peaches and summer

290

Recipes

Chad's Triple S BBQ & Wing Sauce

Posted by ChadFoodie  

The Triple S stands for Sticky,Sweet,And Spicy!!! Great on Ribs, Chicken, Brisket, Wings. Even on burgers and hot dogs! Very simple to make. MORE»

Recipe #400044

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Peach and Champagne Sorbet

Posted by SashasMommy  

From About.com Home Cooking. Peach sorbet gets a festive edge by the addition of champagne. You can cut the preparation time by using frozen peaches. If you do not have champagne, try substituting sparkling apple or white grape juice. This recipe... MORE»

Recipe #396511

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Minty Bulgur Wheat and Peach Salad

Posted by dicentra  

Cooking Light, JULY 2009 MORE»

Recipe #395388

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Crunch Top Fruit Medley Pie

Posted by Blasell23  

A perfect way to make use of a surplus of fruit! Feel free to experiment and try any other fruits you want. Just try to keep the total amount of fruit to 5-6 cups. MORE»

Recipe #393321

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Fresh Peach Cake (Gluten Free)

Posted by UmmBinat  

This is not too sweet a cake and would go lovely along side a cup of tea. MORE»

Recipe #391520

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Peach Jalapeno Jam With a Hint of Basil

Posted by ~Rita~  

Sweet and savory peach jam has layers of flavors each working together. Sweetened with your choice of honey or brown sugar. Either complements peaches nicely. Kicking it up with jalapenos. Do taste them to sense the heat level and use according... MORE»

Recipe #391439

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Fresh Peach Martini

Posted by JanuaryBride  

A fresh, fruity, frozen martini. . .very summery! MORE»

Recipe #391033

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Almond Crumble Peach Muffins

Posted by Irmgard  

This recipe from Canadian Living makes 12 substantial muffins with really big tops! All the better to show off the yummy almond topping! MORE»

Recipe #390972

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Grilled Peaches With Raspberry Sauce and Lemon Cream

Posted by 2hot2handle  

From Weber's Big Book of Grilling. One of our favorite summer desserts. If you don't want to bother with the raspberry sauce or lemon cream, the peaches are delicious by themselves or with vanilla ice cream or whipped cream. MORE»

Recipe #387723

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Prize-Winning Peach Pie

(1 reviews) Posted by JackieOhNo!  

As a beginning cook, I especially liked to practice making pies. Peaches are probably my favorite fruit (but only when in season), so it was a pie I practiced often. I finally got up the nerve to enter a local Grange Fair, and was so surprised... MORE»

Recipe #386684

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Apricot and Gooseberry Trifle Dessert With Mascarpone Cream

Posted by BecR  

These lovely little individual dessert trifles are a great make-ahead treat, very quick and simple to prepare — just layer the fruit and cream in pretty dessert glasses, and chill until serving time. Lovely for tea-time, or anytime! MORE»

Recipe #385958

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Balsamic-Marinated Pork Chops & Grilled Peaches

Posted by Vino Girl  

We really liked this... The peaches are the best. We did this all on the outdoor grill. From Clean Eating Magazine, July/August 2009. Allow 1 hour to marinate. MORE»

Recipe #385947

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Peach Harvest Salsa

Posted by Abi Q  

Peaches are on sale by the roadside so I had to buy some. MORE»

Recipe #384679

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Peach Fuzzy

Posted by Chef #1105684  

peachy frozen alcohol beverage MORE»

Recipe #384350

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Michigan Blueberry Peach Cobbler

(1 reviews) Posted by newmama  

from The Farm Restaurant MORE»

Recipe #383129

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Vanilla French Toast With Peaches and Apple Butter

Posted by swissms  

From the Park Hyatt Los Angeles. Published in Bon Appetit, July 2007. MORE»

Recipe #382183

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Fresh Peaches in Sauternes Soak With Angelica and Lavender

(1 reviews) Posted by French Tart  

This is a wonderful, light summery dessert, which never fails to please my guests, as well as my family and friends! Fresh peaches are soaked in sweet Sauternes with angelica leaves and lavender flowers tucked amongst them. Angelica is an... MORE»

Recipe #382163

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Coconut Bundt Cake With Roasted Peaches- Gillan Estate, New Zeal

Posted by swissms  

The outside of the cake is chewy and macaroon-like; the inside is moist and tender. Note that the cake is eggless. The original recipe uses apricots instead of peaches. Could also substitute nectarines. MORE»

Recipe #381077

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Peach-Mango Popsicles

Posted by Sharon123  

It doesn't matter if you're 2 or 102, thesse sweet popsicles will satisfy! Easy and oh so good! Adapted from Whole Foods. MORE»

Recipe #381058

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Prosecco and Summer Fruit Terrine

Posted by Chef Regina V. Smith  

This is a visually stunning dessert. It is a light and refreshing alternative to ice cream for a summer dinner party. The terrine can be made up to 3 days in advance of service. Unmold just before serving. From the August 2002 issue of Gourmet... MORE»

Recipe #381025

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