plums and pies & tarts

29

Recipes

Plum Crumble Pie

Posted by Irmgard  

I made this pie from Food and Drink magazine last week to use up some prune plums I had bought. We just loved it. A friend gave me some more prune plums from her tree so I am making another one! MORE»

Recipe #391206

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Pflaumenkuchen (German Plum Tart)

Posted by pleiad7  

This is considered to be THE German fruit tart. Traditionally this is baked on yeast pastry, but the sweet German pastry is also a perfect base. It must be made with cold butter and the dough chilled before using, otherwise there is a tendency... MORE»

Recipe #382233

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Summer Fruit Crostata(Ina Garten)

(2 reviews) Posted by Sharon123  

From the Barefoot Contessa At Home cookbook. She says her friends George Germon and Johanne Killeen had it in their cookbook, Cucina Simpatica, made with apples. She decided to try her own variation with summer fruit. It's juicy and makes a sweet... MORE»

Recipe #380874

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Prune Whip Pie

Posted by Molly53  

Whips are desserts made of sugar and stiffly beaten egg whites or cream and usually flavored with fruit. Prune whip can be viewed as not only a treat to enjoy at the end of a meal, but also a delicious way to add fiber to the daily consumption of... MORE»

Recipe #356026

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Plum Frangipane Tart

Posted by TattooedMamaof2  

Quick recipe, great for using all the plums on our tree out back! MORE»

Recipe #355870

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Sour Cream Plum Pie

Posted by Chef #906207 - Carol Westfall  

An oldy but a goody! MORE»

Recipe #349094

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Gluten-Free Plum Pie

Posted by katii  

A rich double-crust pie with a simple and sweet fruity filling. Good for not boiling over. MORE»

Recipe #322741

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Plum Torte

(1 reviews) Posted by cookiedog  

My friend gave me boxed of Japanese plums from her plum tree and I've been finding ways to enjoy them. This torte can be served for breakfast or dessert topped with a bit of ice-cream. The plums keep it from becoming too sweet. What I especially... MORE»

Recipe #319800

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Peach-And-Plum Pie

Posted by Lainey6605  

Store-bought phyllo dough makes this light and crispy crust for these summer fruits. Recipe is from Woman's World. MORE»

Recipe #319465

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Karen's Open Plum Kucken

Posted by Chef #782749 Photogardener  

Friend Karen makes this wonderful dessert for family & friends and has given me the recipe...it is so good. MORE»

Recipe #296505

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Strawberry-Plum Summer Pie

(1 reviews) Posted by JackieOhNo!  

I am definitely a pie person, and there is nothing like a fruit pie in the summer time. Stone fruits are so delicious, and berries complement them so well. MORE»

Recipe #295161

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Prune Pie

Posted by SacredCaramelofLife  

This recipe is more like a giant prune turnover. This is found on many of the pueblos here in NM, and is a great dessert. The crust is more like a cross between a cookie and bread. This recipe is from a small pamphlet called "Sampling New... MORE»

Recipe #291936

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Plum Pie

(2 reviews) Posted by Suzie_Q  

When I was little, we moved into a house with a whole backyard of purple plum trees and didn't know what to do with all of them. Luckily one of the neighbours had the same problem and shared this recipe with us. It's delicious! MORE»

Recipe #277546

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Sour Cream and Plum Flan

Posted by Nghala  

a juicy fruity flan with a nice spicy topping MORE»

Recipe #273353

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Raspberry Plum Crumble

(1 reviews) Posted by Jess4Freedom  

I love cooked plums and raspberries. The orange juice makes this really stand out. I suggest using plums that are just starting to ripen. Also try using frozen raspberries, just let them come to room temp. MORE»

Recipe #217472

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Nectarine Tart

(4 reviews) Posted by MarielC  

This is simple and delicious and works with any stone fruit. Try it with plums or peaches. This is good at room temperature or chilled and is great with a bit of whipped cream or ice cream. MORE»

Recipe #211911

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Peach Plum Pear Casserole Pie

(1 reviews) Posted by Sydney Mike  

Yeah, it's a pie & it's a casserole, & it's neither one, but it certainly is a rich & tasty treat! Preparation time does not include the time it takes to cool down. MORE»

Recipe #209875

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Barefoot Contessa's Plum Tart

Posted by Juenessa  

From Barefoot Contessa Parties! 2001. This recipe makes an absolutely beautiful dessert! MORE»

Recipe #208423

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Apricot and Hazelnut Mince Pies [gluten-Free]

Posted by What's Cooking?  

Another lovely-looking recipe from BBC Good Food. These are adorable miniature "mincemeat" fruit pies with apricot and hazelnut filling. Great for the holidays, or a dinner party. Easy to make. I haven't made them yet but look forward to... MORE»

Recipe #206199

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Tarte Aux Pruneaux (Prune Tart --Gascogny)

Posted by Chef Kate  

A very rich and quite traditional tart from the Gascon region. MORE»

Recipe #174684

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