pizza and lighter fare

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Recipes

Quick and Easy Mini Russian Pizza

(2 reviews) Posted by extraordinary machine  

A very simple recipe I whipped up in my dorm room, transforming a bagel into a pizza using common ingredients. The tastes go well together, and it sort of resembles the pizzas served in Moscow. MORE»

Recipe #327129

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Pizza Sauce

Posted by mkhuber  

This a a tasty pizza sauce, best used thinly spread on pizza dough MORE»

Recipe #326547

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New York Style Pizza & Calzone Crust

(1 reviews) Posted by me & alex  

This is a combination of 2 different recipes I found. This makes a little denser crust. It is also perfect for garlic rolls.... This is easiest to make in a mixer you mix it fairly wet. I wouldn't know how to do it in a bread machine, but I... MORE»

Recipe #325453

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Pizza Dough

Posted by Robinsoz  

After months of playing with different ingredients, different amounts this is what I have come up with and it is now the family favorite and our Friday Night Dinner - I made two pizza's with the dough! One white pizza, and one regular or one... MORE»

Recipe #325426

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Real Authentic Italian Tomato Sauce (No Can's Here)

(4 reviews) Posted by iN TRAiNiNG  

Here’s the deal….if you want REAL authentic Italian tomato sauce, you’ve come to the right place. Sure you can save yourself all the time by opening a couple cans of diced/peeled tomatoes, but then again, that’s not authentic at all. You can... MORE»

Recipe #325042

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The Only Pizza Crust - Have It Now or Later!

Posted by Humble Bee  

I use my bread machine on the dough cycle- adding wet first, then dry ingredients. I make a double batch of the dough; divide it into 4 crusts; bake and freeze it for later use. This crust adapts to YOUR schedule: make the dough now, and serve... MORE»

Recipe #321059

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Homemade Personal Pizza

Posted by knightgoddess  

A quick and easy homemade pizza that's as good as any take out!! MORE»

Recipe #320990

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Thin Pizza Crust

(1 reviews) Posted by Mitsein  

I haven't got a clue where I got this pizza crust recipe from, but I use it all the time. It's great because it's fast, easy, and definitely healthier than ordering pizza or making a frozen pizza. I have used this recipe with whole wheat flour as... MORE»

Recipe #319264

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Herbed Pizza Dough

(3 reviews) Posted by ChefCO Mom  

This is a simple pizza dough and it doesn't take all day either. The only appliance I used was my stand mixer with the dough hook! MORE»

Recipe #317577

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No Cook Pizza Sauce

(2 reviews) Posted by RepoGuysWife  

I got this recipe from an on-line group I belonged to. This is the easiest and freshest tasting pizza sauce ever. If your feeling cheesey use the 1/2 cup, not so much, use the 1/4. Awesome on grilled pizza topped with fresh basil and mozzarella.... MORE»

Recipe #313816

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Best Homemade Pizza Sauce

Posted by yumyumum  

When fresh tomatoes are plentiful nothing makes your house smell any better than simmering a big pot of sauce on the stove. This is a big hit with my family! MORE»

Recipe #312537

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Noble Roman's Pizza Crust

Posted by Candle Lover  

Here is a second recipe that I have been using for 20 years. My high school Home Ec.teacher gave use this recipe to use. yeast is 1/2 small pkg. It is wonderful. MORE»

Recipe #311817

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Pizza Dough

Posted by HungarianChef  

A very yummy pizza shell - you'll never order out for pizza again! MORE»

Recipe #308697

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California Pizza Kitchen Pizza Dough

(4 reviews) Posted by Pain au Chocolat  

Years ago, in finer times, the California Pizza Kitchen website listed their recipes for pizza dough and tomato sauce. Unfortunately they've long since removed that particular content, but not before yours truly could write down the recipe.... MORE»

Recipe #307437

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Quick & Tasty Pizza Dough

Posted by Pain au Chocolat  

The best pizza doughs use little yeast and proof for hours, sometimes an entire day, before use... of course, most people don't have time for all this nonsense. This is a quick and dirty pizza crust recipe that has a lovely, flavorful crumb and... MORE»

Recipe #307412

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Thin Pizza Crust

(1 reviews) Posted by Huskergirl  

From "A Taste of Italy" Cookbook. This is my all time favorite pizza dough. It can be used as either thin which is our favorite or for a thicker crust. I have even used it to make grilled pizzas when it was too hot to turn on the... MORE»

Recipe #305242

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Phast Iron Skillet Pizza

Posted by PhrostyWindow  

Great quick pizza for camping or stove topping, pizza parties, phreezer phood... MORE»

Recipe #305217

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Farmgirl Fare Pizza Crust

Posted by Chef #402647  

I found this on a wonderful website (http://www.foodiefarmgirl.blogspot.com) and it's been my favorite pizza crust ever since. I wanted to post it here to evaluate its nutrition content because I don't know where else to do that. MORE»

Recipe #302522

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Thin Crust Pizza Dough

Posted by Ycooks2  

This recipe was given to me by a lady at work. She made this recipe for a couple that she cooked for on the side. She always gave me the best recipes. Once I found this recipe I never used another recipe. MORE»

Recipe #302213

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Whole Wheat Pizza Crust Fleischmann

(1 reviews) Posted by AliciaGski  

Pizza crust recipe on back of yeast envelope. Didn't see it here and know it's a good one. Simple and straightforward. We like our crust very thin and this holds up. MORE»

Recipe #302122

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