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Pennsylvania Dutch

recipes

BBQ Pulled Pork and Cole Slaw Sandwich

Posted by DJ Seph  

BBQ Pork topped with cole slaw. If you are a serious BBQ fan then you must try this recipe. It may look like a lot of work because it is. However when you see the expressions on your friends faces when they bite into these sandwiches it will all... MORE»

Recipe #396950

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Chicken and Dumplings

Posted by redsparklies  

Pressure cooker recipe for Chicken and Dumplings. Very easy to modify to stove top cooking. This has become a family favorite, and is requested over Grandma's Pennsylvania Dutch recipe (shhhh). MORE»

Recipe #395452

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Pennsylvania Dutch Red Beet Eggs

Posted by luv2makesoup  

These are a childhood favorite. This recipe is very popular among the Pennsylvania Dutch. Great for picnics, snacks or even for lunch. MORE»

Recipe #393227

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My Grandma's Pa Dutch Potato Salad

Posted by Cabin Cat  

So many potato salad recipes try to make themselves better by adding unusual ingredients. I can guarantee those will be the ones still sitting on the table after the picnic is over. This recipe came from my Grandma who was born in the late 1800's... MORE»

Recipe #390547

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Vegan Pumpkin Whoopie Pies

(1 reviews) Posted by Valeria  

Whoopie pies are pretty expensive at the vegan bakery in my town, so I scrounged around and found two good-looking recipes on two different blogs. The first blog said that the result was tasty, but the texture wasn't spongy enough. So I used the... MORE»

Recipe #385254

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Pa. Dutch - Ham Slice Baked in Milk

Posted by Jezski  

I just found this recipe among my Mother's handwritten recipe cards circa 1976. As I remember, we enjoyed it often. I think it came from a Pa. Dutch cookbook we had. That book might have been a gift from my Pa. Dutch mother-in-law. We never... MORE»

Recipe #384992

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Cheesy Leftover Rice Cakes

Posted by Mitch Smith  

This is a great way to use leftover rice. Very tasty. This is a variation of recipie# 226013 http://www.recipezaar.com/Left-over-Rice-Cakes-226013 Preparation time does not include cooking the rice. MORE»

Recipe #383319

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Pennsylvania Dutch Potato Salad

Posted by KarenO  

Passed through my family for several generations MORE»

Recipe #369375

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Easy German Lasagna

Posted by Carpi Diem  

This is an easy way to enjoy a unique dish that has amazing flavor and is sure to please even the most picky eater. A must try ! MORE»

Recipe #366892

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16 Quart Chicken Corn Soup

Posted by Chef Skie  

My mom bought what she thought at the time was the biggest stockpot ever in 1998, and this is the first thing she made in it. I've always loved it and I make it when I can in my own 16 quart pot! It freezes really well, so don't be afraid to make... MORE»

Recipe #364761

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Sausage With Gravy

Posted by Chef Shadows  

This is the recipe we always use for sausage and gravy, it is a brown gravy using homemade beef broth, not canned. Source: Pennsylvania Dutch Cookbook, 1961 edition, pg 28. MORE»

Recipe #364649

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Mush Sausage

Posted by Cookie Jarvis  

We always called this Scrapple. I later found out that scrapple is mainly pork-based, and Pennsylvania Dutch (German) in origin. Great for breakfast by itself or with pancakes. Go ahead, pour some syrup on it. MORE»

Recipe #364121

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Molasses Crumb Cake

(1 reviews) Posted by Chef #1115574  

I do not claim this recipe as my own. It is the best molasses crumb cake though. I stalked a woman at church for the recipe. She insists it's the oil that makes it so moist. MORE»

Recipe #357412

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Vegetarian Pea Soup

Posted by Cheryl Moore  

one of my favorites from barefoot contessa...had to post here so i could get nutritional information.. MORE»

Recipe #348388

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Stuffed Cornish Hen

(1 reviews) Posted by Chef Youketnuba #2  

Share the greatest holiday dish with the one you love all in one night MORE»

Recipe #347999

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Grammy's Pumpkin Pie

Posted by Chef #1076679  

Traditional pumpkin pie passed down from generation to generation. It is important to use a Green Striped Cushaw Pumpkin and King Syrup. MORE»

Recipe #345068

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Dad's Award Winning Apple Butter Crepe Bites

Posted by Sarah_Jayne  

The church my parents go to have a cook off recently where all of the entries had to use apple butter as an ingredient. A bit like a PA Dutch themed RSC Anyway, my dad came up with the winning recipe and this is it. MORE»

Recipe #341900

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Delicious Roasted Cauliflower Dish *****

Posted by Sir-Cooks-A-Lot  

absolutely delicious cauliflower roasting technique, produces gorgeous coloring and flavor to this relatively dull tasting white vegetable. loved by all (even the picky eaters). set it and forget it and youll be pleasantly suprised by this fine... MORE»

Recipe #339858

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Easy Potato Candy Bonbons

Posted by Rubyscarab  

This recipe has been handed down by Pennsylvania Dutch farmers for years. I got it from my Mom who got it from her Mom, etc. It has few ingredients, zero fat, and has a texture akin to fresh fondant, literally melting in your mouth, not in your... MORE»

Recipe #338460

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Easy Party Dip

Posted by madscientist97  

This recipe is scrumptious. My 10 year old came up with it. Her tip is to stir well. It's good with soft pretzels or tortilla chips. MORE»

Recipe #335908

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