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peruvian and served cold

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Causa Rellena De Atun (Causa Stuffed With Tuna)

(1 reviews) Posted by sassafrasnanc  

My son came home from Peru describing this dish and we finally found it on a website with traditional Peruvian recipes. It's such a delicious meal! You can substitute the tuna with salmon or any other flavorful large flaked fish. It's a little... MORE»

Recipe #305125

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Easy Flan

(7 reviews) Posted by Susan #2  

Here's a simple recipe that my mom's used for years. She picked it up somewhere in South America (either in Peru or Brazil). It's fast, easy and very tasty. The cinnamon makes all the difference. Using a tube pan makes it bake more evenly and more... MORE»

Recipe #113507

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Simple Peruvian Ceviche

(14 reviews) Posted by Susan #2  

The best and easiest Ceviche recipe I've ever tasted (and I've tried them all over South America). It's quick, easy and and disappears quickly. The habanero peppers make it spicy without giving it the distinctive flavor of jalapenos and it's great... MORE»

Recipe #111154

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