pork ribs and crock-pot

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Recipes

Crock Pot Pork Ribs

Posted by MeredithJ  

Delicious fall-off-the-bone pork ribs....sooo good! While the original recipe calls for country-style boneless ribs, I've used pork spare ribs purchased at the butcher counter of the grocery store. MORE»

Recipe #395591

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Cajun-Style Country Ribs

(2 reviews) Posted by Virginia Cherry Blossom  

Super yummy and easy Cajun/Creole style pork ribs. Found recipe in, "Simple 1-2-3 Slow Cooker," cookbook. MORE»

Recipe #373868

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Meaty Pork Ribs

Posted by Chef #806937  

Country style ribs made in a crockpot. Hold out some of the sauce for spooning over when finished. MORE»

Recipe #372004

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Sinigang Soup

Posted by Tarheel  

If you could fill your bathtub with it, you would. Sinigang soup adapted for the dutch oven! FABULOUS! No need for lots of pots and pans, no 'brown this, remove that' directions. Methods are perfect for beginners, results will satisfy the filipino... MORE»

Recipe #365233

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Country-Style Pork Ribs for the Dutch Oven

Posted by Tarheel  

Tender, juicy, melt in your mouth pork ribs, sauerkraut, potatoes... a meal fit for the heartiest of appetites and easy enough for the first-time dutch oven user. MORE»

Recipe #362192

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Blackberry BBQ Ribs

Posted by Abi Q  

Blackberries were on sale and so after looking at a lot of BBQ recipes, I put together this recipe! I threw in a pack of blackberries - not sure if it was six or eight ounces, but it was somewhere in there Also, I use organic, low salt and low... MORE»

Recipe #358452

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Slow Cooker Sweet and Sour Sticky Ribs

Posted by Irmgard  

The sauce for these ribs is absolutely addictive! It has just the right balance of sweet and sour. From "The Best Slow and Easy Recipes". MORE»

Recipe #354873

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Honey BBQ Pork Ribs Crock-Pot Style

Posted by Chef 'Diva Divine  

This glaze is ridiculously simple & splendidly delicious MORE»

Recipe #352522

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Asian Barbecue Pork

(1 reviews) Posted by M&A's  

This recipe is for a simple sauce with mild Asian flavors that is made from things you probably keep in the fridge. I used ribs, but any cut will do. Prepare pork in the crock pot as indicated below or use whatever method you prefer for the cut of... MORE»

Recipe #340393

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Sunday Gravy

(2 reviews) Posted by DrGaellon  

"Cook's Country from America's Test Kitchen," episode 103, "Feeding a Crowd, Italian-Style". Recipe calls for "Country-style pork spareribs" but RZ did not have nutritional data for them entered that way. Make sure... MORE»

Recipe #330654

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Slow Cooker Barbecued Pork Ribs

Posted by children from A to Z  

This is from Fix It & Forget It cookbook. Oh so easy and tastes great. With only 3 ingredients its super quick. MORE»

Recipe #326914

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Slow Cooker Barbecue Ribs

Posted by Cucina Casalingo  

An easy and delicious way to prepare tender barbecued ribs without the barbecue! MORE»

Recipe #323577

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Maple Slow Cooker Boneless Ribs

(4 reviews) Posted by DrGaellon  

Adapted from a recipe by Kimber at allrecipes.com. If you do not have real maple syrup, increase the amount to 1/3-1/2 cup. It will look like the amount of liquid is inadequate, but the meat will render plenty of juices! MORE»

Recipe #319367

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Slow Cooker Barbecued Ribs

(2 reviews) Posted by DrGaellon  

Tender barbecued ribs... without the barbecue! Adapted from Suzanne2802 at allrecipes.com. MORE»

Recipe #319362

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Slow Cooker Spicy Country Ribs

Posted by JackieOhNo!  

Really tasty, stick-to-your ribs (no pun intended) food! It comes together really nicely, and there is plenty of extra sauce to spoon onto your mashed potatoes. MORE»

Recipe #312667

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Hearty Spareribs With Rigatoni

Posted by Abby Girl  

I have been exploring my crock pot more and more these days. I came across this recipe and I thought it "rocked". I was suprised with the amount of cloves, but they are essential for the wonderful flavor. MORE»

Recipe #299484

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Ashley's Crock Pot Pork Ribs

(4 reviews) Posted by AshleyNeicole  

After reading a number of different crock pot ribs, I decided to post my version. The combination of soy and worcestershire sauce give the ribs a little something different to taste. Enjoy! MORE»

Recipe #296743

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Crock Pot Sweet and Sour Ribs

(2 reviews) Posted by Fairy Godmother  

This is so easy to do and it makes company quality ribs. I make the sauce the night before and just add it in the morning before work. You can also use chicken thighs or wings for this. MORE»

Recipe #296138

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Slow-Cooked Carnitas Tacos

(1 reviews) Posted by Happy Hippie  

This is a gem of a recipe I found in the April 2008 issue of bon appetit magazine. I haven't tried it yet but will very soon. MORE»

Recipe #295197

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Slow Cook Spareribs, Sauerkraut & Hot Apple Salsa

Posted by nyshogirl  

After receiving a jar of Beak and Skiff Hot Apple Salsa as a gift, I decided to use it to make this great twist on a traditional slow-cooked pork and sauerkraut dish. The hot apple salsa is a regional salsa from one of the many apple orchards... MORE»

Recipe #292281

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