potluck and main dish

4,694

Recipes

Turkey Taco Chili

Posted by Korkin'  

Chili Meets taco soup. Tasty treat for a rainy day! MORE»

Recipe #390756

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Country Chicken Biscuit Casserole

(1 reviews) Posted by Degochef1971  

This is definetely a favorite in my home! It's a great fall food! Very quick and easy. The smell of the french fried onions and melted cheddar cheese baking into the biscuit topping make it hard to wait for this dish to cool down! MORE»

Recipe #390479

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California Santa Maria Style Tri-Tip

Posted by FoodieWife  

California Grill masters pride themselves in cooking tri-tip with oak wood. This takes a lot of time, and I don't have oak wood readily available. It's not cheap! When I found this recipe in an issue of Cook's Country Magazine (part of the Cook's... MORE»

Recipe #390048

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Perogie Casserole

Posted by Larawithoutau  

This is a "from memory" version of a recipe I came across (and subsequently added to) from the back of a box of frozen perogies. It's certainly a comfort food and is quick to prepare and full of taste. MORE»

Recipe #389947

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Texas Bean Bake

Posted by Catnip46  

This is the most requested dish I get asked to bring to our pot lucks. MORE»

Recipe #389928

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Noodle Hot Dish for a Crowd

Posted by Catnip46  

Got this recipe from a friend. Ran out of ideas for a potluck dish and this one was a winner. Was hoping to bring leftovers home for my lunch the next day but no such luck it was gone in a minute.One nice thing about this recipe is you can... MORE»

Recipe #389907

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2-Bean 4-Alarm Vegetarian Beer-Base Chili

Posted by the80srule  

The possibilities for this recipe are endless, depending on what kind of beans you like and carnivorous types checking out this recipe who want to use traditional refried beans, or vegetarian and/or fat-free refried beans. I was looking at various... MORE»

Recipe #389501

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Abrigos De Vegetal (Vegetable Wrap)

Posted by very vegetarian  

an egg roll but vegetarian style. served best with sour cream ( i know i know sounds gross but its worth a try) MORE»

Recipe #389395

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Healthier $#%& Beef Stroganoff

Posted by Chef #1209227  

I love Stroganoff but it's so fattening. I took Bri22's fantastic recipe and tried to keep the flavour while making it a bit better for you. I love it and my guinea pigs (guests) were asking for seconds. Note: I always sauté with olive... MORE»

Recipe #389294

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Spook-Tacular Smoked Casserole (Halloween)

(2 reviews) Posted by ChefDLH  

I love making holiday recipes to go with our family festivities.Found this in a fall 2009 magazine. A hearty meal to go with a salad that is quick and easy for before trick or treating on Halloween evening or any night for that matter. ChefDLH MORE»

Recipe #389216

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Quinoa Tabouleh (Gluten-Free and Vegan)

Posted by Prose  

I got this recipe from a package of Bob's Red Mill brand quinoa. It's perfect because my husband and I love Middle Eastern food, but he's allergic to gluten and can't have traditional tabouleh. The fresher the herbs, the better because they are... MORE»

Recipe #389128

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Ww Low Fat Creamy Bacon and Onion Pasta

Posted by Shuzbud  

This is a great substitute if you're craving creamy sauces but can't have the calories. The original recipe (from a supermarket recipe card) calls for creme fraiche but I'm sure lite sour cream would be just fine. This is also quick and easy on... MORE»

Recipe #387997

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Green Chile Chicken Enchiladas

(3 reviews) Posted by New Mexican Rob  

I live in southern New Mexico. Our cuisine is far different than that of northern New Mexico (ie, Santa Fe, Taos, etc.). Las Cruces, or Hatch really, is the chile growing capital of the world. Whenever we have pot lucks at work or partys, my... MORE»

Recipe #387982

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Pineapple Ham Casserole

(1 reviews) Posted by Recipe Junkie  

From Taste of Home, submitted by Gail Earman MORE»

Recipe #387970

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Becky's Tater Tot Casserole

(4 reviews) Posted by Mrs. Dillon  

I love this recipe, it's delicious, pretty much everyone enjoys it, good for family get togethers, pot lucks, etc. I got the recipe several years ago from an old friend. MORE»

Recipe #387183

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Tex-Mex Pasta Bake

(3 reviews) Posted by Cluich  

This is a really good quick meal — great for weeknight family dinners. You'll probably want to experiment with how much Tabasco to use. I suggest going easy at first. No need to have the whole family in tears on the first go. MORE»

Recipe #386862

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Asparagus & Corn Quiches

Posted by bluemoon downunder  

Quiche is always so versatile - an easy-to-prepare dinner, lunch or snack; and individual quiches are great for take-to-work lunches or for picnics or potlucks. Made with the canned vegetables, this can be made very quickly but it can, of course,... MORE»

Recipe #386669

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Red Salmon and Spinach Tart

Posted by bluemoon downunder  

A Kraft tart which I’ve so substantially adapted that I’ve pretty much de-Krafted it, but I have left in the Philadelphia cheese as an echo of its culinary ancestry. If you haven’t used leek, onion and garlic together, they offer a subtle blend... MORE»

Recipe #386510

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Thanksgiving Leftovers: Harvest Turkey Bread Salad

Posted by Debber  

This is a great panzanella bread salad using up those leftover pieces of turkey meat, rolls, and cranberries. Alternately, you could use Texas Toast croutons (from the store) or toast up some of the leftover rolls instead of using Italian... MORE»

Recipe #386416

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Chili Rice

Posted by internetnut  

Cook this rice on your next families camping trip. I found this recipe in Family Circle magazine. I have not tried this recipe, but I'm posting it for safe keeping. MORE»

Recipe #386376

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