picnic and served cold

1,674

Recipes

Simple Ham Spread

Posted by Dreamer in Ontario  

Here's a very simple and basic ham sandwich spread from Jean Pare's Company's Coming Soups & Sandwiches. You can make this as written, increase the quantity of chopped onion or add things like chopped celery and mustard to add more flavour.... MORE»

Recipe #397918

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The Best Potato Salad

Posted by Chef #1425686  

By chance I got this recipe from my sister, and oh my gosh, I have never made potato salad any other way. It all comes down to the mayo! I now only ever use BEST FOODS MAYO! MORE»

Recipe #396629

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Banana Ginger Parkin

Posted by Noo  

This is a great way to use up soft bananas. This nutritious and energy giving cake doesn't break up easily,making it good for the childrens packed lunch boxes.The parkin keeps really well in a covered container for up to two months. MORE»

Recipe #396332

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Spicy Masala Chicken-Low Cholesterol

Posted by Noo  

This is a really simple and wonderfully tasty chicken dish that I found in a low cholesterol cookbook while researching recipes to help manage my husbands cholesterol levels. This slightly sweet and sour tasting chicken can be served hot or... MORE»

Recipe #396329

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Broccoli and Cheese to Please!

(2 reviews) Posted by scrumptious cookie  

A great recipe for vegetable lovers and non lovers alike! It's a great recipe for kids too! This recipe is a modified version of a Cambells soup recipe. MORE»

Recipe #395885

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Sister Bass's Easy Ham Salad

Posted by sweethonesty24 Fleming  

Lustious ham really easy, really good..... this recipe belonged to my great Aunt her name was Werdna but we called her Sister.....not sure why but that was all i ever heard her called....this recipe is good when ur in a hurry....pot... MORE»

Recipe #395596

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Simple but Tasty Potato and Pancetta Salad

(2 reviews) Posted by .x. Lauren .x.  

Delicious potato salad recipe that I made up. I always make it for any BBQs or summer parties we have at home and there is never any left. Also make it regularly to eat for lunches and it always goes down well with my friends who sometimes ask... MORE»

Recipe #395524

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Edamame Pasta Salad With Tahini Dressing

Posted by the80srule  

A slightly different pasta salad, feel free to double it for potlucks and picnics. I particularly like to use Wacky Mac or tri-color pasta for this! MORE»

Recipe #395090

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Country Time Light Mock Sangria

Posted by GingerlyJ  

I got this recipe on a box of country time. It's a good ligher recipe MORE»

Recipe #395047

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Salsa Ranch Chicken Wraps

(1 reviews) Posted by GingerlyJ  

These are great for brown bagging, but just different enough to make you feel special. they have a really nice zing to them. for extra special taste try my homeade ranch and salsa.. both on my page MORE»

Recipe #394131

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Carrot Cucumber Bisque

Posted by Valeria  

This is from Simply in Season and is meant for summer, or whenever the produce is in season in your part of the world. MORE»

Recipe #393470

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An Indoor Camembert Picnic Platter for Parties and Fêtes!

(1 reviews) Posted by French Tart  

Picnic like the French with a perfectly ripe Camembert, some garlicky sausage and a fresh, crusty baguette - eh voila! No need to go outside for a picnic, if the weather is inclement; enjoy a picnic in your kitchen at the kitchen table, or use... MORE»

Recipe #393189

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Herbed Chicken and Hot-Pepper Sandwiches

Posted by Manami  

This dish is easy to prepare and travels well — perfect for everyday meals and autumn picnics. To save time purchase a rotisserie chicken from the deli to make this entire dish in less than 15 minutes. From Country Living. Did not account for the... MORE»

Recipe #393107

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Olive Nut Spread

(1 reviews) Posted by GingerlyJ  

My friend Janet makes this all the time for get-togethers and it always gets devoured quickly MORE»

Recipe #392959

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Tuna & Cherry Pepper Sandwiches

Posted by Manami  

Found this recipe in Cowgirl Cuisine by Paula Disbrowe. In the book she says "her life sounds like a fantasy." After working as food editor at a magazine in NYC - Paula Disbrowe moved to Rio Frio, Texas, to be the chef at Hart & Hind... MORE»

Recipe #392953

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Tangy, Zesty Oil and Vinegar Potato Salad

Posted by College Girl  

The best potato salad you've never had. For when your craving that certain ZING from vinegar...I don't like regular potato salad. I don't like sweet relish, eggs, or miracle whip in my potato salad. The sharp onion with the vinegar balances the... MORE»

Recipe #392310

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Crab Salad Stuffed Shells

Posted by GingerlyJ  

These always go over well at my summer barbecues and Picnics. It's not the Normal presentation for crab salad but that's what people love about it MORE»

Recipe #392174

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Tuna and Bean Salad

Posted by English_Rose  

An all-time favorite Italian salad, this won't take long to make and is great for lunch. MORE»

Recipe #390760

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Potato, Scallion, Dill and Cheese Frittata

Posted by English_Rose  

Make this the night before and leave in the fridge. Delicious with mayo or ketchup. For a non-veggie option add a couple of slices of ham. MORE»

Recipe #390622

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Kentucky Coleslaw from Gloria Pitzer

Posted by Kat's Mom  

Her famous copycat version. Cooking time is actually the time needed for refrigeration. MORE»

Recipe #390002

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