15,393

Potluck

recipes

Sausage Stuffing in Apples

Posted by Korkin'  

An idea I have. There are a couple of savory stuffed apples on here but none with sausage. Pork, apples and sage are such good flavors together, why not rearrange them? Not sure on times yet so be cautious. Updates when I make it! Serves 4, or... MORE»

Recipe #398212

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Brown Rice Tangi Salad

Posted by jodz  

This is an easy to make family favourite given to me by my mother years ago. A delicious, high fibre way to include more brown rice in your diet. It improves on standing so if I'm wanting to take it to a BBQ or pot luck dinner, I'll make it the... MORE»

Recipe #398155

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Squasharoni and Cheese

Posted by the80srule  

A hybrid of Fannie Farmer's Classic Baked Macaroni and Cheese and Gourmet Butternut Squash Macaroni & Cheese that I made up. My version is far easier, and is no-bake to really enjoy the rich flavor and creaminess of the sauce. I bet pumpkin puree would be good in this too, by itself or to do half and half.... MORE»

Recipe #398026

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Southwestern Chicken Pinwheels

Posted by Matt, Averie & Kate's Mom  

I wanted to make pinwheels for our annual Halloween party, but was in a "southwestern" mood, so I came up with this recipe. Everyone at the party enjoyed it - hope you do too! MORE»

Recipe #397906

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Spicy Chicken Sticks With 3 Dipping Sauces

Posted by SarasotaCook  

Finger Fun Food. Who doesn't like it. I technically call this an appetizer, but honestly, I have serve this for dinner too. I have a group of friends (my pool buddies ... we play pool on Friday nights) they love these. Three (3) different dips,... MORE»

Recipe #397823

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Black Olive & Clam Dip

Posted by Loving Chef  

This is a family favorite that we just cannot seem go without during the Holidays – it's a great dip to serve to tide your guests over until your holiday meal is ready. This dip is a kid friendly recipe - I have two younger brothers who absolutely... MORE»

Recipe #397761

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Quency's Pasta Salad

Posted by ~Sherry~  

This recipe came from a girl I knew named Quency. She said it was a family recipe. I always make this for bbq's and pot lucks. It is a big hit! This makes a very large quantity of salad. I usually mix it up in a foil roasting pan so I don't... MORE»

Recipe #397432

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Easy Beef Stroganoff

Posted by pumpkinoodle  

Quick & easy beef stroganoff recipe that's been in my family for 30 years. It's kid-friendly and takes about 30 minutes to complete. MORE»

Recipe #397431

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Jerk Marinade and Sauce

Posted by Cat-602  

We had this on our trip to Jamaica and got the recipe from the Chef. It is AMAZING!!! We put this sauce in everything (burgers, chicken, pork, etc...) Its SPICY so please make it to your liking. MORE»

Recipe #397299

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Frozen Strawberry Crunch Dessert

Posted by Catnip46  

Simple ingredients, sandwiched between a sugar and nut crunch.Decorate with strawberries and mint if desired. The prep time does not included the 8 hours or more needed to freeze this recipe. MORE»

Recipe #397199

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Crock Pot Spicy Roast Sandwiches

(1 reviews) Posted by Little Mommy  

These are great for football parties! You can make the meat spicy with the hot peppers or for the wienies use mild (I'm teasing!) The leftovers are awesome made into quick chimichangas. Put the meat into a tortilla, roll and fold, and fry. Use... MORE»

Recipe #397033

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Fresh Cucumber Cheese Dip

Posted by Andreazaar  

This is such an unexpected fresh dip! I love to serve it with the new "Flips" cracker/pretzels. We've also served this dip with bagels, pretzels and other crackers. You can also spread it on a tortilla wrap and make pinwheels or top it... MORE»

Recipe #397028

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Crawfish Pie

Posted by larchie  

I made this for a potluck the other night and it got rave reviews; I am posting the recipe as I made it, but I wonder if you could make it with half the butter to make it more healthy - it seems like you could. This is great for parties,... MORE»

Recipe #396887

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Spicy Cheesy Corn Muffins

Posted by PillsburyPimp  

This is a very easy way to make spicy and cheesy corn muffins that would be great served on their own (as a snack) or with soup. The best thing is that the ingredients are very cheap!! I came up with this while playing around with Jiffy corn... MORE»

Recipe #396800

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Buffalo Chicken Stuffed French Bread

Posted by crowmama  

Great for parties and tailgating. I do variations on the "stuffed french bread" concept (Philly Cheese Steak, Italian Sub, Chicken Paprikash, Ham and Swiss Strata..) because the variations are endless. Sometimes I'll add an egg to the... MORE»

Recipe #396759

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Pioneer Brisket

Posted by GingerlyJ  

I got this recipe from Ree drummond on her Pioneer woman website MORE»

Recipe #396574

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Buttermilk Pie

Posted by GingerlyJ  

This pie is served everywhere in the south. It has a simple clean flavor and mosr people would never guess it 's made from buttermilk. It's also low in fat The traditional recipe doesn't have currants or nuts, I added those in MORE»

Recipe #396569

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Papa's Cheesy Crock-Pot Chili

Posted by Dying2Live  

This is a delicious and simple to make chili that my dad has been making for years. My boys love it and it is not to spicy. If you like a more spicy Chili try using the regular Chili Seasoning. You can use any kind of beans you want and any... MORE»

Recipe #396366

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Cranberry Oatmeal White Chocolate Chunk Cookies

Posted by GingerlyJ  

I got this recipe off an Ocean spray crasins bag.. they have that crunchy on the outside, chewy on the inside texture we all love so much and a nice zing from the cranberries MORE»

Recipe #396301

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Adopted Deviled Eggs

Posted by Suzanna Marie  

Tickled them a bit to make them feel welcomed. Now they are part of the family. Wherever we go they go, too--for a dish to pass, that is. They like to be dressed up, so I've accommodated their wishes!!! MORE»

Recipe #396232

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