portuguese and seafood

76

Recipes

Dad's Shrimp Sauce

(1 reviews) Posted by Anna P.  

A great shrimp recipe that my father came up with, I have made a lot and turns out great every time, I also have used raw shrimp and I just increase the cooking time, have it alone or with rice. MORE»

Recipe #95536

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Camarao Mozambique (portuguese-style Shrimp)

(2 reviews) Posted by EdsGirlAngie  

This is a delicious and quick shrimp saute using typical Portuguese ingredients like red wine and plenty of garlic and parsley. The saffron makes it a little different, and a touch of crushed red peppers at the end of cooking make it wonderful! I... MORE»

Recipe #94596

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Uncle Bill's Special Crab

(1 reviews) Posted by William (Uncle Bill) Anatooskin  

This recipe originally was given to me by a Portugese family. I modified the recipe to give it a much better tasting marinade and it has been enjoyed by all including the original Portugese. MORE»

Recipe #90995

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Antipasti Di Tonno E Fagioli

(3 reviews) Posted by "Pink Eyed" Jim Cortina  

A nice quick summer lunch, or can be served as an elegant appetizer salad. If you can find tuna in olive oil, it's well worth it in this recipe, but when draining the tuna, save the olive oil for the dressing. Cook time is actually chill time. MORE»

Recipe #82608

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Squid (Portuguese Lulash) Appetizer

Posted by Alan Leonetti  

This is a wonderful Portuguese recipe that makes a terrific appetizer. MORE»

Recipe #78990

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Cod fish Casserole (portuguese style)

(1 reviews) Posted by Kambridge  

This recipe comes from the Azores. I love it with a big piece of corn bread and a glass of wine. MORE»

Recipe #66923

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Steamed Clams, Portuguese Style

(1 reviews) Posted by Jane*in*RI  

With a large Portuguese population in RI, this is typical of how steamed clams are served ('steamers'). This is a combo of several recipes. It's great w/some crusty bread to sop us the broth. Prep time includes 4 hrs cold water bath in fridge. MORE»

Recipe #62379

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Halibut - Mediterranean Style

(1 reviews) Posted by TOOLBELT DIVA  

Dried Italian seasonings are readily available, from most supermarkets, already premixed. This high protein recipe is wonderful with fresh arugula or spinach salad and rice or sauteed new potatoes. For more servings, increase the recipe,... MORE»

Recipe #62327

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Tilapia a la Portuguesa

(14 reviews) Posted by canarygirl  

This is very easy to make and is simply delicious. The wine is an optional ingredient, but I think it really gives the fish great flavor. MORE»

Recipe #57474

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Special Garlic Shrimp

(3 reviews) Posted by Annmarie Maynard  

This looks and tastes the the Garlic Shrimp that you would order from a Portuguese/Spanish restaurant. MORE»

Recipe #57067

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Fish and Portuguese Shrimp

(1 reviews) Posted by ratherbeswimmin'  

A spicy, hearty seafood dish. MORE»

Recipe #56490

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Very Fishy Soup

(1 reviews) Posted by Pets'R'us  

Mix and match the seafood to your own liking, with clams, mussels and/or squid. You can substitute the turmeric for 10-12 saffron strands. MORE»

Recipe #40620

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Portuguese Shrimp Dip

(1 reviews) Posted by Ranikabani  

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Recipe #35897

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Bacalhau a Bras

(1 reviews) Posted by Graybert  

A traditional Portuguese dish. Serve this with thinly cut french fries, rice and a salad of mixed greens with a vinaigrette dressing. I love eating this when I go back home - it is so good! I only make it once a year - DH won't eat cod. If he only... MORE»

Recipe #34966

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Amazing Roasted Shrimp With Garlic

(15 reviews) Posted by Tom Sullivan  

This is one of the best shrimp dishes I've ever had. It was inspired by a similar dish I had at Bobby Flay's restaurant Bolo a while back. This is fantastic with a good crusty Italian bread to spread the garlic on and soak up the sauce, but you... MORE»

Recipe #30756

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Sopa Leao Velloso

Posted by Julesong  

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Recipe #7384

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