pork and barbecue and pork ribs

122

Recipes

Pineapple Pork Ribs

Posted by djmastermum  

Sooo sticky and good, if youre kids don't love these, they are beyond help lol. Enjoy this BBQ recipe with potato salad and other BBQ salads MORE»

Recipe #396984

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Dave's Memphis Rib Rub

Posted by Chef #1056668  

The ultimate rub for both Memphis and St Louis Style ribs. Rub the ribs at least 12 hours and up to 24 hours before smoking. MORE»

Recipe #389223

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Grilled Country Style Pork Ribs

Posted by Rhonda K  

This is a marinade that for pork that has very good flavor MORE»

Recipe #384745

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Yummy Ribs - Baked & BBQ'd - Easy!!

(1 reviews) Posted by pamcake  

This is a recipe discovery (and my first posting of a recipe) but I've gotten so many amazing recipes off this site that I thought I owe it to the site to post an amazing and super-easy rib recipe. The delicious part of this is that it is so... MORE»

Recipe #381131

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Pork Loin Rib Ends Seared, Braised and Glazed

Posted by ~Rita~  

This method of cooking brings winter and summer together. You get that braised tender fall of the bone and grilled with a sweet glaze. For finger licking good! The braising liquid after cooking can be saved, skim fat and use as broth for other uses. MORE»

Recipe #379705

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Orange-Ginger Baby Back Ribs

Posted by Chef mariajane  

What a sensational way to grill your ribs - Dad is going to love this on his special Day!! MORE»

Recipe #377747

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Barbecued Pork Ribs

(1 reviews) Posted by ellie_  

Recipe source: Martha Stewart Living MORE»

Recipe #365258

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Spiced Molasses Pork Spareribs

Posted by barefootmommawv  

This recipe is off one of those supermarket recipe cards. I'm assuming its from a Piggly Wiggly because my best friends mom sent us many cards and she works for a Piggly Wiggly in Fla. Neither one of us have tired this yet but we plan to.... MORE»

Recipe #358618

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Peach-Glazed Baby Back Ribs

(2 reviews) Posted by JackieOhNo!  

This is a nice alternative to your typical barbecue sauce-slathered ribs. Sometimes you just want something different! MORE»

Recipe #355166

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Chicago Ribs (America's Test Kitchen)

Posted by DrGaellon  

From Cook's Country episode 111, "Midwestern Favorites." Baby back ribs are the classic cut for this. MORE»

Recipe #347311

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Barbecued Pork Ribs

Posted by Chef mariajane  

These are the greatest tasting ribs that you have ever tasted!! MORE»

Recipe #341877

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First-Timer's Baby Back Ribs

Posted by DrGaellon  

From Stephen Raichlen's "Primal Grill" on PBS. Spotlights all three of the major rib techniques: a dry rub, a mop sauce, and a barbecue sauce. Raichlen guarantees good results, even for the most inexperienced griller. Goes really well... MORE»

Recipe #323923

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Coca-Cola Ribs

(1 reviews) Posted by Lainey6605  

This is a peppery Southwestern-inspired spice rub and with a sweet and tangy glaze. Recipe is from Woman's World. MORE»

Recipe #322886

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Bourbon Ribs in Foil Packets

(1 reviews) Posted by Grace at Sweet Grace's  

An easy way to get tasty, moist ribs without the messy cleanup! From the Kraft foods website. MORE»

Recipe #314773

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Orange Teriyaki Ribs

Posted by MigJ  

I am not sure where this recipe came from it was just on a hand written note in my cookbook. Cooking time varies for rib size and grill heat. MORE»

Recipe #313592

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Fall off the Bone Ribs

Posted by Sillygurl  

This is the most amazing succulent way to cook ribs easily in the oven and make them basically just fall of the bone. It's easy, very versatile ( you can try different spices or rubs). Works every time. MORE»

Recipe #311831

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Dry-Rubbed Baby Back Ribs

Posted by LaLa Lola  

I found this recipe in Real Simple magazine and plan to try it out on the Fourth. MORE»

Recipe #311829

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Yer Basic Barbecued Spareribs

(1 reviews) Posted by JackieOhNo!  

Don't mess with basic - as in basically delicious! Adapted from Good Food Magazine, June 1987. If you don't have a jar of hot peppers, you can substitute 2 T. cider vinegar mixed with 2 t. hot red pepper sauce for the liquid drained from the jar... MORE»

Recipe #309719

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Trisha's Barbecued Pork Ribs

Posted by Lainey6605  

This recipe is from Trisha Yearwood's "Georgia Cooking in an Oklahoma Kitchen: Recipes From My Family To Yours." The ribs need to marinate overnight, which is not included in the preparation time. MORE»

Recipe #309174

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Asian Spice Rubbed Ribs With Plum-Ginger Glaze

Posted by Chilicat  

This is a Bobby Flay recipe, from his Throwdown with Bobby Flay show. MORE»

Recipe #305485

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