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Pasta Shells

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Featured Pasta Shells Recipes »

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    Bay Scallops & Shells

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    Pasta N' Beans

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    Italian Style Bean Soup Mix

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    Macaroni Salad (Dinosaur BBQ)

Spicy No Meat Pasta

Posted by Cheri<3  

A delicious tomato sauce with a little kick. Perfect for all ages. Can use fresh basil & oregano or dried and adjust the measurements to your liking. MORE»

Recipe #302466

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Pizza Pasta

Posted by Chef #831166  

This is like a Lasagna. The top of it should look like a pepperoni pizza. You can use other pasta rather then shell pasta such as bow tie pasta. I also like serving this with garlic bread. I suggest cutting recipe in half if you are only... MORE»

Recipe #301956

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White Bean Pasta E Fagioli

Posted by KissKiss  

Another great recipe from italianfoodforever.com that I've adapted. This soup-from-scratch recipe requires a bit of chopping, but the end result is SO worth it. Be sure to include the toasted baguette, as it really makes the dish. Then all you... MORE»

Recipe #301286

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Broccoli Pasta Salad

Posted by CoreChick  

This is my favorite dish to take to pot-luck dinners or family reunions. It travels well in the cooler, and the flavors get better the next day. This is also a great side salad for summer cookouts! Sometimes I substitute dried cranberries for... MORE»

Recipe #300185

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Kathy's Shrimp Salad

Posted by bobo3039  

From jsonline.com MORE»

Recipe #299701

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Quick and Easy Unstuffed Pasta Shells (Reduced Fat)

Posted by Sarah_Jayne  

This is a dish I make often when I just need to throw a meal together quickly. It reminds me of the stuffed pasta shells my mother used to make when I was a kid but this is more of an 'unstuffed' version. Over the years I have adapted it to be... MORE»

Recipe #298519

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Pine Nut Pasta Salad

Posted by clashcity19  

This is a recipe I got from a friend of my mother's. It is a very light and tasty variation on standard pasta salad. The pine nuts add a rich hearty flavor. The recipe is very versatile; you can add more veggies or remove them and it would... MORE»

Recipe #298114

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Stuffed Pasta Shells

(1 reviews) Posted by Alison J.  

I came up with these to use up some leftover ingredients in my fridge, and they turned out so well that my husband felt the need to eat NINE of them in one sitting!! This could be served as an appetizer, or as a main dish. MORE»

Recipe #297763

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Shell Pasta With Mushroom, Bacon and Spinach

Posted by Galley Devil  

This is one of the few ways I will eat spinach. The original recipe (in a magazine) calls for just 4 slices of bacon. MORE»

Recipe #297422

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Pasta Shells With Tuscan Tuna

Posted by dicentra  

Cooking Light. MORE»

Recipe #297326

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Lowfat Cheesy Jumbo Pasta Shells With Ground Turkey

Posted by KadesMom  

A great lowfat version! This is rich, creamy and your family will love it. I make it without meat as well. It's great either way. MORE»

Recipe #296495

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Scalloped Chicken and Pasta

Posted by mommyoffour  

This is one of those meals you make when time is tight and you are willing to take help from a box. I don't make this often but when I do my kids go crazy for it, and they get their veggies in too. It really is good and easy prep which to me is... MORE»

Recipe #296354

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Broccoli Pasta

Posted by *Alia*  

A very tasty and super easy pasta dish. I tend to like to add a bit of pepper instead of the chili flakes. chicken is also a nice addition. MORE»

Recipe #296016

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My Kids Shells and Cheese

Posted by Lori4kidsmom  

Macaroni or Shells and Cheese I made this recipe up, because I can't stand the boxed stuff! My kids love it. MORE»

Recipe #295905

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Ricotta Stuffed Shells

Posted by Faitherbee  

My version of cheesy stuffed shells. I read a few recipes online, (www.cooks.com as well as recipezaar.com) then used a "frankenstein" technique to make them just like my mom does. I made my sauce kinda plain, I'm pregnant and not much... MORE»

Recipe #295844

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Cheese Filled Jumbo Shells

Posted by happynana  

I took a recipe of mine and revamped it. I don't remember where the original recipe came from because it is so old that is yellowed My DH, DD and grandsons just loved it. When I use my glass 13 x 9 x 2 pan, all the shells with not fit and I... MORE»

Recipe #295391

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Goblue Fredo (Backpacking)

Posted by dicentra  

This recipe is my own creation and a signature recipe from One Pan Wonders - Backcountry Cooking at Its Finest: http://www.onepanwonders.com My hiking buddies and I hiked in and met our friend Mike on the last day of his solo 31-day cross... MORE»

Recipe #294726

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Sausage Pasta Bake

Posted by Stew-It  

Delicious comfort food. Sausages in a rich tomato sauce on a bed of spiral pasta, covered in cheese and baked. MORE»

Recipe #294241

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Conchiglie Alle Verdura (Shells With Vegetables)

Posted by Celticevergreen  

Speciality of the Hotel Sole, Maleo, Parma, Italy. Easy to prepare and fun to eat. MORE»

Recipe #291572

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Clam Stuffed Pasta Shells

Posted by Imagenie  

Giant pasta shells stuffed with a cream cheese and clam filling, served chilled. Great party appetizer. MORE»

Recipe #291416

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Cooking Q & A Forum

TOPIC: vinegar in salsa for...

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From: Chef #840860

On Friday, May 16, 2008

quote I am using 102 OZ of canned crushed tomatoes to make salsa to be canned. Do I still need to add vinegar to this recipe and if so, will this change the taste of my recipe? I do not want a sour flavor. quote

new Pasta Shells recipe reviews

Gunslinger's Wife avatar

Review From: Gunslinger's Wife  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Buffalo Chicken Pasta Salad

EA-SY and good! Great all-in-one-bowl meal that's not too heavy. I used what I had: 16 oz. buffalo popcorn shrimp instead of chicken, a mix of ranch and blue cheese dressing, the blue cheese crumbles and celery, as well as 1/4 cup Frank's Hot...

Cookworm avatar

Review From: Cookworm  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Stuffed Pasta Shells

This is an excellent dish. I loved that the shells were easy to work with and that the flavors in this are kept simple. The parsley really shines through nicely. I used a homemade tomato sauce and doubled the recipe. While it was baking I was...

mosma avatar

Review From: mosma  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Yummy Yummy Macaroni and Cheese

Very good and easy to make! My 3 year old LOVED it and he's very picky with his mac and cheese. I poured the sauce over his pasta (no oven) and then added cayenne pepper and breadcrumbs and put in the oven for DH and myself.

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