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 pizza and italian

322

Recipes

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Pizza Dough

(1 reviews) Posted by Cattleships  

This recipe was e-mailed to me from Pamela Sheldon Johns at Italian Food Artisans. The recipe actually says that this recipe will make 6 individual pizze, but I got 3 good sized pizzas out of it. It was quite good (if I don't say so myself) for my... MORE»

Recipe #55296

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Salad Dressing Pizza

(1 reviews) Posted by Picholine  

Was trying to use up salad dressing we didn't care for and ended up creating an amazing pizza! MORE»

Recipe #55231

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Easter Pizza

(1 reviews) Posted by snow2000  

A great Italian Easter treat! MORE»

Recipe #54814

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Stromboli

(13 reviews) Posted by ~jb4~  

I got this recipe off of Cooking Live. You can mix and match the toppings as you wish. It is a fast and easy dinner. I make the pizza dough in my bread machine, but you can buy it pre-made. MORE»

Recipe #54691

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Recipe #53928

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Pizzeria Pizza Sauce

(40 reviews) Posted by Kim D.  

This quick and easy sauce tastes like that which you would find at your neighborhood pizzeria! I found the original recipe on the Internet, but adapted it to my families taste. MORE»

Recipe #51861

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Tropical Pizza

Posted by canarygirl  

An unlikely combination of ingredients makes for a fabulous pizza! I tried this at an Italian restaurant while in Spain, and I am hooked! MORE»

Recipe #50858

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My "Best Ever" Breadmaker Pizza Dough

(22 reviews) Posted by HOUSEMANAGER (Charlene)  

This is "hands down" my best breadmaker pizza dough. It has never let me down it always turns out superb. This recipe is for a thick crispy crust that retains that melt-in-your-mouth pizza dough inside. Using your breadmaker makes this recipe very... MORE»

Recipe #50101

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Chunky Pizza Sauce

Posted by MaryMc  

I like a thick, chunky pizza sauce with more flavors than just tomato. I couldn't find a recipe like this, so I combined bits from two or three others and made my own. MORE»

Recipe #50093

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Gluten Free - Thin Pizza Crust

(9 reviews) Posted by ukichix  

The is THE BEST gluten-free pizza crust!!! A terrific solution for those of us who have been deprived of restaurant pizza. I top this crust with garlic butter, parmesan & mozzarella cheeses and have garlic bread! This crust turns out best when... MORE»

Recipe #49554

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Atsa Spicy Pizza Sausage

(9 reviews) Posted by PanNan  

A nicely seasoned meat topping for pizza. This recipe makes enough for several pizzas. The recipe originally came from Cooking Light magazine. MORE»

Recipe #49027

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Pepperoni Pizzettes

(1 reviews) Posted by Sue L  

Miniature pizzas that are really easy to make. And taste great too! MORE»

Recipe #45289

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Pizza Florentina

Posted by Anu  

I tried this today as my very first attempt at pizza-making and it turned out wonderful! Spinach and baby corn gives this pizza a nice twist, while grated nutmeg gives it a unique flavour. It is a tad time-consuming but nothing beats the kick you... MORE»

Recipe #44687

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Homemade Pizza

Posted by Fandoos  

This is a recipe I've adapted from my most favorite and authentic Italian cookbook "Cooking Class, Italian Cookbook". A Pizza that my family loves! MORE»

Recipe #42539

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Pepperoni Pizza Twist

(2 reviews) Posted by MsKittyKat  

My friend adapted this from a Pampered Chef recipe and served it for dinner last night with a salad. I begged for the recipe and am pleased to share it will all of you. Cook time includes standing time. MORE»

Recipe #41424

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Spinach Artichoke Calzones

(1 reviews) Posted by spatchcock  

These look wonderful! I just HAD to post it....I would probably make my own crust instead of using refrigerated dough (my own preference). From Rachel Ray. MORE»

Recipe #40714

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Deep Dish (Lisa) Pizza!

(1 reviews) Posted by Lisa Pizza  

Pizza's are so much fun to make - especially when they turn out to be so yummy!! I encourage you to take liberties with this recipe. This is a good base and taste's great as-is. But, I'm sure you could improve it with your own ideas! MORE»

Recipe #40145

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Cherry Tomato and Feta Calzone

(5 reviews) Posted by Sackville  

I know the last thing most of you want to do after you get home from work is make your own pizza dough but this recipe is easier than some casseroles to put together and the result is a golden and light filled pizza that looks and tastes... MORE»

Recipe #39860

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Fresh Tomato Sauce With Fine Port Wine

(2 reviews) Posted by LFay  

This hearty sauce has a robust, complex flavor with a delicate after-taste. Well spiced, it stands up to pizza or livens any pasta dish. MORE»

Recipe #38681

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Pizza Dough

(13 reviews) Posted by caetb  

This is a really great basic pizza dough recipe. the wine tempers the yeast flavor and the texture is perfect. MORE»

Recipe #38512

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