4,231

Peppers

recipes

Kielbasa Gouhlash

Posted by Cafe, Cook Auburn ma.  

after looking for a recipe using kielbasa and spaghetti squash and finding none I went to the kitchen to experiment.The results where well liked by the wife and kids so I'll write it down to share. MORE»

Recipe #400312

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Four Pepper Stir-Fry

Posted by Teasaidh  

This is a very simple and quick dinner I made up one night with what was in the fridge. It is even tastier the next day! Feel free to add or subtract other ingredients if you like. (I used hot pepper infused olive oil for a bit of bite.) MORE»

Recipe #400183

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Dutch Oven Camping Breakfast Love

Posted by Da Huz  

Not the most descriptive recipe title, perhaps, but this is what my friend calls it and I like the name, so there you go. Nothing wakes up your camp-mates like the warmth of a campfire and the sounds and smells of sausage, bacon, and veggies. You... MORE»

Recipe #400057

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Pizza on a Stick

Posted by GingerlyJ  

This came from the "cooking with kids" contest on Emeril live. It's fun and easy and a good way to get kids to eat healither MORE»

Recipe #400008

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Autumn Vegetable Frittata (Weight Watchers)

Posted by Crafty Lady 13  

This recipe is from the September/October 2009 Weight Watchers magazine. A light, delicious frittata made up of egg substitute, zucchini, onion, red bell pepper and carrots then topped with Parmesan cheese and torn fresh mint leaves. Points... MORE»

Recipe #399946

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Sausage and Mustard Bread

Posted by SweetJezebel  

Recipe is from the Spice Islands website. MORE»

Recipe #399901

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Gazpacho

Posted by mightyro_cooking4u  

From the Ninja Cookbook for the Ninja Master Prep. MORE»

Recipe #399869

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Spicy Maple Hot Sauce

Posted by Chef #565305  

Very Spicy Pepper Sauce with a little bit of Sweetness. Sauce may not taste very spicy when it first comes off the stove, it gets more spicy with time. Let it sit a few days before using to allow flavours to blend efficiently, But CAN be used... MORE»

Recipe #399799

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Rancheros Salsa!

Posted by Sharon123  

This salsa, often used for Huevos Rancheros, can be used over chili rellenos, rice, meats, etc. It freezes exceptionally well. Consider making a double batch and storing half for later. Adapted from The Everything Vegetarian Cookbook by Jay... MORE»

Recipe #399736

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Sweet Potato Turkey Hash

Posted by Cookalicious  

A happy accident when trying to make a healthy and filling brunch, made from combining a few different existing recipes. A good mix of veggies and meat with lots of flavor. Safe for South Beach phase 2 and good if you aren't on South Beach, too.... MORE»

Recipe #399658

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Sausage, Corn and Roasted Red Pepper Soup

Posted by Andrew Mollmann  

Slightly modified from here: http://catesworldkitchen.com/2009/08/corn-and-roasted-red-pepper-soup/ It thickens up considerably in the fridge overnight. Delicious and healthy. The recipe called for fresh corn, but all I could manage in the middle... MORE»

Recipe #399569

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Southwestern Pork and Vegetable Stew

Posted by SweetJezebel  

Recipe is from Pillsbury. MORE»

Recipe #399464

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New Mexico Creamed Corn

Posted by SweetJezebel  

Recipe is from Smithfield.com. MORE»

Recipe #399441

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Cheesy Chicken Tortilla Soup

Posted by Haley K  

I have made multiple different chicken tortilla soups, but this one came out so good I want to remember how I made it! I wasn't measuring things when I made this, so these are approximate. MORE»

Recipe #399311

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Homemade Pizza

Posted by Chef #553668  

I was trying to come up with something quick and inexpensive to cook for my family but something with a ton of flavor. I just threw this together. My family loves this pizza. Better than anything you can buy. This is my family's favorite. But you... MORE»

Recipe #399271

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Why-The-Chicken-Crossed-The-Road Santa-Fe Tastic Tortilla Soup

Posted by WhatsCookinGoodLookin?!  

This divine recipe is from Rachel Ray on FoodNetwork.com, with a slight modification from me. She calls for corn on the cob - I throw in a bag of frozen! MORE»

Recipe #399050

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Aubergine and Pasta Bake

Posted by sugarrushkid  

Another one for safe keeping. From Asda magazine. Prep time guesstimate. MORE»

Recipe #399023

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Breakfast Burrito (With Pepperoni & Peppers)

Posted by Mustang Sally 54269  

Breakfast burritos are fast & easy to make. What makes this one unique from others is the greek seasoning & combination of vegys. I found this on another web site & find it really tasty when I used my favorite pepperoni. You could... MORE»

Recipe #398996

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Roasted Red Pepper Sauce (Healthy Version)

Posted by Cyril  

I was looking for a healthy way to flavor lean meats such as poultry and pork loin. This is what I came up with. Slicing the meat before you add the sauce seems to better disperse the flavor, and it looks nicer. MORE»

Recipe #398825

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Mushroom Lasagna

Posted by JensKitchen  

I had recieved this recipe from Curves where I used to work out. This was from their meal plan that is part of their program. This is a mushroom lover's recipe. My husband asks for it all the time. This is a very low carb meal. For meat I... MORE»

Recipe #398804

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