selectPortuguese Bean and Veggie Soup
Posted by Imagenie
Recipe #301172
selectPoached Chicken Portuguese
Posted by dicentra
Recipe #296946
selectPortugese (Acorean) Shrimp
Posted by canadianfoodie
Recipe #296028
selectRecipe #294859
selectRecipe #289302
selectPortuguese Soup
Posted by Timothy , Moontan Master!
Recipe #287564
selectLobster Barraca
Posted by Celticevergreen
Recipe #287018
selectRecipe #287016
selectSopa Doirada
Posted by Celticevergreen
Recipe #287014
selectChicken Chorizo Hotpot
Posted by Scott Hannigan
Recipe #283166
selectRecipe #281953
selectRecipe #281814
selectNew England Portuguese Clam Boil
Posted by Chrissy T.
Recipe #279903
selectRecipe #272839
selectSardinhas a Setubal / Portuguese Baked Sardines
(2 reviews) Posted by kiwidutch
Recipe #271754
selectRecipe #271697
selectLinguado Com Salsa Verde/ Portuguese Fish in Parsley Sauce
(1 reviews) Posted by kiwidutch
Recipe #271695
selectAcorda Alentejana / Alentejo Bread and Garlic Soup
(1 reviews) Posted by kiwidutch
Recipe #271185
selectCreme De Favas / Portuguese Fava (Broad) Bean Soup
(1 reviews) Posted by kiwidutch
Recipe #271100
selectRecipe #271079
0 selected items
From: scancan
On Saturday, May 10, 2008
At the risk of exposing my ignorance can someone please tell me who Mean Chef is. Was that the most popular chef of all time (I thought that was Kittencal) and what happened to her/him?
Portuguese Fried Potatoes / Batas a Portuguesa
By: kiwidutch
Sardinhas a Setubal / Portuguese Baked Sardines
By: kiwidutch
Bread Machine Portuguese Sweet Bread
By: mary winecoff
Green Beans With Coriander and Garlic: Feijao Verde Com Coentro
By: Vicki in CT
Portuguese Honey, Spice and All Things Nice, Fruit Bread.
By: kiwidutch
By: CulinaryQueen
By: Anna P.
Review From: Nasseh
On May 12, 2008
RECIPE: Portuguese Honey, Spice and All Things Nice, Fruit Bread.
This is an easy tasteful bread recipe. I did cut the recipe in half (except the cinnamon) because I did not need or want that much bread. It easily made a Bundt size bread with half the recipe. I couldn't find candied fruit so I used a cup of...
Review From: Pneuma
On May 12, 2008
RECIPE: Portuguese Fried Potatoes / Batas a Portuguesa
These were simple and yet so delicious! Used dried parsley here. It was perfect served with Chicken Piccata. Thanks, kiwidutch!
Review From: flightpillow
On May 10, 2008
RECIPE: Pao De Milho ( Portuguese Cornbread )
Thanks for sharing, I've tried a few recipes and none have satisfied me, yours was excellent.
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