potatoes and freezer

47

Recipes

Sweet Potato Coconut Soup-Oamc

Posted by daisygrl64  

This soup goes along way. Absolutely Delicious!! You can get about 10 servings from this fabulous simple soup. I hope you enjoy Make Ahead Directions Below. Canadian Living Magazine. MORE»

Recipe #383899

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Classic Minestrone

(1 reviews) Posted by Chef Jerrysbear2  

Classic Minestrone adpated this receipe from 9/1998 Cook's Illustrated. I'm going vegan for lent and need a tasty soup that I knew would help me through this process. I removed the cheese from the orginal and it's not the exact same but it makes... MORE»

Recipe #358744

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Sweet Potato Balls With Orange Rind (Omac)

Posted by Oolala  

I grew up with my Mom's sweet potato balls for Thanksgiving but I saw this in Food Editors' Favorites submitted by Diane Wiggins of St. Louis for the St. Louis Globe. I thought it sounded different and good. I don't want to lose it. You can... MORE»

Recipe #291020

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Crock Pot Manhattan Clam Chowder

(1 reviews) Posted by CeciMami  

The original version of this recipe came from the BH&G "Simple Slow Cooker Recipes". I've changed it a bit to make it my own! It freezes beautifully by the way! MORE»

Recipe #273480

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Lightened Crock Pot Mashed Potatoes

Posted by andie j  

Lower-fat version of do-ahead potatoes with sour cream and cream cheese. My lightened version of my sister-in-law Kim's potatoes, which are everyone's favorite at Thanksgiving. MORE»

Recipe #265003

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Thyme Grilled Vegetables

Posted by Halcyon Eve  

From Simple & Delicious magazine. In cold weather, it could be roasted in the oven instead of grilled. MORE»

Recipe #237992

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Ginger-Carrot Soup

(1 reviews) Posted by Vino Girl  

From Everyday Food, January/February 2007. The cream is optional - I never add it to my soups. And this can be frozen to reheat later for an easy meal. MORE»

Recipe #204151

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Kittencal's Stuffed Potatoes (Oamc, Freezer Method)

(10 reviews) Posted by KITTENCAL  

I have been making these for years, and I always make lots to freeze! --- The potatoes must be baked firstly, cooled completely then frozen, do not omit the eggs and warm the whipping cream with butter on top of the stove firstly, or the potato... MORE»

Recipe #202761

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Mashed Potatoes With Variations

Posted by kineline  

Simple mash with many variations to try MORE»

Recipe #181396

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Homemade Hash Browns (Oamc)

(10 reviews) Posted by Kzim4  

These hash browns can be made just a day ahead, or frozen for future use. MORE»

Recipe #170876

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Freezer Cheesy Potatoes

(2 reviews) Posted by Chris from Kansas  

I call this freezer cheesy potatoes because I always make a double recipe and before baking, freeze half of it for another time. I use foil pans and cover with aluminum foil. I thaw in the refrigerator before baking as instructed. They turn out... MORE»

Recipe #163725

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Kittencal's Freezer Fries (Oamc)

(4 reviews) Posted by KITTENCAL  

If you have an extra morning, then these homemade fries are worth the time to make, they are 100% better than the store bought --- you can refry, bake or drop them in the hot oil from their frozen state, or they may be thawed first --- if you are... MORE»

Recipe #139851

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Frozen Hash Browns Homemade - OAMC

(7 reviews) Posted by tasb  

I make these every Fall. (Because that is When my garden is done with for the year.) I have tons of potatoes to use and without a root cellar they need to be used. I have no idea how much I really make I just do up all the small and ugly ones. MORE»

Recipe #128380

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Potato Cheese Croquettes With Chipotle Aioli

Posted by C in PA  

I found a few recipes for potato croquettes here on 'Zaar and sort of melded them together. The chipotle sauce is almost identical to Potato Cheese Croquettes With a Chipotle Sauce, but I have changed the recipe for the croquettes. The variation is fantastic! How can you deny... MORE»

Recipe #121707

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Gingery Sweet Potatoes (Oamc)

(2 reviews) Posted by * Pamela *  

Adapted from Preventions' Freezer Cookbook by S. Sanders. Easily doubled or tripled. MORE»

Recipe #121312

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Ruskie Pierogi (Pierogi With Cheese & Potato Filling)

(4 reviews) Posted by littleturtle  

A popular Polish dish similar to dumplings or ravioli. pronounced pyeh-RAW-ghee (this is the plural form, just one is called pierog, but they're so good you'll almost never eat just one.) Pierogi can be made with a wide variety of fillings, but... MORE»

Recipe #111910

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Mashed Potato Bowls

Posted by KITTENCAL  

These are so yummy, great served with stew on top, or just about anything that goes well with mashed potatoes. Note, plan ahead, these need to stay in the freezer until completely frozen, before baking. (preparation time includes boiling the... MORE»

Recipe #94151

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Homemade Potato Tots ( Tater Tots )

(7 reviews) Posted by KITTENCAL  

Add minced fresh onion if desired, these are great because you just prepare and freeze and just remove from the freezer when needed. MORE»

Recipe #79526

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Andy's Spicy Potato Soup

(13 reviews) Posted by Andy Wold  

This is my own variation on the classic Spicy Potato Soup. MORE»

Recipe #78205

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Potato, Broccoli and Cheese Bake - OAMC

(1 reviews) Posted by Tish  

Ordinary but good casserole to pull out of the freezer for a home cooked side dish! I modified this recipe after the comments to add the oven temp. MORE»

Recipe #73853

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