puddings & mousses and dinner party

1,215

Recipes

Silly Easy Chocolate Creme De Menthe Pudding

Posted by Sarah_Jayne  

I was making up a box of sugar free pudding and spotted the bottle of creme de menthe on the shelf. It wouldn't let me ignore it and I thought 'hmm, I wonder' and added a bit into the mix. It worked and turned normal chocolate pudding into... MORE»

Recipe #388604

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Blender Chocolate Mousse

Posted by katew  

This looks pretty easy !! MORE»

Recipe #387100

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Chocolate Chocolate Pudding for 2

(2 reviews) Posted by Realtor by day, Chef by night  

This yummy pudding is so easy to make and tastes so much better than store bought or boxed mixes. I really like knowing exactly what's in the food we eat. Give this one a try, you'll never go back to the boxed pudding again! MORE»

Recipe #386792

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Old Fashioned Banana Bread Pudding

Posted by daisygrl64  

A cozy kind of dessert that's comforting and scrumptious. From Land-O-Lakes cookbook MORE»

Recipe #386486

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Raspberry Tiramisu

Posted by Sarah_Jayne  

I saw this in the magazine from Morrison's supermarket. It sounded good so I have added it here for safe keeping. Cooking time includes fridge chilling time. MORE»

Recipe #386008

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Apricot and Gooseberry Trifle Dessert With Mascarpone Cream

Posted by BecR  

These lovely little individual dessert trifles are a great make-ahead treat, very quick and simple to prepare — just layer the fruit and cream in pretty dessert glasses, and chill until serving time. Lovely for tea-time, or anytime! MORE»

Recipe #385958

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Flan Clasico

Posted by Kerfuffle-Upon-Wincle  

A coffee flavored flan recipe from the back of Nescafe Clasico instant coffee granules — baked in a water bath — chill 4 hours before serving. ------------NOTE: Prep time includes bake time — Cook time is chill time! MORE»

Recipe #385808

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Double Raisin Bread Pudding

Posted by daisygrl64  

Serve warm or cool, with ice-ccream or cream. Or serve with Spirited Sauce, Recipe below. From Canadian Living Magazine 2003 Issue. MORE»

Recipe #385772

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Sholeh Zard- Saffron Rice Pudding

Posted by Sephardi Kitchen  

This Persian dessert is absolutely delicious! Although it takes awhile to cook, it is fairly low-maintenance. Adapted from Najmieh Batmanglij's "Persian Cooking for a Healthy Kitchen". MORE»

Recipe #384528

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The Realtor's Chocolate Surprise

(1 reviews) Posted by Realtor by day, Chef by night  

My Mom gave me this recipe a long time ago but I've long since taken it over and now it's mine! It's pretty simple to do and tastes wonderful. This is great for potlucks and bar-b-ques... no matter where I take this, I come home with an empty... MORE»

Recipe #384473

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White Chocolate Mousse Pastries

Posted by Realtor by day, Chef by night  

I found this simple but elegant recipe in a magazine a few years back. It's from the Baker's Chocolate Company. It's so easy to prepare but looks like you spent alot of time making something special. Everyone loves these. MORE»

Recipe #384153

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Milk-Chocolate Cremoso With Espresso Parfait

Posted by Manami  

This is another recipe on my best-friend Judy's list for her summer party. Recipe by Chef Michael Schwartz from "Michael's Genuine Food & Drink" at 130 NE 40th Street, in Miami, Fl where it is a showcase for it's Chef/Owner's cuisine... MORE»

Recipe #383813

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Rummy Sponge Cake Trifle: a Festival of Flavors in Your Mouth

Posted by Feast Your Eyes!  

Sponge cake is drizzled in rum, sprinkled with almonds and dates, layered in vanilla pudding and whipped cream, and garnished with chocolate curls. It's a dessert that is so moist and sumptuous, you are sure to experience "A Bit of Heaven... MORE»

Recipe #383566

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Lemon-Blueberry Cheesecake Parfaits

Posted by Manami  

Pastry Chef Maggie Leung's reimagined cheesecake is super-versatile: It's three components-the creamy, tangy cheesecake custard, the crunchy cornmeal shortbread and the fresh blueberry compote - are all fantastic together, but each can be used in... MORE»

Recipe #383489

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Peachy Fresh Fruit Salad With a Flourish of Angelica and Mint!

Posted by French Tart  

This was the first thing I was taught to make at secondary school in Domestic Science! We were all taught to make basic lemon syrup for the fruit salad, a great classic and a standard recipe that I have never forgotten! However, here I have... MORE»

Recipe #383182

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Layali Libnan

Posted by chef FIFI  

This is a Lebanese recipe, but it's enjoyed through out the middle east. Its a nice mix between a semolina pudding and a creamy topping. Most people top with nuts, but I like it better with toasted coconut. You be the judge. * Note: Nestle cream... MORE»

Recipe #382916

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Dark Chocolate Pudding Pie

Posted by EntirelyEmily  

This easy to make pudding pie is decadent and sure to please any chocolate lover's palate. It can be thrown together quickly and effortlessly for any occasion. MORE»

Recipe #382676

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Vanilla Pudding Pie

Posted by EntirelyEmily  

This easy to make pie is creamy and perfectly vanilla in every way. It can be made quickly for any occasion or dessert request. It's a favorite among my family. MORE»

Recipe #382631

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Strawberry Orange Trifles - Foster's Market, Durham, Nc

Posted by swissms  

Published in Bon Appetit, July 2007. Pieces of pound cake are topped with strawberries and mascarpone in individual glasses. MORE»

Recipe #382188

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Fresh Peaches in Sauternes Soak With Angelica and Lavender

(1 reviews) Posted by French Tart  

This is a wonderful, light summery dessert, which never fails to please my guests, as well as my family and friends! Fresh peaches are soaked in sweet Sauternes with angelica leaves and lavender flowers tucked amongst them. Angelica is an... MORE»

Recipe #382163

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