pizza and yeast breads

113

Recipes

Crusty Pizza Dough

Posted by Julia Rodriguez  

From the Kitchen aid mixer cookbook. Can be doubled. MORE»

Recipe #389068

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Pizza Dough

Posted by Bay Laurel  

This recipe is straight out of Joy of Cooking but with wheat flour. It's good enough to make me feel healthy while eating pizza. If you don't want to make two pizzas, you can wrap the extra dough and freeze for later. Enjoy! MORE»

Recipe #385585

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Thick Crust Pizza Dough

Posted by AmyZoe  

This dough is very easy to work with so if you're not a bread or pizza dough expert, this is a great recipe. It has a very nice consistency and tastes great too. Recipe from The Pillsbury Cookbook. I made it with Pizza Sauce and Pizza Deluxe.... MORE»

Recipe #361155

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Pizza Bianca 2009

Posted by andypandy  

looking for a pizza to go with soups, beer or a glass of wine, this is fast and simple. MORE»

Recipe #359447

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Basic Pizza Dough -Paula Deen

Posted by KaraRN  

Saw this on food network. Looked like a very tender dough when she made it on her show. MORE»

Recipe #354715

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Olive Oil Pizza Dough -- No Kneading Needed! --

Posted by Sandi (From CA)  

Upon having my first gander at this recipe, I clung tenaciously to it and haven't let go since. Adapted from Artisan Bread in 5 Minutes a Day, this is a terrific and SUPER easy no-knead pizza dough. It's the same dough I use in the Wild Mushroom Pizza - Caramelized Onions, Fontina, Rosemary... MORE»

Recipe #349696

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Pizza Dough

Posted by AmyZoe  

This pizza dough recipe is the bomb. It came from Jeff Smith's The Frugal Gourmet Cooks Italian (1993). He developed this recipe because it was close to the one served at Brandi, a famous pizza house in Naples. This is THE pizza dough recipe.... MORE»

Recipe #347376

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Pizza With Wheat Crust

Posted by AmyZoe  

This is from Taste of Home, and it's a nice bread machine recipe for pizza dough. Cooking time does not count time in bread machine. MORE»

Recipe #347325

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Best Bread Machine Pizza Dough

(1 reviews) Posted by Karen=^..^=  

This recipe makes 2 lbs. of dough, which I make into 2 medium sized pizzas. You can also use this for stromboli or calzones. MORE»

Recipe #346286

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Pizza Dough - Super Easy to Make

(1 reviews) Posted by ozzygirl  

This pizza dough is so quick and easy to make. Just add your favourite topping once you have finished the process. Enjoy the results from making your very own super healthy pizza! MORE»

Recipe #339573

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Kristi's Pizza Crust

Posted by Chef #1025689  

This recipe's been several months in the making - each time I would make pizza I adjusted the ingredients a bit until I was happy with the crust. It got better each time, and the number of friends who came over to eat it grew as well! I double... MORE»

Recipe #337071

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Slow-Rise Pizza Crust (King Arthur Flour Co.)

(3 reviews) Posted by Halcyon Eve  

This is the only crust recipe I use anymore. I found this recipe in a copy of the Baker's Catalog some years ago. It really tastes best when you let it sit for a longer time, although you can get by with the short end of the range if you are in a... MORE»

Recipe #332485

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Sourdough Pizza Crust

(1 reviews) Posted by Galley Wench  

Suggestions for use: Pizza Margherita Pizza Margherita. Caramelized Onion and Gorgonzola Pizza Caramelized Onion and Gorgonzola Pizza. Pizza/Pasta Sauce In Search of the Ultimate Spaghetti/Pizza/Pasta Sauce. Grilled PIzza Grilled Pizza (Using Grilling Pizza Pan). MORE»

Recipe #328268

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Easy Thin Crust Pizza Dough

Posted by Frugal Fifer  

I found this recipe in an old Good Food magazine, I had been trying to make pizza for ages and just could not get the base right. I tried this one and was pleased with the results. My DD loves helping to knead the dough, it is a great way to get... MORE»

Recipe #301049

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Easy Bread Machine Pizza Crust

(12 reviews) Posted by children from A to Z  

This is from an Italian lady from church. This made a wonderful 16 inch pizza. The herbs in the crust are a nice touch. Try this it is easy and a nice dough to work with and best of all tastes great. Baking time does not include bread machine... MORE»

Recipe #296657

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Whole Wheat Pizza Dough

Posted by jeremy.dibari  

This is a good general dough I use to make pizza, calzones, etc... It's okay for bread. MORE»

Recipe #288302

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Homemade Pizza(My Way)

Posted by Chef #563662 (miss betty boop)  

i have been making this pizza for years and years MORE»

Recipe #284566

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Flatbread Dough

Posted by Mrs. Smith (no really)  

Very easy basic dough to make those nice flatbread pizzas, freezes really well too MORE»

Recipe #269575

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Nana's Pizza Dough

Posted by Dee514  

This is the dough recipe my grandmother used for pizza, it's the same recipe I still use for pizza and for calzones--the only change I've made is that I substitute shortening for the "leaf lard"....I suppose you could use olive oil for... MORE»

Recipe #268460

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My Pizza Dough (Fat Free)

(1 reviews) Posted by Dee514  

I sometimes use this pizza dough as a substitute for my grandmother's recipe (which contains leaf lard). This recipe works, but I prefer Nana's, LOL NOTE: The 2 hour "cooking time" is the rising time for the dough. MORE»

Recipe #267710

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