pork and pasta

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Recipes

Shelle's Stuffed Shells

Posted by MomMakesDinner  

I've played around with this recipe for awhile and this version has become the family favorite. It's also great for potlucks and entertaining. This is a one pan size but you can easily use the whole box of shells and double the rest of the recipe.... MORE»

Recipe #398961

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Creamy Pasta & Tomato With Italian Sausage

Posted by kcdelong  

I just made the one of the best creamy macaroni and tomato dish I’ve ever had! I got tired of the same old stuff and started experimenting…It’s quick, pretty cheap, easy to make and very versatile. Try it with sweet, spicy or mild Italian sausage... MORE»

Recipe #397203

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Hoisin Pork and Noodles

Posted by DeeCooks  

From I-Village, here for safekeeping. MORE»

Recipe #397018

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Bacon & Pumpkin Pasta

Posted by English_Rose  

Try something different with a bacon & pumpkin pasta. Making it vegetarian or greener: Fry halved mushrooms with the onion instead of pancetta. Or add a couple of handfuls of baby spinach before adding the parmesan. MORE»

Recipe #396551

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Whole Grain Rotini Carbonara

Posted by Cluich  

Using the whole-grain rotini helps balance the unhealthy factor of the cream and bacon. You can use any pasta for it, though. MORE»

Recipe #396391

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Deli Pasta Salad

Posted by English_Rose  

Great for taking to work. MORE»

Recipe #395801

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Pizza Spaghetti Casserole (Oamc)

(2 reviews) Posted by kittycatmom  

We love this casserole. I make 2. One to freeze and one to eat right away! This will become your kids favorite meal hands down! Pepperoni Pizza and Spaghetti in one dish? What could be better!!! Note: To avoid the "greasy"... MORE»

Recipe #394537

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Pappardelle With Meat Ragu

Posted by KC's Mom  

I absolutely love this recipe! I found it in the magazine, The Nest. It is perfect for two people on a cold winter day. I have prepared it without the mushrooms and it still hits the spot. I've also used shortcuts such as pork stew meat, dried... MORE»

Recipe #393920

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Basic Garlic and Oil Sauce for Perfect Pasta (Rachael Ray)

Posted by Debber  

If you like pasta, you're going to LOVE this recipe from Everyday With Rachael Ray's magazine (Oct '09). She has a "secret ingredient" that adds an unexpected zest to the ordinary ingredients: anchovies. She notes in her recipe that... MORE»

Recipe #393629

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Katsons Chorizo Lasagna

Posted by KATSONS Chamorro Sausage Chef  

Chamorro Chorizo or, Island Sausage as some call it steps in as the meat of choice for this interesting island twist to an old recipe. You can see more recipes like this at www.katsons.com MORE»

Recipe #393518

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Creamy Ham Fettuccine (Quick and Easy)

(2 reviews) Posted by breezermom  

This is a great recipe for a weeknight....it takes less than 30 minutes to prepare using cooked ham! With a salad and some garlic bread, this makes for a quick and easy meal. The original recipe comes from Taste of Home, submitted by Angie... MORE»

Recipe #393318

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Roy Yamaguchi's Shui Mai

Posted by lynnski / LA  

Need an appetizer recipe that is both delicious and easy to make? This shui mai recipe uses packaged won ton skins: and the stuffed shui mais are boiled. You can even have the pork butt ground for you while shopping for the won ton wrappers.... MORE»

Recipe #393182

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Pasta Fazul

Posted by Tattooed Mama  

This was one of the recipes my mother-in-law passed down to me when I got married and it's SOOOOO good! Very easy to prepare and tastes even better the next day. I usually vacuum seal the left overs and freeze for another night. My Mother-in-Law... MORE»

Recipe #393127

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Ham Stuffed Manicotti OAMC

(2 reviews) Posted by bmcnichol  

This has been part of my OAMC rotation for a long time. This recipe easily doubles or triples. Make one now and one for later. MORE»

Recipe #391452

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Carmine's Country-Style Rigatoni

(1 reviews) Posted by Prrs4me  

We ate in Carmine's restaurant recently and ordered this Rigatoni. They gave us a recipe card for the recipe and I thought I would share it as it was so good. MORE»

Recipe #390929

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Easy Creamy Chicken & Bacon Pasta

Posted by **Tania **  

Great easy pasta, kiunda like a carbonara with a few differences. You can choose whateva pasta you want to have it with. I would really like to put a few herbs in there but not sure what will go. please help if you have any suggestions. Thanks MORE»

Recipe #390738

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Felix's Lasagna

Posted by Felix4067  

I started with a recipe a friend gave me ages ago and adapted it to what I had and what I felt like eating. You could add some onions or garlic to the meat mixture if you felt like it, or use something other than mushrooms (or leave out that part... MORE»

Recipe #390730

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Dan Dan Mian - Sichuan Spicy Noodles

Posted by Andrew Mollmann  

I wouldn't classify it as burning, but it was pretty tasty! The original recipe from here: http://appetiteforchina.com/recipes/dan-dan-mian-sichuan-spicy-noodles calls for waaaay too much salt. On top of the salt in the soy sauce and chicken... MORE»

Recipe #390151

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Andouille Sausage and Peppers Marinara

Posted by Blos  

This is a "wow" recipe that I created last night. I had been wanting to try Andouille sausage and finally found it at a local grocery. It gives this dish just the right "kick" to spice up your dinner, though feel free to add... MORE»

Recipe #389938

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Miss Erin's Deeply Southern Mac ’n' Cheese

Posted by SweetJezebel  

Recipe by Erin Martin, entered in the SF Food Wars’ 2009 Mac Battle Royale with Cheese. MORE»

Recipe #388817

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