pennsylvania dutch and simple

136

Recipes

Knabrus - Cabbage With Onions

Posted by Molly53  

A great way to bump up dietary fiber and part of your five-a-day plan. Comfort food from the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #262135

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Egg Balls for Soup

Posted by Molly53  

Lovely, marble-sized dumplings from the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #261552

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Berks County Potato Custard Pie

Posted by Molly53  

Thrifty and delicious. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #259329

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Pumpkin Pie Custard Style

Posted by SReiff  

Not your "everyday" pumpkin pie. Liked by those who don't usually like pumpkin pie (this one's for you, Angie)! This is custard-like, creamy and just absolutely delicious. A family favorite and is the only type of pumpkin pie you'll... MORE»

Recipe #259293

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Apple Pot Pie

Posted by Molly53  

Served warm with a premium ice cream, comfort food to the max. Also lovely served with plain cream. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #257583

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Big Brother Ted's Veggie Beef "stoup"!

Posted by bestbema  

An extremely hearty, aromatic and very flavorful rustic type soup/stew. My dear big brother has developed this recipe over the years by adding & subtracting ingredients and perfecting his version! I'm honored that I was able to persuade him... MORE»

Recipe #257529

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Lebanon County Peach Cake

Posted by Molly53  

Sweet as a summer's kiss, this delicious cake comes from the Pennsylvania Dutch chapter of the United States Regional cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #257309

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Raspberry Vinegar

Posted by Molly53  

Sub other berries, if you wish. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #257137

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Pennsylvania Dutch Pepper Relish

(1 reviews) Posted by Molly53  

The perfect way to use up that end-of-season bounty from the garden. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. While this recipe is written in an old-fashioned way, it... MORE»

Recipe #256767

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Smoked Beef Brisket With Sauerkraut and Dumplings

(1 reviews) Posted by Chef Shadows  

Here is our family favorite brisket recipe: This recipe is a combination of cool smoking and good old Pennsylvania Dutch cooking. The smoke flavoring blends deliciously well with the sauerkraut and the dumplings. NOTE: Do not use corned beef... MORE»

Recipe #256095

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Jäger Kohl (Hunter's Cabbage)

(6 reviews) Posted by Halcyon Eve  

I found this at Teri's Kitchen, a site about Pennsylvania Dutch cooking. It's become a favorite in our family. Since we don't eat pork, we substitute beef ingredients for the sausage and bacon. However, the pork version is more authentic. It is... MORE»

Recipe #255130

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Mom's Macaroni Salad

Posted by Lori (Chef #591149)  

This is my mom's recipe for homemade macaroni salad. I've tried all kinds of homemade, store bought, and (gasp!) boxed mixes, and nothing beats this recipe. It's quick too! MORE»

Recipe #254733

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Philly Cheese Steak Salad

Posted by MizEmerilLagasse  

This is a salad version of one of my favorite salads. It is great for dinner parties, and is also a lower carb substitution for the original sandwich. MORE»

Recipe #247271

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Vanilla Puff Pancake

(6 reviews) Posted by Dewdropdeb  

This is such a wonderful breakfast. It's sweet and comforting, yet packed with protein to give the kids a good start to the day. Super easy to make. You can even make the batter the night before and throw it in the oven the next morning. For a... MORE»

Recipe #243997

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Homemade Vanilla Honey Ice Cream

(1 reviews) Posted by kittenangel2001  

My grandpa used to make tis with a hand churned ice cream maker, I have adapted it somewhat for an up to date "new fangled" ice cream machine. Since he was a bee farmer he had this made every honey bee season. MORE»

Recipe #242809

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Hershey's Hotel Chocolate Cream Pie

(9 reviews) Posted by Sharon123  

The classic chocolate cream pie, served at the Hershey Hotel. And now a little history: While the nation was suffering through the Great Depression, the "Chocolate King," Milton S. Hershey, had a vision. Though close friends and... MORE»

Recipe #238800

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Celebration Angel Food Cake

(2 reviews) Posted by Sharon123  

This cake is different in that it has red, white and blue sprinkles which makes it perfect for 4th of July! Change the color of the sprinkles and you can use this for any celebration! And now a little history: Angel food cake is also called... MORE»

Recipe #238167

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Pa Dutch Carrot & Raisin Salad

(4 reviews) Posted by luvinlif2k  

I don't know where Mom got this recipe but it was another favorite growing up in Lancaster County, PA. MORE»

Recipe #232554

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Mom's Mohave Fruit Salad

Posted by luvinlif2k  

This was one of my favorites growing up in PA Dutch Country. MORE»

Recipe #232547

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Maple Baked Oatmeal

Posted by luvinlif2k  

I did this by accident one day and it has become my starter for any and all baked oatmeal that I make. MORE»

Recipe #229969

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