pizza and kid pleaser

506

Recipes

Killer Pizza Muffins!

(1 reviews) Posted by Nandito  

These muffins are seriously incredible and addictive. It took me a few tries until I found a perfect muffin-like crusty dough for these awesome pizzas. The dough turned out so fluffy and fun to work with. Pretty quick and easy, the only part that... MORE»

Recipe #360224

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Ham, Tomato & Rocket Pizza (21 Day Wonder Diet: Day 12)

Posted by Sara 76  

This is Day 12: Dinner, on the 21 Day Wonder Diet. MORE»

Recipe #359781

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Pepperonata Pizza

Posted by English_Rose  

An Italian style pizza with roasted pepper, capers, black olives & mozzarella. MORE»

Recipe #359444

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Calzone Pizza Stuffed With Ricotta and Salami

Posted by English_Rose  

Enjoy a classic Italian meal with this flavourful recipe for a stuffed pizza filled with salami, ricotta and spinach. MORE»

Recipe #359212

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Egg Calzone

(1 reviews) Posted by Sara 76  

This recipe comes from the January 2009 issue of "recipes +" magazine. MORE»

Recipe #358054

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Easy Rolled Pepperoni-Mozzarella Bread

(2 reviews) Posted by KITTENCAL  

there really is no exact measuring to this recipe, amounts I have listed are only a guideline you may decrease or increase all amounts to suit you taste, I just purchase a small chub of pepperoni pizza and then chop about half of it for this... MORE»

Recipe #357893

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Pizza Margherita

(1 reviews) Posted by Schmutzarella  

The secret to a great pizza Margherita is to use the best ingredients you can find—and to approach them with restraint. The slightly wet dough of this pizza, in conjunction with a hot pizza stone, produces a crisp yet chewy crust. MORE»

Recipe #357183

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Popup Pizza Casserole

Posted by Andreazaar  

This recipe was originally from a weight-watchers recipe. I altered it quite a bit to make it more feasible with the items already in my pantry and refrigerator. Kids will love to get involved with this one! It is a hit with all ages, tastes... MORE»

Recipe #355171

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Pizza With Eggs, Roasted Red Peppers, & Arugula

Posted by blucoat  

A delicious and inventive twist on pizza from "Bon Appétit Magazine" (January 2009). This combination of flavours really works! Start making the dough one day in advance; it needs to be refrigerated overnight (and can be made up... MORE»

Recipe #354897

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Cuisinart Food Processor Pizza Dough

Posted by I_love2nurse in Canada  

I have been trying many pizza recipes over the past 19 years and this one is the best. I got this recipe from my Cuisinart food processor cook book.The main part of the preparation time is the rising of the dough. Otherwise it is very easy and... MORE»

Recipe #352152

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10 Minute Biscuit Pizza

Posted by Moontan Master!  

Kids will love helping on these little personal pizza's. Made these when I was a teenager just messing around in the kitchen, had some leftover biscuit dough already made up, a few tomatoes,bell peppers from the garden. Cut them up and tried them... MORE»

Recipe #351424

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Thin Pizza Skins

Posted by Ocean  

I founds this recipe at a culinary class, it is very simular to most thin crust pizza crusts but is made with bread flour instead of all purpose. I recommend using a pizza stone. MORE»

Recipe #350724

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Cacciatore Pizza

(1 reviews) Posted by Sara 76  

This is a yummy way to use up leftover chicken cacciatore! MORE»

Recipe #349318

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Hot Doggity Pizza

Posted by bakedapple42  

A fun and healthy pizza that the kids should love! Thanks to Chef Joey Z for the Easy No Yeast Pizza Dough "Easy No Yeast Pizza Dough". The crust comes out nice and crispy. You can add your own family's favorite toppings or let each person put... MORE»

Recipe #349312

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Tomato-And-Cheese Pizza

Posted by Lainey6605  

This is a recipe from Rachael Ray. You will need a cast-iron skillet. Preparation time does not include time for the rising of the dough. MORE»

Recipe #349245

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Skillet Pizza Dough

Posted by Lainey6605  

You can prepare this skillet pizza dough up to 1 day in advance. Refrigerate the covered bowl of dough and let rise overnight for up to 24 hours. When ready to use, punch down the dough and allow an extra 30 minutes to 1 hour for the second rise... MORE»

Recipe #349142

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Ham, Cheese, and Tomato Pizza

Posted by Sara 76  

This was another pizza recipe we came up with to use up some ingredients in the fridge! MORE»

Recipe #347450

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Ham and Pineapple Pizza Buns

(1 reviews) Posted by Chef Shantal  

A kid favorite, ham and pineapple pizza bun, great for after school. MORE»

Recipe #347397

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Best Ever Pizza Crust! (Bread Machine)

(1 reviews) Posted by Sara 76  

This is something I came up with after modifying several recipes! MORE»

Recipe #347230

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Sara's Garlic Pizza

(1 reviews) Posted by Sara 76  

I make this for my son when the rest of us have "normal" pizza! MORE»

Recipe #347228

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