pasta shells and vegetarian

94

Recipes

Baked Macaroni and Cheese

Posted by mrs.hurst  

real southern homeade MORE»

Recipe #393229

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Vegan Spaghetti Casserole

Posted by RussianMama  

This is a nice change from the typical burger or parmesan topped spaghetti sauce. Easy, tasty and the kids like it! I also like that it is a one dish meal. You can use any small pasta in place of the wheat. I use home canned tomato puree but you... MORE»

Recipe #389659

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Three Cheese Stuffed Shells Italiano

(2 reviews) Posted by Nif  

Not very many ingredients to make such a tasty dish. You can make this into 4 separate servings in small casserole dishes, but cut the cooking time down to about 20 minutes. Enjoy! MORE»

Recipe #387666

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Pasta Pesto Rosso

(3 reviews) Posted by Lalaloula  

This is a very tomatoy Italian pasta dish with lots and lots of flavour! I got it out of a diet book published by one of Germany's most renowned women's magazine. So apart from tasting spectacular its also pretty healthy and good for you. MORE»

Recipe #386066

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Summer in a Bowl Aka Grilled Veggies Pasta

Posted by Mama Cee Jay  

DD and I created this dish on a wonderful summer afternoon after shopping at the market. This pasta can be served warm, room temperature or cold. It is perfect for taking to a summer picnic. MORE»

Recipe #384754

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Zesty Chili Mac (Vegetarian and Gluten Free!)

Posted by AG in LA  

A really yummy chili mac type dish that can be made for carnivores and veggies alike, and can also be made gluten free. I'm a vegetarian and my hubby has celiac so this is a great recipe that we can both eat that we both love! MORE»

Recipe #384627

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Herb Garden & Lemon Pasta

Posted by daisygrl64  

Toss fresh garden ingredients with pasta for an enjoyable easy light supper, or side. From Land-O-Lakes Cookbook. MORE»

Recipe #372277

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Goat Macaroni and Cheese

(1 reviews) Posted by Jennifer Cross  

My allergy to cow's milk leads me to experiment in interesting ways. This recipe is all goat based, although all items can be substituted with oil or veggie based cheese replacements. I prefer white pepper in my "cream" based... MORE»

Recipe #372107

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Pasta Salad With Peppers, Basil, and Mushrooms

Posted by RubyEveryday  

Adapted from Barnes and Noble Vegetarian cookbook. Also great with lime juice instead of vinegar. MORE»

Recipe #368095

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Vegan Stuffed Shells

(1 reviews) Posted by havolina  

Don't tell anyone it isn't Ricotta. They will never know! I served this at a potluck where most were meat eaters. It passed with flying colors. No one even thought it was vegan until I told them. Most went back for seconds after finding out.... MORE»

Recipe #364357

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Pasta With Tofu Ricotta and Tomato Sauce

(2 reviews) Posted by His daughter  

Mmmmmm. This recipe is a combination of Joanne Stepaniak's "Unstuffed Shells" from Vegan Vittles and Isa Chandra Moskowitz & Terry Hope Romero's "Cashew Ricotta" from Veganomicon. The cheese is a non-dairy dream. Creamy... MORE»

Recipe #356984

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Stuffed Shells With Tofu

Posted by Chef #1174593  

Vegan Option to Traditional Stuffed Shells MORE»

Recipe #356544

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Roasted Vegetables and Pasta

Posted by Wendys Kitchen  

I was looking for a simple but flavoursome pasta dish with roast vegetables. I got this off the Masterfoods website. I added a can of drained chickpeas for some protein and also chopped sweet potato and pumpkin. Everyone loved it. MORE»

Recipe #356328

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Ricotta and Fresh Herb Sauce

(1 reviews) Posted by dicentra  

From 365 Ways to Cook Pasta. A no-cook sauce. Fantastically easy if you have an herb garden. Makes enough for 12 oz hot cooked pasta. Penne, shells or rotelle are ideal. MORE»

Recipe #342233

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Super-Cheesy Stuffed Shells

(2 reviews) Posted by Lainey6605  

There are seven different kinds of Italian cheeses in this stuffed shells recipe. MORE»

Recipe #337784

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Pasta With Caramelized Onions & Blue Cheese (Moosewood)

Posted by Cherry Tart  

From Moosewood Restaurant Simple Suppers. MORE»

Recipe #334767

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Pasta Shells Filled With Tomato Salad

Posted by Chef Dudo  

Found this recipe in a Swedish food magazine. It makes a very nice appetizer for 8 or a light lunch for 4. It is not the usual pasta shell recipe out of the oven with tomato sauce and such. This is eaten cold, like a pasta salad. It also makes a... MORE»

Recipe #322308

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Pasta Bake With Vodka Sauce

Posted by Mitsein  

This is a simple, quick and relatively healthy pasta recipe (especially if you use whole wheat pasta and low fat cheese). I recommend using shorter pastas like penne, ziti, farfalle, macaroni or rotini. If you want to use spaghetti or linguine,... MORE»

Recipe #319308

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Pasta House Pasta Con Broccoli (Actual Recipe)

(13 reviews) Posted by JanuaryBride  

This is the acutal recipe (not a copycat) as posted on their website and as printed in the St. Louis Post Dispatch. THE REAL DEAL HERE MY FRIENDS (there are others posted on this website, but none of them are this exact recipe). This is so yummy... MORE»

Recipe #316646

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Reduced Fat Stuffed Shells

Posted by SuperSpike  

One of my hubby's favorite dinners lightened up. MORE»

Recipe #312862

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