pies and kid pleaser

822

Recipes

My-Oh-My! Peanut Butter Pie

Posted by Adopted Parisian  

When you take a sumptuous nibble of this decadent treat you will be saying,"My-Oh-My! Peanut Butter Pie!" MORE»

Recipe #329781

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Chocolate Peanut Butter Pie - Bars

Posted by Messy44  

Really easy to make and everyone loves it. I received a few pieces of this from my friend - had to have the recipe! It is really more of a pie but can be cut in squares (like a bar). Must be refrigerated. Makes one 9x13 pan or two 8-inch pies. MORE»

Recipe #327512

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Cinnamon-Apple Crostata

Posted by Brandess  

I made this Crostata and froze it before baking. I baked it from frozen and it was fabulous, as is the fresh to oven recipe below. From Pillsbury.com: This European-style tart is easily shaped on a cookie sheet and has an extra-cinnamony aroma... MORE»

Recipe #327203

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Pastor's Wife's Peach Pie

Posted by pheebess  

This is a recipe that has been in our family for who knows how long. My mother, a pastor's wife, once gave it to a local produce stand that began publishing the recipe in its annual cookbook under the name "Pastor's Wife's Peach Pie".... MORE»

Recipe #325443

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Not so Apple Pie

Posted by WarmFeather  

This is a science experiment you eat. A friend of mine shared this with me. I just had to post it here. MORE»

Recipe #324912

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Butterscotch Meringue Pie

Posted by Molly53  

A sweet finish for your meal from the Mississippi Valley chapter of the United States Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #323561

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Pecan-Streusel Lattice Apple Pie

Posted by Lainey6605  

I'm always looking for pie recipes and this one looks good. I can't wait to try it this fall. Recipe is from Ladies Home Journal. Note: You can make the dough ahead of time. Just place wrapped disks in heavy-duty resealable plastic bags and freeze... MORE»

Recipe #322027

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Apple Cream Cheese Cigars

(2 reviews) Posted by Brandess  

Years ago, I was looking for a low fat, yet satisfying dessert for a special dinner and I came across these flavor packed, strudel like, cigars. They are so satisfying, look elegant and disappear quickly. They also pack a wallop for presentation,... MORE»

Recipe #321571

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Peaches and Cream Pie

Posted by KelBel  

I saw a chef make this on tv about 20 years ago, way before food network. I wrote the recipe down in a spiral binder and have loved it ever since. MORE»

Recipe #321501

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Sunday Sweet Potato Pie

Posted by Alan in SW Florida  

Pumpkin can be substituted for sweet potatoes, if desired. MORE»

Recipe #320935

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Baskin Robbin's Turtle Pie

Posted by lazyme  

Here's a simple dessert that you can keep in the freezer for when unexpected company shows up. MORE»

Recipe #320283

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Easy Southern Peach Pie

(1 reviews) Posted by Brandess  

This is a wonderful peach pie! I like mine without the raspberry sauce topping, as I do not care for raspberries. However, I have made the sauce for company and it has always gone over to great comments and recipe requests. From Pillsbury: Fresh... MORE»

Recipe #319581

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Peach-And-Plum Pie

Posted by Lainey6605  

Store-bought phyllo dough makes this light and crispy crust for these summer fruits. Recipe is from Woman's World. MORE»

Recipe #319465

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Jello Creme Pie

Posted by Liana Shanes  

This has been a family favorite for years and years. MORE»

Recipe #317660

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Blue Ribbon Wild Blueberry Pie

(1 reviews) Posted by Biscoti  

This is an awesome recipe we made up. It is tried and true. I got this recipe from piemaking in Canada, where we went out blueberry picking. These should be fresh picked wild berries. I think you probably substitute Saskatoon berries, as well.... MORE»

Recipe #316847

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Fudge Ribbon Ice Cream Pie

Posted by  

a delicious icecream pie with pleanty of ingrediants you can substitute for your own personal preferences. I got the original from an old Better Homes and Gardens New Cook Book. MORE»

Recipe #315460

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Polka Dot Sorbet Pie

Posted by Lainey6605  

This pie is made with colorful and refreshing sorbets mingled in a sweet graham cracker crust. This is such a refreshing summer dessert. Plan ahead, this dessert must freeze for at least 6 hours or overnight. Recipe is from Woman's World. MORE»

Recipe #314465

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Totally Bitchin' Buttermilk Pie

Posted by gimme_a_spachler'  

Got this recipe from fall '07 Paula Deen magazine. The first time i made it, i tried it out on a bunch of my bf's skateboarder friends who've never tried buttermilk pie before. Now they ask me to make it all the time! MORE»

Recipe #313671

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Berry Streusel Pie

Posted by hannahactually  

A featured recipe in the July 2002 issue of Bon Appétit, this pie is my absolute favorite fruit pie! I often use the frozen berry mix from Trader Joe's instead of fresh berries. Preparation time does not include cooling time, but usually we... MORE»

Recipe #312903

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Crock Pot Apple Pie

(4 reviews) Posted by LizP  

Probably more cobbler than pie, but whatever it is.....it is AMAZING. I love making this when we have company, because it makes the house smell wonderful. It is a great dessert at the Holidays, because it doesn't take up oven space when you have... MORE»

Recipe #311774

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