #517222  

This recipes is from Yoga Chick: A Hip Guide to Everything Om, by Bess Gallanis. I'm posting the recipes here, sine my sister keeps stealing and losing it, and I keep wanting to try it. The first time I made these muffins, I left them out all... MORE»

Recipe #310689

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Fiber-Licious Six Week Muffins (Raisin Bran & Flax)

Posted by Chef BlueTulip  

This version comes from my extremely health-conscious sister-in-law, who passed on her version as well as her mom's. It seems to double some of the similar recipes here, by adding add'l dry ingredients (more raisins, flax meal, whole wheat flour)... MORE»

Recipe #310523

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Blueberry Friendship Bread or Bundt Cake (Coffeecake)

Posted by Marg (CaymanDesigns)  

Another way to use your Amish Friendship Bread Starter. If you don't have starter, use Amish Friendship Bread and Starter to start the process. You can add a simple glaze of 1/2 cup confectioner's sugar mixed with 1-2 Tbls. of milk, or you can leave it plain. Can be... MORE»

Recipe #310449

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Oatmeal Butterscotch Muffins

Posted by beckerd  

These muffins come from the Parish House Inn Bed and Breakfast. They are moist and freeze well! Kids really enjoyed the butterscotch flavor. MORE»

Recipe #310280

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Vanilla Ricotta Muffins

(1 reviews) Posted by beckerd  

These muffins are very moist and are dense compared to normal muffins. They have a very good flavor and my kids really enjoyed them. MORE»

Recipe #310277

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