1,474

Pork Chops

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Fried Pork Chops With Brown Milk Gravy

Posted by ninja  

This is the way we cooked pork chops in my younger days down south. It is NOT a recipe for those beautiful thick chops that need tender care. It IS a recipe for quick, tasty meat with good old down home taste, and gnawing on the bone if you never... MORE»

Recipe #303184

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30 Minute Easy Pork Chop "scaloppine"

Posted by MommySakura  

Not true Italian cooking, but adapted from a friend's grandmother's recipe. Quick and easy version perfect for when you don't have a lot of time to get dinner on the table. MORE»

Recipe #303140

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Porkchops With Rhubarb Compote

Posted by Borealis Beegirl  

From Martha Stewart, will be trying this later when the rhubarb comes in. MORE»

Recipe #302876

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Pork Chops in Orange Sauce

Posted by lvlrs_l3urnside  

I got this recipe out of the Tast of Home magazine. It is devine!! MORE»

Recipe #302875

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Pork Chop and Potato Bake

(1 reviews) Posted by GotBoxer?  

This dish is fantastic for pot luck dinners, having a few friends over or just spending the evening in with the kids. MORE»

Recipe #302771

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Orange-Scented Pork Chops - Chatelaine

Posted by Chef #573036  

Since the tangy orange-curry marinade takes less than five minutes to make, stir it up the night before or morning of grilling. You can just coat the meat and grill it, but the longer the chops are marinated, the more flavourful they'll be. MORE»

Recipe #302714

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Oven-Baked Sweet BBQ Chops

Posted by KaDo  

These have a really good sweet onion BBQ sauce on them. At first I thought that 1/4 c. would be way too much onion, but it cooks in really well, and the sauce isn't overpowered by them at all. The original recipe called for this amount of sauce... MORE»

Recipe #302446

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Steak Marinade

Posted by Matt Reinfeldt  

General marinade for all kinds of steaks (and other meats as well). This is a modified version of a recipe we found. As with all marinades, the longer you can marinade, the better! We usually try to get everything done the night before, so the... MORE»

Recipe #302348

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Pork Chops With Maple-Mustard Sauce - Robin Miller

Posted by mailbelle  

This can be prepared in about 20 minutes! From "Robin to the Rescue" by Robin Miller. MORE»

Recipe #302080

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Breaded Pork Chops

Posted by cookiedog  

This is a very easy recipe suitable for a weeknight dinner. From TOH. MORE»

Recipe #301931

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Pork Chops Marsala

Posted by Sassy in da South  

I love the mixture of several types of mushrooms in this recipe. This marsala is a little different from the typical marsala using a dry marsala wine. Enjoy! MORE»

Recipe #301448

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Pineapple Pork Chops With Cashews

Posted by Boomette  

A recipe taken from Coup de Pouce. This is for the barbecue. MORE»

Recipe #301379

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Cowboy Marinade

Posted by AltaCowboy  

Here is a good marinade; good for beef steaks or pork chops. MORE»

Recipe #300980

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Cowboy Barbecue Sauce

Posted by AltaCowboy  

The following makes about 6 pints of BBQ Sauce. Make early in the year, and use all summer. Makes a nice gift also! MORE»

Recipe #300978

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Hash Brown Pork Bake

Posted by Mama Soule  

From TOH's Budget Suppers MORE»

Recipe #300466

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Pork Chops With Sauteed Apples and Applejack Cream

Posted by dicentra  

Gourmet. Oct 1990. MORE»

Recipe #299668

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Parmesan Pork Chops

Posted by Lainey6605  

These pork chops are flavored with fresh rosemary and Parmesan cheese. This recipe is from Simple and Delicious. MORE»

Recipe #299640

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Pumpkin Pork Chops

Posted by Chef*Lee  

I had some leftover canned pumpkin from making another recipe so I made these up! They have a spicy kick to them. I hope you like them! MORE»

Recipe #299438

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Pork Chops With Soy-Orange Sauce

(1 reviews) Posted by Chef Simmons  

One of Martha's quick cookbook favorites and sure to one of yours as well. **These pork chops are also SUPERB grilled over charcoals. Reduce the marinade seperately in a saucepan & pour oer the chops after removing from grill.** MORE»

Recipe #298691

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Pork Chops Florentine

(1 reviews) Posted by Oolala  

From Favorite Recipes of Our First Ladies, 1971. This was submitted by Mrs. Christopher Bond of Missouri. In reading this, I would add garlic powder to the chops and to the spinach. MORE»

Recipe #298560

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