portuguese and main dish

152

Recipes

Lori's Cataplana

Posted by Lori 13  

Great Clam Stew! I believe it has a Portuguese origin?!?!? MORE»

Recipe #163198

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Portuguese Shrimp and Scallops

(1 reviews) Posted by Vicki in AZ  

An easy meal for family or company. I usually serve over rice. MORE»

Recipe #162187

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Portuguese Style Pork Cutlets

(1 reviews) Posted by Transylmania  

This is just too good. It takes a bit of doing (pounding meat) but it is impressive and delicious. MORE»

Recipe #159063

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Spicy Portuguese Bowl

Posted by ratherbeswimmin'  

From Cooking Light. Serving size: 2/3 c. pasta and 1 2/3 c. broth mixture. Per serving: 386 calories, 11.2 g fat, 19.4 g protein, 52.9 g carb, 6.7 g fiber, 23 mg cholesterol. MORE»

Recipe #144040

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Miss Hilda's Portuguese Dressing

(1 reviews) Posted by Mimi Bobeck  

. MORE»

Recipe #139571

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Spanish Lentil Soup With Chorizo

(1 reviews) Posted by Valeria  

When I first arrived in Córdoba, Spain to study for a year, the cook in my dorm served this, my first lunch in my new home. I had never had lentils before, but this dish quickly became my absolute favorite. My additions to the recipe are... MORE»

Recipe #139371

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Breaded Cube Steaks a La Portuguese

(1 reviews) Posted by Mexi-Rosie  

Even though they are labeled a la Portuguese, they are very common in Mexican homes and restaurants. The Portuguese sauce has been Mexicanized by the addition of serrano or jalapeno pepper in the sauce. This is one of the top favorite dishes for... MORE»

Recipe #137283

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Salmon With Mediterranean Salsa

Posted by Dancer^  

This was last nights dinner,. Easy fast and yummy. MORE»

Recipe #121589

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Bacalhau (Salt Cod) With Chickpeas

(3 reviews) Posted by Chef Kate  

A Portuguese salt cod kind of stew meant to be eaten hot or at room temperature. Once you've prepared the salt cod (which takes one to two days), assembling this dish is simple and quick. If you don't have piri-piri (Portuguese-style chili oil),... MORE»

Recipe #120208

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Sopa Verde

(2 reviews) Posted by EdsGirlAngie  

This is a delicious kale and chicken soup with plenty of garlic, white wine and that light, distinctive Portuguese flavor of cloves. In Portugal, "caldo" is generally a lighter soup, and "sopa" is a soup with more vegetables... MORE»

Recipe #116414

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Rosemary and Lemon Pork Stew

(25 reviews) Posted by EdsGirlAngie  

This rich stew uses typical Portuguese seasonings and ingredients such as dry wine (vinho seco), paprika, and lemon. The meat is oh-so-tender, and the dish is very no-fuss. Serve with rice and/or lots of traditional Portuguese cornmeal bread. MORE»

Recipe #116382

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Arroz Na Gallinha

(2 reviews) Posted by banad  

I made this recipe myself, specifically for the contest. I tried it out at home, and it was delicious! The spices were good, and it was very filling. The rest of my family loved it, too! MORE»

Recipe #116364

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Empadas De Galinha - Chicken Pies

Posted by Sackville  

A recipe from the book Traditional Portugese Cooking, which I bought in Lisbon. I have not tried this but am posting it by request. Appologies for the vague directions but they are all I can offer as the book is not precise. I think some details... MORE»

Recipe #113935

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Nanas Portuguese Potatoes

(5 reviews) Posted by Dienia B.  

From the Food Network. These where good. I didn't cook the chicken as I felt the sausage is enough. I have modified for my boyfriend's taste, he being from neb and hating heat. lol MORE»

Recipe #108980

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Alcatra ( Portuguese Pot Roast With Wine, Bacon & Garlic)

(9 reviews) Posted by EdsGirlAngie  

This pot roast needs no knives... it's tender and absolutely delicious. "Alcatra" comes from the term "alcatre", the Portuguese word for "rump", indicating that rump roast is preferred there for pot roasts, but I've prepared this with sirloin tip... MORE»

Recipe #106316

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Bifanas De Porco

(1 reviews) Posted by Graybert  

A traditional Portuguese dish - got this from my mom. Serve this in a bun - crusty buns work best. MORE»

Recipe #102075

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My Special Pork Roast

(5 reviews) Posted by Graybert  

Eveytime I make this I always have to share my recipe. Very tasty and very easy! MORE»

Recipe #99796

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Dad's Shrimp Sauce

(1 reviews) Posted by Anna P.  

A great shrimp recipe that my father came up with, I have made a lot and turns out great every time, I also have used raw shrimp and I just increase the cooking time, have it alone or with rice. MORE»

Recipe #95536

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Portuguese Garlic Steak Sandwiches (prego No Pao)

(3 reviews) Posted by EdsGirlAngie  

These steaks flavored with onions and red wine are called garlic "nailed" steaks because a small meat mallet is typically used to "nail" the garlic slices into the steak. If you like drama, go for it, but I usually just push the garlic in with my... MORE»

Recipe #95392

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Camarao Mozambique (portuguese-style Shrimp)

(2 reviews) Posted by EdsGirlAngie  

This is a delicious and quick shrimp saute using typical Portuguese ingredients like red wine and plenty of garlic and parsley. The saffron makes it a little different, and a touch of crushed red peppers at the end of cooking make it wonderful! I... MORE»

Recipe #94596

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