pasta, rice & grains and pasta

13,473

Recipes

Sante Fe Chicken Pasta (Copy-Cat)

Posted by  

This tastes exactly like the Santa Fe Chicken Pasta that is served at Tripps Restaurant. MORE»

Recipe #304263

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Paparadelle With Mushrooms, Asparagus and Pignoli

Posted by Diane C #2  

Paparadelle pasta in a creamy mushroom asparagus sauce. Simple and delicious. MORE»

Recipe #304261

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Sesame Cabbage Salad

Posted by RedheadAblaze  

I'm not sure where she got this from, but I was given this Hawaiian recipe to make for a luau today. It came out fantastic! This recipe make A LOT of salad, so I recommend cutting it by at least a half unless you're planning on feeding a lot of... MORE»

Recipe #304258

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Dilled Salmon-Macaroni Salad

Posted by Shahana  

Untried. Cooking time is the minimum chilling time. MORE»

Recipe #304252

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Macaroni & Tomato Soup

Posted by Karen Hassett  

Delicious and quick soup!!! Very filling MORE»

Recipe #304236

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Green Tomato Pasta

Posted by ChefSirloin  

My family and I love this pasta. The green tomatoes and prosciutto ham really stand out and give the pasta a unique flavor. MORE»

Recipe #304231

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Southwest Beef Shells

Posted by LK Devildog  

This recipe was given to me years ago in a recipe swap by my Aunt Shirley. It won 2nd place in the 1995 Mississippi Beef Cook-Off. I use medium or hot picante sauce because we like ours a little hotter. You can also use less cheese and ground... MORE»

Recipe #304193

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Supreme Pasta Salad

Posted by Chef #383359  

An Italian pasta salad with meat, cheese, veggies. I like it better when the veggies are chopped small. It takes a long time to chop up the veggies, so sometimes I like to throw them in the food processor and pulse them a few times. Enjoy! MORE»

Recipe #304184

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Hellmann's Classic Macaroni Salad

Posted by Chef #383359  

A longtime favorite of my family. We don't have an outdoor summer gathering without this and Hellmann's Original Potato Salad. Can't go wrong with these delicious recipes. FYI: because of the mayo content, we put the bowl of salad into a... MORE»

Recipe #304181

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Thai Coconut Rice Noodles With Chicken

Posted by Sue L  

If you like Pad Thai you will love this. If you love Thai curries, you will love this even more. It's not really that spicy, so add chopped Thai chiles if you like it more hot. It makes a ton, so invite a few of your friends over and have a... MORE»

Recipe #304140

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Fettucinne Alfredo Sauce :)

Posted by STEDESCO85  

This recipe tastes amazing! Simple and plain with room to add any of your favorite ingredients. MORE»

Recipe #304112

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Farfalle With Hot Italian Sausage, Tomatoes and Basil

Posted by ElvisPresley99  

Hot Italian sausage, sweet tomatoes and fresh basil are tossed with bowtie pasta in this easy, flavor-packed summer dinner. Try this recipe with classic Italian pork sausage or leaner chicken or turkey sausage if you prefer. DELICIOUS! MORE»

Recipe #304043

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Spicy Chicken Rustica on Ravioli and Arugula

Posted by sassafrasnanc  

Just made that name up.... This was super flavorful and simple to make. We were fighting over the last serving at lunch the next day. This was one of those "here's what I have, so what can I make?" I think I would have added some black... MORE»

Recipe #304037

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Cavatappi With Spinach, Beans, and Asiago Cheese

Posted by nkoprince08  

I love that this recipe is so versatile, you can use any beans, cheese, or noodles you have on hand. It has a very simple, mild taste. It's super quick and easy to make. Perfect for a hot summer day, since it's served cold. MORE»

Recipe #303974

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Grandma's Homemade Mac & Cheese

Posted by annakay511  

Delicious and easy! Real comfort food. Also great as left-overs! MORE»

Recipe #303951

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Rigatoni With Spicy Sausage-Tomato Sauce, Arugula and Parmesan

Posted by Elisa72  

This is from Bon Appetit magazine, June 2008. This is exactly as written in the magazine, but when I made it I used spinach instead of arugula (the market was out of arugula and my husband doesn't like it anyway). We LOVED the fresh complex... MORE»

Recipe #303924

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Clams, Chinese Style

Posted by Chef #841013  

Spicy and Asian. I love cooking with clams. MORE»

Recipe #303898

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Fresh Tomato Sauce With Pasta

Posted by Muddyboots  

This is so good!!! It gives you the real tomato flavor and if you have a garden with so many tomatoes you can't figure what do with them this is the answer. MORE»

Recipe #303892

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Manicotti

Posted by Muddyboots  

I wanted a recipe for Manicotti that was my own so I took apart several and came up with this one that is both tasty and easy. MORE»

Recipe #303881

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Lemon Chicken Linguine

Posted by M&A's  

A light pasta dish that's also good cold or at room temperature. It's attractive, versatile, and easy to change yield depending on how may you need to feed, so I love it for company with a green salad, asparagus, or fresh green beans. MORE»

Recipe #303846

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