pork and simple
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Boneless Pork Chops With Spicy Rub

Posted by nemokitty

From Dr. Atkins Quick & Easy New Diet Cookbook MORE»

Recipe #401397

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Holiday Ham

Posted by Cameron's

Make 2 for Christmas and Easter MORE»

Recipe #401395

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Chorizo Rellenos (Baked Sausage Burgers With Peppers)

Posted by Chocolatl

This is from an old newspaper clipping; don't know which paper. Leave the seeds in the poblanos if you want more heat; for less heat, substitute a bell pepper. MORE»

Recipe #401324

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Sam's Grilled Cheese

Posted by Sam #3

My favorite kind of grilled cheese. I have it marked as serving 2, but often I eat them both shhh MORE»

Recipe #401321

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Grilled Pork Steak

Posted by Chef #548754

Quick, delicious and easy way to cook your pork steak. MORE»

Recipe #401110

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Bean and Smoked Sausage Chowder

Posted by Chef #408832

A simple and easy to make hearty soup recipe I tossed together one rainy day with just a few things I happened to have on hand. It rivals many soups made from scratch in both flavor and satisfaction...yet, even a young child can combine these... MORE»

Recipe #400787

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Bisquick Italian Pork Chops

Posted by SweetJezebel

Recipe is from a Betty Crocker newletter. MORE»

Recipe #400743

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Crock Pot Ham & Sweet Potatoes

Posted by Jamie B

Simple and yummy, this has been a favorite since my husband and I were living in my dad's basement during college. From "Rival Crock-Pot Cooking." MORE»

Recipe #400458

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Maple Toffee Bacon

Posted by robd16

Serve as part of an American breakfast or just enjoy on a buttered crumpet or piece of toast. The salty bacon and the sweet maple syrup together are a dream come true. Its also incredibly simple. There is no substitute however for the maple... MORE»

Recipe #400403

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Antipasto Salad from Gooseberry Patch

Posted by Lorraine of AZ

This is a flavorful make-ahead salad which can also double as antipasto if you serve it with toothpicks. Serve the salad with a slotted spoon. This is very easy to put together yet is a crowd-pleaser. Notice that you make this the day before to... MORE»

Recipe #400318

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Hoppin' John

Posted by Cluich

A variation on a recipe from the good folks at Goya. I make it with both of the suggested meats — sausage AND bacon (Goya's calls for kielbasa, but I think smoked sausage or andouille works better). The two together are spectacular. I also add a... MORE»

Recipe #400261

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The Diner's Homemade Sausage

Posted by internetnut

Stop for breakfast! I found this in Ladies' Home Journal magazine. I have not tried this recipe, but I'm posting it for safe keeping. MORE»

Recipe #400145

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Pulled Pork With Root Beer Sauce

Posted by emma1222

Tangy recipe that the whole family will like! Make sure NOT to use diet root beer with this recipe. MORE»

Recipe #400046

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Pizza on a Stick

Posted by GingerlyJ

This came from the "cooking with kids" contest on Emeril live. It's fun and easy and a good way to get kids to eat healither MORE»

Recipe #400008

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Chad's Wednesday Night Chili

Posted by ChadFoodie

A hearty stick to you ribs chili I developed for a Veterans group that meets on Wednesday nights at a close friends house. ... MORE»

Recipe #399908

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Creamy Herbed Pork Chops (From Better Homes & Gardens)

Posted by AngieME

I enjoy this recipe for pork chops if I have the time. Typically, I just prefer my pork chops dredged in flour with salt & pepper and fried, but this is really, really good too. MORE»

Recipe #399897

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Sausage Gravy (For Biscuits & Gravy)

Posted by CareCook

This is what I came up with after several batches. Fast, easy, and freezes well. MORE»

Recipe #399763

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